White House Taguig
Appetizer
Chicken Satay
Indonesia. Juicy chicken thighs marinated in fragrant coconut cream-based marinade, flame-grilled on bamboo skewers served with a smooth, nutty peanut dipping sauce. Peanut, Tree Nut, Soy, Wheat
P340.00
Cha Gio
Vietnam. Vietnamese-inspired fried spring rolls served with our signature fish sauce dip. Crustacean Shellfish, Egg, Fish, Wheat
P430.00
Soup and Salad
Ayam Laksa
Chicken in Spiced Coconut Soup | Malaysia. Chicken Simmered in spiced soup enhanced with local seafood and galangal. Crustacean Shellfish, Fish, Tree Nut, Soy, Wheat, Egg
P700.00
Tom Yum Goong
Lemongrass and Shrimp Soup | Thailand. A classic Thai hot and sour soup with fresh shrimp, mushrooms, lemongrass, kaffir lime leaves, and Thai herbs in a tangy, aromatic broth. Crustacean Shellfish, Fish
P750.00
Crab & Corn Soup
Hong Kong. A savory blend of sweet corn kernels and crab meat simmered in a creamy seasoned broth. Wheat, Crustacean Shellfish, Tree Nut
P260.00
Spinach Soup
A delicate, clear broth with tender Chinese spinach, chicken, mushroom, and a hint of garlic and sesame oil. Wheat, Crustacean Shellfish, Tree Nut
P270.00
Korean Bulgogi Salad
South Korea. Tender slices of marinated beef seared to perfection in a sweet-savory bulgogi glaze, served over mixed greens. Soy, Sesame, Wheat
P270.00
Som Tum
Green Papaya Salad | Thailand. Green papaya shredded and tossed in a fish sauce dressing, and topped with fried shallots, fried mung beans, and peanuts. Crustacean Shellfish, Fish, Peanut
P335.00
Suan La Tang
Hot and Sour Soup | China. Vegetable soup with mushrooms and tofu simmered in a sour and spicy soup base. Soy, Wheat, Sesame
P355.00
Shrimp and Mango Salad
Thailand. Seared shrimp paired with ripe mangoes and crispy mixed greens, served with fresh calamansi vinaigrette. Crustacean Shellfish, Fish
P500.00
Pork
Tonkatsu
Breaded Pork Chop | Japan. Deep-fried pork cutlet served with shredded cabbage, sweet sauce, and rice. Fish, Milk, Egg, Soy, Custacean Shellfish
P350.00
Minced Pork with Eggplant
China. Deep fried eggplant paired with savory ground pork, simmered in umami-rich aromatic sauce. Egg, Wheat, Soybean, Crustacean Shellfish
P370.00
Tonkatsu Curry
Breaded Pork Curry | Japan. Deep-fried pork cutlet served with Japanese curry and rice. Fish, Egg, Wheat, Milk
P380.00
Lechon Macau
Hong Kong. Golden brown & crispy pork belly, served with spiced vinegar & hoisin sauce. Soy, Sesame, Wheat
P550.00
Sweet and Sour Pork
China. Crispy golden-fried pork pieces coated in a sweet-tangy glaze, stir-fried with aromatic vegetables. Soy, Wheat
P650.00
Salt and Pepper Ribs
China. Crispy fried seasoned pork rib cutlets, tossed with sliced chilies and garlic.
P750.00
Bah Kut Teh
Pork Rib Soup | Malaysia. Pork ribs slowly simmered in Chinese herbs and spices served with bean curd skins and shiitake mushrooms. Crustacean Shellfish, Soy, Wheat
P780.00
Beef
Thit Bo Luc Lac
Shaking Beef | Vietnam. Beef tenderloin marinated in soy and fish sauce and stir fried with onions and mint. Crustacean Shellfish, Soy
P550.00
Beef and Broccoli
China. Marinated beef sauteed with Chinese broccoli in an oyster sauce base. Soy, Sesame, Wheat, Crustacean Shellfish
P600.00
Rendang Daging
Malay Beef Curry | Malaysia. Beef shank slowly cooked in spices, dry fried with coconut milk and finished with coconut cream. Tree Nut
P800.00
Chicken
Katsu Curry
Breaded Chicken with Curry | Japan. Deep-fried breaded chicken cutlet, served on top of rice and Japanese curry. Fish, Wheat, Milk, Egg
P380.00
Chicken Karaage
Fried Chicken | Japan. Deep fried, ginger-soy marinated bite-sized pieces of chicken. Served with cabbage salad & Japanese mayo. Soy, Wheat, Egg
P400.00
Braised Chicken Mushroom
China. Marinated chicken pieces gently cooked to perfection with earthy shitake mushrooms, chorizo, and aromatic. Crustacean Shellfish, Fish, Egg, Sesame
P580.00
See Yao Gai
Soy Sauce Chicken | Hong Kong. Half chicken braised in a sweet soy broth served with sweet soy sauce dip and steamed bok choy. Soy. Wheat
P640.00
Hainanese Chicken
Singapore. Poached deboned chicken, served with sweet soy sauce, chili sauce, chicken rice, and chicken broth. Soy. Wheat.
P680.00
Gai Hor Bai Toey
Pandan Chicken | Thailand. Chicken thigh fillets braised in sweet soy sauce and wrapped in pandan leaves. Soy, Crustacean Shellfish, Sesame, Wheat, Tree Nut
P780.00
Vegetables
Cap Cai
Stir-Fried Vegetables | Indonesa. Stir-fried vegetables with chicken and seafood in oyster sauce. Crustacean Shellfish, Fish, Wheat, Soy
P400.00
Gai Lan
Chinese Broccoli in Oyster Sauce | Hong Kong. Steamed Chinese broccoli topped with a garlic-infused oyster sauce. Crustacean Shellfish, Sesame, Wheat, Milk
P450.00
Agedashi Tofu
Deep-fried Tofu | Japan. Silken tofu breaded and deep fried, served with a sweet soy broth and mushrooms. Soy, Fish, Wheat
P495.00
Edamame
Soybean Pods | Japan. Boiled edamame seasoned with togarashi and chili sauce. Soy, Sesame, Shellfish
P200.00
Braised Tofu with Eggplant
China. Fried tofu and eggplant, braised in a soy sesame base. Soy, Sesame, Crustacean Shellfish
P220.00
Kakiage
Vegetable Tempura | Japan. Japanese crispy vegetable fritters served with classic tempura sauce. Crustacean Shellfish, Fish, Wheat, Soy
P330.00
Seafood
Salted Egg-Glazed Shrimp
Singapore. Crispy-fried shrimp coated with creamy sweet-savory salted egg glaze. Egg, Crustacean Shellfish, Milk
P800.00
Salmon Teriyaki
Japan. Pan-seared salmon fillet glazed with teriyaki sauce, served with sauteed broccoli and cauliflower. Fish, Sesame, Soy, Wheat
P850.00
Qing Zheng Yu
Whole Steamed Fish | China. Whole Pampano fish steamed with aromatics, soy, and ginger sauce garnished with fresh green onion leaves and other herbs. Sesame, Soy, Wheat, Fish
P980.00
Kung Pao Shrimp
China. Deep-fried battered shrimp, tossed in a spicy, sweet-savory sauce. Crustacean Shellfish, Sesame, Soy, Wheat, Peanut
P450.00
Shrimp Tempura
Japan. Light and crispy battered shrimp, served with house-made tempura sauce. Soy, Shellfish.
P600.00
Buttered Shrimp
A simple but flavorful shrimp dish made with butter, garlic, and oyster sauce for that rich savory kick to an all-time favorite Filipino seafood dish. Crustacean Shellfish, Milk, Soy.
P740.00
Noodles
Pancit Lomi
Thick Wheat Noodles in Soup | Philippines. Noodles simmered in a savory broth made from chicken and pork. Topped with vegetables and egg.
P295.00
Stir-Fried Noodles in Soy Sauce
Hong Kong. Hong Kong style dry egg noodles sauteed with bean sprouts and seasonings. Egg, Sesame, Soy, Wheat
P300.00
Shoyu Ramen
Noodle Soup | Japan. Japanese noodles served in a rich bone broth and topped with seaweed, soft egg, and char siu pork. Fish, Egg, Soy, Wheat
P450.00
Japchae
South Korea. A savory-sweet noodle dish made with chewy glass noodles, crisp vegetables, and perfectly balanced soy-based sauce, served with thinly sliced marinated beef. Soy, Wheat, Sesame, Egg
P500.00
Pad Thai
Rice Noodles Sauteed in Tamarind Sauce | Thailand. Thin rice noodles stir-fried in a tamarind sauce and topped with sliced chicken and shrimp, dusted with peanuts and chili powder. Crustacean Shellfish, Egg, Soy, Fish, Peanut
P550.00
Chow Mein
Crispy Noodles | Hong Kong. Thin wheat noodles deep fried until crispy and topped with a thick gravy made from vegetables and seafood. Crustacean Shellfish, Sesame, Egg, Soy, Wheat
P550.00
Starch
Steamed Rice
Steamed fragrant white rice
P65.00
Chicken Rice
Singapore. Seasoned white rice cooked in flavorful chicken stock
P85.00
Nasi Goreng
Indonesian-Style Fried Rice | Indonesia. Cooked rice stir-fried with vegetables, scrambled eggs, and tossed in a sweet-savory soy-based sauce. Egg, Wheat, Soybean, Crustacean Shellfish
Serving:
Good for 2-3 persons: 300.00
Shrimp and Pineapple Fried Rice
Thailand. Sweet-savory fried rice, tossed with shrimp, pineapple chunks, and aromatics. Crustacean Shellfish, Egg, Sesame
Servings:
Good for 1 person: 180.00
Good for 5 to 6 persons: 900.00
Sandwich
Tonkatsu Sando
Japan. Breaded pork cutlets fried to a golden perfection and sandwiched between slices of soft, fluffy milk bread, layered with tangy tonkatsu sauce and shredded cabbage. Wheat, Egg, Fish, Crustacean Shellfish
P350.00
Banh Mi
Vietnam. Crispy baguette filled with marinated grilled chicken, liver pate, pickled vegetables, and cilantro. Wheat, Egg, Fish, Soy, Milk
P350.00
Bento Boxes
Buttered Shrimp Bento
Crustacean Shellfish, Milk, Soy, Fish, Wheat, Tree Nut, Sesame
P325.00
Inclusions:
Buttered Shrimp
Cap Cai
Steamed Rice
Thai Banana Spring Roll
Rendang Daging Bento
Crustacean Shellfish, Peanut, Fish, Tree Nut, Wheat, Sesame
P325.00
Inclusions:
Rendang Daging
Som Tum
Steamed Rice
Thai Banana Spring Roll
Shaking Beef Bento
Soy, Crustacean Shellfish, Peanut, Fish, Tree Nut, Wheat, Sesame
P325.00
Inclusions:
Shaking Beef
Som Tum
Steamed Rice
Thai Banana Spring Roll
Soy Chicken Bento
Soy, Wheat, Crustacean Shellfish, Fish, Tree Nut, Sesame
P325.00
Inclusions:
Soy Chicken
Gai Lan
Steamed Rice
Thai Banana Spring Roll
Chicken Karaage Bento
Soy, Wheat, Egg, Tree Nut, Sesame
P325.00
Inclusions:
Chicken Karaage
Potato Salad
Steamed Rice
Thai Banana Spring Roll
Teppan: Ala Carte
Seafood
Choices:
Oyster Teppanyaki: 200.00
Squid: 350.00
Prawns: 700.00
Salmon: 700.00
Gindara: 1250.00
Seafood Teppanyaki: 1300.00
Scallops: 1350.00
Ebi with Egg Sauce: 2500.00
Beef
Choices:
Beef Teppanyaki: 720.00
Asparabeef Bacon Maki: 750.00
US Striploin: 1200.00
US Rib-eye Steak: 1500.00
AUS Wagyu (Striploin MB6: 2500.00 / Rib-eye Steak MB6: 2800.00)
JPN Wagyu A5: 4500.00
Pork & Poultry
Choices:
Deboned Chicken Leg: 300.00
Chicken Breast: 300.00
Kurobuta Pork Belly: 800.00
Vegetable
Choices:
Onions: 150.00
Zucchini: 150.00
Sweet Bell Pepper: 150.00
Enoki Mushroom: 150.00
King Oyster Mushroom: 170.00
Shiitake Mushroom: 180.00
Asparagus: 200.00
Shimeji Mushroom: 220.00
Rice
Choices:
Steamed Rice: 100.00
Garlic Rice: 150.00
Chahan (Vegetable Fried Rice) 200.00
Beef Chahan: 300.00
Sides
Choices:
Potato Salad: 150.00
Miso Soup: 180.00
Chilled Cucumber: 200.00
Kani Salad: 250.00
Yasai Itame: 250.00
Wakame Salad: 250.00
Horenso Butter Yaki (Japanese Spinach) 450.00
Okonomiyaki: 500.00
Dessert
P110.00
Choices:
Green Tea Ice Cream
Strawberry Ice Cream
Chocolate Ice Cream
Desserts
Thai Banana Spring Roll
Thailand. Banana saba wrapped in spring roll, coated with caramelized sugar, topped with desiccated coconut and sesame seeds. Sesame, Wheat, Tree Nut
P115.00
Buko Pie Martini
Philippines. Creamy young coconut custard filling, poured over house made pie crust, served in martini glass. Coconut, Milk, Wheat
P230.00
Mango Sticky Rice
Thailand. Chewy glutinous rice topped with coconut cream sauce, mango puree and ripe mangoes with a touch of sesame seeds. Sesame, Soy, Wheat, Fish
P300.00
Soda and Water
Coke
P85.00
Coke Zero
P85.00
Sprite
P85.00
Royal
P85.00
Wilkins
P95.00
Coffee
Espresso
Hot
P120.00
Americano
Choices:
Hot: 130.00
Iced: 140.00
Cappuccino
Choices:
Hot: 160.00
Iced: 170.00
Latte
Choices:
Hot: 160.00
Iced: 170.00
Vietnamese Latte
Choices:
Hot: 160.00
Iced: 170.00
Mochaccino
Choices:
Hot: 190.00
Iced: 200.00
Non Coffee
Tsokolate Eh
Hot
P130.00
Tsokolate Ah
Choices:
Hot: 130.00
Iced: 140.00
Matcha
Choices:
Hot: 150.00
Iced: 160.00
Teas & Juices
Brown Rice Tea
Hot
P110.00
Green Tea
Choices:
Hot: 110.00
Iced: 120.00
Sun Tea
Iced
P120.00
Thai Milk Tea
Choices:
Hot: 140.00
Iced: 150.00
Lemongrass Cucumber Tea
Iced
P150.00
Tamarind Juice
Iced
P150.00
Classic Lemon Tea
Choices:
Hot: 160.00
Iced: 170.00
Mintermelon Tea
Choices:
Hot: 170.00
Iced: 180.00
Mango Juice
Iced
P250.00
Shakes
Tamarind Shake
P190.00
Ripe Mango Shake
P250.00
Beers
San Miguel Pale Pilsen
P150.00
San Miguel Light
P150.00
Tiger Premium
P170.00
Asahi
P190.00
Prices are inclusive of VAT and subject to 7% service charge.
Prices are subject to change without prior notice.