UMU
Menu
Appetizer
Edamame
Boiled green soybeans in salt
P275.00
Agedashi Tofu
Deep fried bean curd with tempura sauce
P425.00
Nankin Tofu
Hand-made pumpkin tofu topped with prawn
P425.00
Kaki Karaage
deep-fried oysters with Japanese salsa
P650.00
Yasai No Agebitashi
Deep-fried assorted vegetables seasoned with soy sauce
P360.00
Wakadori Kuwayaki
Chicken with garlic flavored sauce sprinkled with spring onions
P495.00
Hiyayakko
Cold bean curd
P425.00
Aona Ohitashi
Boiled spinach with bonito flakes
P350.00
Kani Sarada
crab stick and green lettuce rolled in rice paper with special Chef's dressing
P525.00
Shiru Mono Soup
Miso Shiru
Miso soup
P275.00
Dobin Mushi
clear soup with lapu-lapu, prawn, and mushroom in a small Japanese pot
P675.00
Sashimi - Sliced raw Fish
Sansyumori
mixed of 3 kinds of sashimi (3 slices each)
P1,550.00
Gosyumori
mixed of 5 kinds of sashimi (5 slices each)
P3,250.00
Shime Saba
Mackerel
P425.00
Nama Uni
Sea urchin
P875.00
Shake
Salmon
P975.00
Hata
lapu-lapu
P825.00
Toro Salmon
salmon belly
P975.00
Ika
Squid
P575.00
Maguro
Tuna
P975.00
Unagi
eel
P975.00
Tamago Yaki
egg omelette
P375.00
Spicy Shake Sashimi
spicy salmon
P975.00
Spicy Maguro Sashimi
spicy tuna
P975.00
Okonomi-Sushi Vinegared Rice (2 PCS)
Tamago Yaki
Japanese egg omelette
P350.00
Maguro
Tuna
P495.00
Shime-Saba
Marinated mackerel
P495.00
Shake
Salmon
P495.00
Ikura
Salmon roe
P695.00
Uni
Sea urchin
P775.00
Ebi
prawn
P425.00
Unagi
Grilled eel
P775.00
Hata
Lapu-lapu
P425.00
Kani
crabsticks
P350.00
Makimono Rolled Sushi
Spicy Tempura Maki
prawn tempura and lettuce topped with home-made spicy chili sauce and sesame seed
P875.00
Philippine Maki
prawn, crabstick, cucumber and mango with flying fish roe and Japanese mayonnaise
P975.00
Futo Maki
egg omelet, cucumber, prawn, grilled eel, pickled radish, crabstick, and sweet fish powder rolled in Japanese dried seaweed
P895.00
Gyuniku Cream Cheese Maki
cooked simmered beef, spring onion, and cream cheese with aonori seaweed
P625.00
Dragon Maki
grilled unagi, mango, cucumber and cream cheese drizzle with sweet eel sauce
P1,050.00
Umu Maki
fresh salmon, cucumber and cream cheese with flying fish roe
P975.00
Spicy Tuna Maki
spicy tuna and tempura bits topped with home-made spicy chili sauce
P725.00
Soft Shell Crab Maki
deep-fried soft shell crab, lettuce and flying fish roe topped with Japanese mayonnaise and sesame seed
P795.00
Spicy Salmon Maki
spicy salmon and tempura bits topped with homemade spicy chili sauce
P725.00
Tekka Maki
tuna roll
P525.00
Kappa Maki
cucumber roll
P395.00
Temaki Hand Rolled
Philippine Temaki
prawn, crabstick, cucumber and mango wrapped in seaweed with Japanese mayonnaise and flying fish roe
P375.00
Spicy Tempura Temaki
rolled prawn tempura in spicy sauce, wrapped in seaweed
P475.00
Spicy Tuna Temaki
spicy tuna wrapped in seaweed
P375.00
Spicy Salmon Temaki
spicy salmon wrapped in seaweed
P425.00
Soft Shell Crab Temaki
deep fried soft shell crab and lettuce wrapped in seaweed with Japanese mayonnaise and flying fish roe
P475.00
Vinegared Rice Dish
Tekka Don
vinegared rice topped with sliced tuna
P1,550.00
Kaisen Jyu
a variety of sliced raw fish on a bed of vinegared rice
P1,750.00
Shake Don
vinegared rice topped with sliced salmon
P1,550.00
Sushi Moriawase
eight kinds of assorted sushi and rolls
P2,250.00
Nimono Simmered Dish
Chawan Mushi
Steamed egg custard
P350.00
Wafu Steak
U.S. Rib eye black angus in sesame sauce
P1,750.00
Sakana No Nitsuke
P1,850.00
Choices:
Salmon
Lapu-Lapu
Tempura Deep-Fried Dishes
Nasu Tempura
Eggplant
P475.00
Kaki Age Tempura
Mixed prawn and vegetables
P475.00
Yasai Tempura
Assorted vegetables
P475.00
Tempura Moriawase
Mixed tempura, 9 pcs.
P1,050.00
Ebi Tempura
Prawns, 6 pcs.
P1,200.00
Kaki Furai
Deep-fried oysters
P1,025.00
Satsumaimo Tempura
sweet potato
P475.00
Soft Shell Crab Furai
deep-fried fresh soft shell crab
P775.00
Tonkatsu
pork cutlet
P575.00
Tori Karaage
chicken
P595.00
Yakimono Grilled Dishes
Yakitori
grilled skewered chicken
P595.00
Salmon Kabutoyaki
grilled half salmon head
P1,350.00
Saba Shioyaki
Salted mackerel
P975.00
Gindara Teriyaki
Cod fish teriyaki
P2,350.00
Shake Teriyaki
salmon teriyaki
P1,250.00
Unagi Kabayaki
grilled unagi
P1,750.00
Shake Shioyaki
grilled salmon
P1,050.00
Teppanyaki
Hotate
scallop
P2,250.00
Yasai Itame
grilled mixed vegetables
P425.00
Beef Asupara / Enoki Maki
beef asparagus and mushroom roll
P1,675.00
Wakadori Teppan
chicken
P650.00
Kaki
oyster with garlic butter soy sauce and lemon
P1,475.00
Toro Salmon
salmon belly with garlic butter soy sauce and lemon
P1,150.00
Asupara
asparagus
P595.00
US Rib Eye 180 grams
P2,025.00
US Tenderloin 200 grams
P2,250.00
Wagyu A-4 200 grams
P5,250.00
Wagyu A-5 200 grams
P5,950.00
Ika
squid
P650.00
Hata
lapu-lapu
P1,150.00
Shake
salmon
P1,150.00
Ebi
fresh prawns
P1,250.00
Ooebi
jumbo prawn
P1,650.00
Nabemono Japanese Hot Pot
Sukiyaki
thinly sliced U.S. rib eye (300 grams), bean curd, a selection of vegetables, vermicelli cooked in traditional Japanese pan with sukiyaki sauce at your table
P4,250.00
Shabu-Shabu
thinly sliced beef (300 grams), bean curd, selection of vegetables and vermicelli cooked in traditional Japanese pan with broth at your table
P4,250.00
Kaisen Nabe
assorted seafood, selection of vegetables cooked in traditional Japanese pan with seafood sauce at your table
P4,550.00
Noodles
Soba or Udon
buckwheat or wheat noodles prepared hot or cold
Choices:
Prawn Tempura with Vegetable: 725.00
Kaki Age: 675.00
Cha Soba
cold green tea flavored noodles
P595.00
Zaru Soba
cold buckwheat noodles
P425.00
Inaniwa Udon
cold Japanese traditional wheat noodles
P425.00
Nabeyaki Udon
hot wheat noodles, mushroom, napa cabbage, crab sticks, prawn tempura, and egg simmered in soya sauce
P995.00
Niku-Yasai Udon or Soba
hot wheat or buckwheat noodles with beef and vegetable
P1,375.00
Rice Dishes
Gohan
steamed Japanese rice
P100.00
Nin-Niku Yakimeshi
garlic rice
P185.00
Umi-No-Sachi Yakimeshi
seafood rice
P295.00
Gyu-Niku-No Yakimeshi
beef rice
P325.00
Onigiri Ume Boshi, Okaka, Hatou garashi, Shake
rice ball-pickled Japanese plum, bonito flakes, chili leaves and salmon, serve in two pieces
P525.00
Tendon
deep fried prawn vegetable on rice
P875.00
Oyako Don
chicken with egg on rice
P875.00
Katsudon
fried pork cutlets with egg on rice
P995.00
Gyudon
thinly sliced beef with raw egg on rice
P1,550.00
Unaju
grilled eel on rice
P1,850.00
Set Menu
Tempura Gozen
appetizer, 2 kinds of sashimi, assorted tempura, salad, rice, miso soup, pickles and dessert
P1,950.00
Tendon Gozen
appetizer, salad, 2 kinds of sashimi, deep-fried prawns on rice, miso soup, pickles and dessert
P1,950.00
Tekka Don Gozen
appetizer, salad, prawn tempura, vinegared rice topped with sliced tuna, miso soup, pickles and dessert
P1,950.00
Otsukuri Gozen
appetizer, salad, assorted sashimi, rice, miso soup, pickles, dessert
P1,950.00
Unagi Gozen
appetizer, 2 kinds of sashimi, grilled eel on rice, chawan mushi, salad, miso soup, pickles and dessert
P2,250.00
Wafu Steak Gozen
appetizer, 2 kinds of sashimi, salad, pan-grilled U.S. rib eye in wafu steak sauce, rice, miso soup, pickles and dessert
P2,750.00
Sushi Gozen
appetizer, salad, chef’s sushi selection, mini hot soba, dessert
P2,250.00
Tonkatsu Gozen
appetizer, salad, 2 kinds of sashimi, breaded pork tenders, rice, miso soup, pickles and dessert
P1,950.00
Yakimono Gozen
appetizer, 2 kinds of sashimi, salad, grilled fish, rice, miso soup, pickles and dessert
Choice of sashimi:
Saba (mackerel): 2,050.00
Shake: 2,250.00
Dessert
Macha Ice Cream
Green tea ice cream
P350.00
Ogura Ice Cream
Red bean ice bean
P350.00
Kudamono Moriawase
platter of assorted fruits
P450.00
Kuro gama ice cream
black sesame seeds ice cream
P350.00
Chef's Recommendation
Sustainable Australian Live Lobster
Seasonal Price; served with Lobster Miso Soup
Choice of preparaion:
Sashimi
Teppanyaki
Tempura
Chutoro Sashimi
Seasonal Price
Kobe Beef
Seasonal Price
Kikyou Teppan Set
For Four Persons
P15,500.00
Appetizers:
Kaki Kara Age (Deep – Fried Oyster with Japanese Salsa)
Nankin Tofu (Home-made pumpkin tofu topped with Wasabi and Japanese special sauce)
Sansyumori (3 Kinds of Sashimi – Shake, Maguro and Hata)
Green Sarada (Green lettuce rolled in rice paper with Special Chef’s dressing)
Miso Shiru (Miso soup)
Teppanyaki (served with eringi mushroom, asparagus and carrots):
Ebi (fresh prawns)
Shake Teppen (salmon)
Hata (Lapu-lapu)
Hotate (Scallops)
Umi-No-Sachi Yakimeshi (seafood rice)
Dessert:
Ogura Ice Cream (Red bean Ice Cream)
Fuji Teppan Set
For Four Persons:
P15,500.00
Appetizer:
Kaki Kara Age Deep (Fried Oyster with Japanese Salsa)
Nankin Tofu (Home-made pumpkin tofu topped with Wasabi and Japanese special sauce)
Sansyumori (3 Kinds of Sashimi – Shake, Maguro and Hata)
Green Sarada (Green lettuce rolled in rice paper with Special Chef’s dressing)
Teppanyaki (served with eringi mushroom, asparagus and carrots):
US Rib Eye
US Tenderloin
Wakadori (Chicken)
Gyu-Niku-No Yakimeshi (Beef Fried Rice)
Dessert:
Kuro Goma Ice Cream (Black Sesame Seeds Ice Cream)
Sazanka Teppan Set
For Four Persons
P20,000.00
Appetizer:
Kaki Kara Age (Deep-Fried Oyster with Japanese Salsa)
Nankin Tofu (Home-made pumpkin tofu topped with Wasabi and Japanese special sauce)
Sansyumori (3 Kinds of Sashimi – Shake, Maguro and Hata)
Green Sarada (Green lettuce rolled in rice paper with Special Chef’s dressing)
TEPPANYAKI “SURF AND TURF” (Served with eringi mushroom, asparagus and carrots):
Wagyu A-5
Ooebi (Jumbo Prawn)
Hotate (Scallop)
Nin-niku Yakimeshi (Garlic rice)
Dessert:
Macha Ice Cream (Green Tea Ice Cream)
Prices are subject to change without prior notice.