Via Mare
Menu
Merienda Delights
Pancit Luglog
Via Mare's inimitable pasta delight of rice noodles with luscious shrimp sauce and savory toppings
P365.00
Bam-I Guisado
Mungbean and egg noodles sauteed with shrimp, pork, and Chinese chorizo
P355.00
Dinuguan at Puto
Hearty pork blood stew served with steamed rice cakes
P365.00
Arroz Caldo
Savory rice porridge with choice of Chicken (+10.00) or Goto
P295.00
Lugaw Toppings
Rice porridge topped with adobo flakes, salted duck egg, crisp tofu, pork kilawin, fried wonton, garlic flakes, and spring onions
P340.00
Lomi
Egg noodles with shrimp, squid balls and pork liver
P290.00
Tokwa't Baboy
Fried tofu and boiled pork in garlic-soy vinaigrette
P275.00
Sari Saring Kakanin
Bibingka
Via Mare's Signature Bibingka Galapong, with Laguna Cheese and Salted Duck Egg.
P220.00
Add-on:
With Queso De Bola: +15.00
Bibingka Cassava
Baked Cassava pudding topped with coco cream custard
P140.00
Guinataang Halo-Halo
Taro, purple yam, and sweet potato stewed in rich coconut cream with rice dumpling, plantain banana and jackfruit
P220.00
Puto Bumbong
Classic Puto Bumbong
P125.00
Add-ons:
With Grated Cheddar Cheese: +30.00
With Queso De Bola: +40.00
Palitaw
Poached rice patties with grated coconut and toasted sesame seeds
P105.00
Grilled Pan de sal
Laguna Cheese
Farmer-style with white cheese
P280.00
Queso De Bola
Slices of mild tasting and slightly nutty Edam cheese
P345.00
Corned Beef
Sauteed with red onions
P315.00
Crispy Vigan Longganisa
Lean, garlicky pork meat flavored with freshly cracked black peppercorns
P345.00
Served with potato chips
Pica-Pica
Sotong Goreng
Crispy fried squid tentacles served with spicy mayo
P395.00
Sisig
Sizzling pork jowl and belly in our creamy liver sauce
P410.00
Gambas
Spanish-style shrimp sautéed in garlic with peppers, served sizzling hot
P560.00
Altanghap
Tinapang Bangus
Tasty pan-fried boneless smoked milkfish
P475.00
Crunchy Boneless Dilis
Golden fried anchovy fillet
P350.00
Spicy Tuyo Flakes
Spiced dried herring in olive oil with garlic and spices
P325.00
Crispy Adobo Flakes
Shredded pork adobo, toasted to the right combination of chewy and crisp perfection
P445.00
Chicken and Pork Adobo
Chicken / Pork Belly / Combination of both, slowly cooked in soy sauce and vinegar with garlic and bay leaf
P455.00
Pork Tocino
Moderately sweet, thinly sliced cured meat in pineapple marinade
P395.00
Corned Beef Saute
Corned beef flakes sauteed with red onions
P385.00
Sirloin Tapa
Sirloin marinated garlic, salt, and pepper
P455.00
Vigan Longganisa
Crispy fried lean, garlicky pork meat sausage flavored with freshly cracked black peppercorns and lightly soured sukang Iloco
P495.00
Fresh eggs served any stile, with garlic fried rice, and atchara upon request.
Mainit na Sabaw
Sinigang na Hipon
Fresh shrimps in tamarind broth with vegetables
P470.00
Bulalo
Hearty Soup of beef shank and bone marrow. Good for 2.
P795.00
Tiyan ng Bangus Sinigang sa Miso
Milkfish bellies in sour broth with soybean paste and mustard leaves. Good for 2.
P465.00
Sinigang na Karne
Cured beef short ribs and brisket in tamarind broth with vegetables. Good for 2.
P795.00
Pancit Molo
Soup of stuffed noodles with shrimp, pork, chicken, and ham
P295.00
Monggo Soup
Favorite comfort soup of mung bean with ampalaya leaves served with shrimps and chicharon. Good for 2.
P285.00
Sari-Saring Kanin
Calcag Rice
With sun-dried shrimps, bagoong, and scrambled eggs
P280.00
Tuyo Fried Rice
With dried fish flakes and scrambled eggs
P295.00
Fiesta Rice
With adobo, salted eggs, and tomato
P380.00
Masaganang Tanghalian - Pork
Crispy Pata
Fried to perfection, served with green mango-turnip relish. Good for 2.
P1,430.00
Inihaw na Liempo
Grilled country style pork belly
P380.00
Crispy Pork Binagoongan
Crispy pork bellies with sauteed bagoong
P545.00
Masaganang Tanghalian - Beef
Kare-Kare
Ox tripe and ox tail in peanut annatto sauce, served with bagoong alamang. Good for 2, and served with 1 rice
P650.00
Beef Kaldereta
Beef stew in rich tomato sauce. Good for 2, and served with 1 rice
P650.00
Salpicado
Diced beef tenderloin in spicy sauce
P580.00
Arroz Ala Cubana
Ground beef cooked in sofrito, with raisins and snow peas. Served with fried egg and plantain
P460.00
Sun-Dried Crispy Tapa
Sun dried beef sirloin, a tasty and delicious alternative to the traditional Filipino fare
P475.00
Masaganang Tanghalian - Chicken
Inasal na Manok
Garlic-Annatto roast chicken served with Sinamak dip
P280.00
Masaganang Tanghalian - Seafood
Tiyan ng Bangus Asado
Pan-fried milkfish bellies in soy-calamansi sauce, topped with roasted onion rings. Served with fried vegetable spring roll
P495.00
Rellenong Bangus
Stuffed whole milkfish with savory tomato sauce (good for 2)
P850.00
Tortang Alimasag
Crabmeat omelette served with fried vegetable eggroll
P325.00
Pinais Na Alimasag
Blue crab shell stuffed with crabmeat and young coconut, cooked in coco cream, served with Bagoong Balayan Rice
P515.00
Pinalutong na Tilapia
Deep fried to a golden crisp, served with soy calamansi dip and sisig sauce
P445.00
Adobong Pusit
Baby Squid stewed in garlic, soy sauce, vinegar and bay leaves
P540.00
Ensalada at Gulay
Fresh Lumpia Ubod
Spring roll of hearts of palm with pork and shrimps
P250.00
Ensaladang Pako
Healthy and fresh bunchies of crisp fern leaves with tomatoes, salted egg, and shrimps with a simple refreshing vinaigrette.
P305.00
Ensaladang Suha at Labanos
Pomelo-radish salad
P275.00
Rellenong Talong
Broiled eggplant stuffed with sauteed ground pork and pan-fried beaten eggs
P285.00
Laswa
Sqaush, beans, okra, eggplant, and leafy green vegetables with shrimps and clams in an earthy vegetable broth
P315.00
Ensaladang Bagnet
Crispy roasted pork with mustard leaves, tomatoes, and shallots in calamansi and bagoong dressing
P310.00
Oyster Specialties
Baked Oyster Platter
A sampler platter of our best selling flavors: Boursin, Parmesan, Rockefeller
P620.00
Oyster Boursin
Creamy three cheese blend, garlic and herbs
P535.00
Oyster Parmesan
Toasted crusty Parmesan Cheese, garlic and butter
P535.00
Oyster Nagano
Whipped Japanese Mayonnaise, with mild Wasabi Tartare
P535.00
Oyster Rockerfeller
Creamy three cheese blend, spinach and bacon bits
P535.00
Oysters on Half Shell
Succulent fresh oysters, served with classic cocktail sauce and lemon wedges. *Temporarily unavailable in all branches
P410.00
Mga Pampalamig
Shooters
Refreshing combination of Halo-Halo, Mais Con Hielo, and Guinomis
P220.00
Halo-Halo
A melange of sweetened fruits, yams, pulses, and egg custard with milk, crushed ice
P215.00
Add-on:
With Ice Cream: +70.00
Mais Con Hielo
Cream-style corn with milk and shaved ice
P155.00
Guinomis
Sago, pinipig, gulaman, at gata
P155.00
Chilled Buko
Chilled young coconut juice
P115.00
Sago
Tapioca Pearls in caramel ice
P105.00
Ice Cream
Ube or Macapuno. Served per scoop.
P80.00
Beverages
Bottled Water
P70.00
Soda in Can
P75.00
Freshly Squeezed Fruits and Vegetables
Fresh Juice
P160.00
Choices:
Mango
Watermelon
Pineapple
Carrot
Calamansi
Melon
Dalandan
Green Mango
Fresh Orange Juice
P160.00
Fresh Apple Juice
P160.00
Fresh Milk
P75.00
Hot Tea
P80.00
Iced Tea
P110.00
Spanish Style Chocolate
P140.00
Salabat
Ginger Brew
P50.00
Coffee
Hot Brewed Coffee
P90.00
Hot Espresso
P105.00
Hot/Cold Cafe Au Lait
P110.00
Hot/Cold Latte
P115.00
Hot/Cold Mocha
P115.00
Hot/Cold Cappuccino
P115.00
Catering Online Exclusive
Not available in any of our restaurants, this exclusive online-only offer from our catering kitchen features some of our best-selling catering dishes freshly prepared in boxed meals or in set trays. A perfect and quick solution for bulk orders of special gatherings and corporate meetings.
Minimum order of 10 for set meals
Executive Set Meal
All Executive Set Meals come with steamed rice
Menu 1:
Fillet of Pacific Bass with Roasted Sesame Sauce
Maple Roasted Carrots, Cauliflower, Broccoli
Chocolate Fudge Cake
Menu 2:
Pescado Ajillo with Chili Garlic Sauce
Sauteed Julienne Vegetables
Fudge Brownies
Menu 3:
Roast Chicken with Mango-Anise Sauce
Garlic Glazed French Beans, Carrots, and Radish
Fudge-Brownies
Menu 4:
Maple Glazed Roast Chicken
Assorted Roasted Vegetables
Bread & Butter Pudding
Menu 5:
Slow Roasted US Beef Brisket with Fresh Mushroom Gravy
Maple Roasted Carrots
Apple Crumble Bar
Menu 6:
Braised Beef Orientale
Pomelo Radish Salad
Bread & Butter Pudding
Merienda Set Trays
Good for 10 persons
Menu 1:
Bam-I Guisado with Chorizo
Fresh Lumpia Ubod
Grilled Pandesal (Laguna Cheese & Adobo)
Palitaw
Bibingka Cassava
Menu 2:
Arroz Caldo topped with: Adobo Flakes, Fried Wonton and Tofu
Grilled Pandesal (Kesong Puti)
Palitaw
Cassava Bibingka
Menu 3:
Pancit Luglog
Tokwa't Baboy
Fresh Lumpia Ubod
Grilled Pandesal (Laguna Cheese & Vigan Longganisa)
Bibingka Galapong
Puto Bumbong
Packed Heavy Merienda
Menu 1:
Bam-I Guisado with Chorizo
Fried Lumpia Ubod
Grilled Laguna Cheese in Pandesal
Cassava Slices
Menu 2:
Pancit Luglog
Fried Chicken Wings
Grilled Kesong Puti Pandesal
Palitaw
Menu 3:
Pancit Palabok
Pork Shanghai
Laguna Cheese & Longganisa in Pandesal
Bibingka Galapong
Light Morning and Afternoon Snacks
Menu 1:
Mini Sandwiches - includes Chicken Orange Cubes, Tuna Rounds, and Cheese Pimiento Triangles
Cinnamon Rolls
Menu 2:
Chicken & Mushroom Turnover
Honey Glazed Doughnuts
Menu 3:
Adobo & Kesong Puti Rolls
Mini Chicken Empanaditas
PRICES ARE SUBJECT TO CHANGE WITHOUT PRIOR NOTICE