Teakha
Appetizer
Spring Rolls
Fried spring rolls served with sweet & sour or chili sauce
Servings:
S: 477.00
M: 546.00
L: 645.00
Seaweed w/ Century Egg
century egg and strips of seaweed in oyster sauce and chili bean paste
Servings:
S: 451.00
M: 504.00
L: 609.00
Oyster Cake
A savory cake made of oyster sauce, turnips, celery, and white pepper
Servings:
S: 435.00
M: 546.00
L: 593.00
Cold Cuts Platter
slices of pork asado, century egg, beef kimchi, seaweed kimchi, and white chicken
Servings:
S: 588.00
M: 661.00
L: 787.00
Soup
Gokong Soup
Simmered pork pata, organic native chicken, and pork tendon in chicken and bone broth
Servings:
S: 614.00
M: 729.00
L: 882.00
Hot & Sour Soup
Combo of spicy and savory seasoned broth with soy sauce and vinegar
Servings:
S: 561.00
M: 661.00
L: 729.00
Spinach Soup
Soup dish made with Chinese spinach and mushrooms
Servings:
S: 456.00
M: 556.00
L: 698.00
Nido Soup
Thick chicken broth-based soup with quail eggs and egg whites
Servings:
S: 456.00
M: 556.00
L: 698.00
Crab Meat Corn Soup
Tender crab meat combined with sweet corn in a rich, creamy broth, garnished with spring onions and a hint of pepper.
Servings:
S: 619.00
M: 724.00
L: 766.00
Noodles
Pata Bihon
Stir fried thin rice noodles seasoned with oyster sauce soy sauce, black mushroom, and vegetables topped with simmered pork leg
Servings:
S: 604.00
M: 651.00
L: 714.00
Birthday Noodles
Sauteed canton noodles cooked in oyster sauce and generously mixed with pork, squid, peeled shrimp, and quail eggs
Servings:
S: 520.00
M: 645.00
L: 735.00
Mixed Meat Pancit Canton
Sauteed canton noodles tossed with pork, squid, and peeled shrimp
Servings:
S: 520.00
M: 635.00
L: 745.00
Asado Hofan
Sauteed hofan noodles mixed with scrambled eggs, black shredded pork asado, peas, carrots, and bean sprouts
Servings:
S: 520.00
M: 610.00
L: 690.00
Cha Misua
Sauteed thin rice breaded mixed noodles, mixed vegetables, sliced pork liver, pork, squid, shrimp, and black mushroom
Servings:
S: 520.00
M: 635.00
L: 710.00
Crispy Noodles
Fried crispy noodles with stir-fried prawns, squid rings, cream dory fillet, and mixed vegetables in garlic-ginger sauce
Servings:
S: 520.00
M: 670.00
L: 745.00
Seafood noodles
Superior noodle soup topped with sliced squid, peeled shrimp, crab sticks, and sliced fish fillet
P309.00
Beef Brisket Noodles
Superior noodle soup topped with tender beef brisket and Taiwan pechay with special sesame oil and spring onion
P299.00
Wonton Noodles
Superior noodle soup topped with wanton and Taiwan pechay
P257.00
Beef Wonton Noodles
Superior noodle soup topped with tender beef brisket, wanton, Taiwan pechay with special sesame oil and spring onion
P320.00
Beef Tendon Udon Noodles
Udon noodles topped with fork-tender braised beef tendon cooked in savory aromatic broth
P477.00
Dimsum
Pork Siomai
Dumplings stuffed with minced pork
P173.00
Pork & Shrimp Siomai
Dumplings stuffed with minced shrimp and pork
P194.00
Japanese Siomai
Dumplings stuffed with minced pork wrapped in nori sheets
P194.00
Xiao Long Bao
Steamed dumpling consisting of a paper thin wrapper enveloping a seasoned pork filling and hot, flavorful soup
Servings:
6pcs: 194.00
8pcs: 257.00
Shrimp Dumpling / Hacao
Dumplings stuffed with shrimp and served with chili soy sauce
P210.00
Shark Fin Dumpling
Dumplings stuffed with minced pork, black fungus, sotanghon, and carrots
P173.00
Kuchay Dumpling
Soft, slightly chewy, and translucent wrap filled with chives and pork
P189.00
Tausi Chicken Feet
Chicken feet marinated in light soy sauce and tausi then fried into a golden brown
P184.00
Tausi Spare Ribs
Steamed spare ribs marinated in tausi black bean sauce with fried garlic
P184.00
Bean Curd Roll
Tofu-wrapped rolls stuffed with minced pork, cabbage, and carrots
P184.00
Steamed Beef Balls
Minced beef with water chesnut
P194.00
Radish Cake
Steamed cake made from radish, shrimp, Chinese sausage, and scallion
P163.00
Ox Tripe
Tender ox tripe slow-cooked in a savory, aromatic broth.
P190.00
Custard Egg Bun
Sweet and salty filling made with butter and salted egg yolks
P180.00
Bola-Bola Pao
Steamed buns stuffed with ground pork and mixed vegetables in hoisin sauce
P152.00
Asado Pao
Steamed buns stuffed with asado pork in hoisin and soy sauce
P142.00
Tekha Cake
P195.00
Assorted Dimsum Platter
An assortment of shrimp and pork siomai, hacao, shark fin dumplings, beef balls, and spring rolls
P509.00
Congee
Seafood Congee
Porridge with special variety toppings like shrimps, fish fillet, and fish cakes with toasted garlic and spring onions
P215.00
Century Egg Congee
Porridge topped with century egg slices, toasted garlic, and spring onions
P199.00
Halo-Halo Congee
Porridge with sliced pork, fish fillet, cuttlefish, and long fish cakes served in a chinese style rice porridge and topped with spring onions
P215.00
Plain Congee
Plain porridge topped with toasted garlic and spring onions
P157.00
Add-Ons
Choices:
Century Egg: 89.00
Bitso Bitso: 110.00
Hotpot Special
Hotpot Special with Rice & Drinks for 1
Choices:
Seafood Special / set: 740.00
Meat Special / set: 855.00
Hotpot Special with Rice & Drinks for 2
Choices:
Seafood Special / set: 1449.00
Meat Special / set: 1480.00
Hot Pot Side Dish Add-Ons:
Meats / Seafoods:
Sliced Beef: 325.00
Sliced Pork: 231.00
Sliced Chicken: 189.00
Prawn: 535.00
Crab / 100g: 330.00
Fish Fillet: 220.00
Vegetables:
Baguio Pechay: 115.00
Corn: 115.00
Kaylan: 115.00
Mushroom: 115.00
Golden Mushroom: 115.00
Shiitake Mushroom: 115.00
Tofu: 115.00
Tao Pao: 115.00
Bola-Bola:
Pork Balls: 183
Beef Balls: 199.00
Crab Sticks: 147.00
Squid Balls: 183.00
Mushroom Balls: 183.00
Lobster Balls: 220.00
Fish Cake: 199.00
Noodles:
Sotanghon: 126.00
Egg Mami: 126.00
Japanese Udon: 147.00
Add-On Condiments:
Sate Sauce: 47.00
Garlic Fried: 36.00
Garlic Fresh: 36.00
Egg: 42.00
Seafoods
Fresh Lapu-Lapu Steamed w/ Soy Sauce
Steamed fresh lapu-lapu with onions, leeks and carrots, served in soy sauce
Serving:
100g: 330.00
Steamed Lapu-Lapu Country Style
Steamed lapu-lapu with fresh onions, leeks and carrots, cooked chinese style
Serving:
100g: 330.00
Fried Lapu-Lapu (Orange Sauce)
Lapu-lapu served with orange sauce
Serving:
100g: 330.00
Fried Sweet & Sour Lapu-Lapu
Lapu-lapu served in sweet and sour sauce
Serving:
100g: 330.00
Salmon Belly w/ Eggplant
Chopped eggplants with salmon belly, served hot in a claypot
P598.00 / 672.00 / 871.00
Hot Prawn Salad
Deep fried prawn strips, fruit cocktail, and romaine lettuce in sweet cream dressing
P582.00 / 703.00 / 924.00
Honey Glazed Prawn
Shrimp sauteed in ginger, garlic, soy sauce, and honey topped with sesame seeds
P635.00 / 703.00 / 955.00
Cereal Prawn
Battered prawns stir fried in butter and topped with curry leaves
P635.00 / 703.00 / 955.00
Steamed Prawn w/ Garlic
Steamed fresh prawns with minced garlic topped with seasoning sauce
P635.00 / 703.00 / 955.00
Salted Pepper Prawn
Fried to a crispy texture and served with an aromatic seasoning of chinese salt and pepper
P635.00 / 703.00 / 955.00
Sweet & Sour Prawn Balls with Tofu
Crispy prawn balls and tender tofu tossed in sweet and sour sauce
P635.00 / 703.00 / 955.00
Camaron Rebosado
Shelled shrimps marinated in lemon juice, dipped in batter, and deep fried
P635.00 / 703.00 / 955.00
Fresh Steamed Suahe
Steamed suahe with fresh onions, leek and carrots, served with soy sauce; per 100g
Serving:
100g: 252.00
Salted Pepper Suahe
Suahe fried to a crispy texture and served with an aromatic seasoning of chinese salt and pepper
Serving:
100g: 252.00
Shrimp Tempura
Shrimp dipped into tempura batter and deep fried in hot oil
P635.00 / 687.00 / 955.00
Lobster Salad
Combination of fresh lobster meat, vegetables, and herbs in a light and creamy dressing
Serving:
100g: 535.00
Lobster Buttered w/ Lemon Sauce
Fresh lobster served with a sauce made from butter and lemon juice
Serving:
100g: 535.00
Lobster Steamed w/ Glass Noodles
fresh steamed lobster in a flavorful sauce with glass noodles at the bottom
Serving:
100g: 535.00
Clams w/ Black Beans
Fresh clams in black bean sauce with garlic, ginger, scallion, and cilantro
P493.00 / 624.00 / 661.00
Crab Cheese Roll
Crab meat with cheese roll in paper thin wrapper and deep fry until golden brown and served with flavoured sauce
P550.00 / 598.00 / 672.00
Crab w/ Sotanghon
Crab cooked and braised on top of sotanghon noodles drenched in soy and crab flavors
Serving:
100g: 330.00
Crab w/ Salt and Pepper
Crabs deep fried an stir cooked in scallion, butter, salt, and pepper
Serving:
100g: 330.00
Crab w/ Mixed Seafood & Garlic Butter Sauce
Sauteed crab, suahe, and clams cooked in a lemon, butter, and garlic sauce; per 100g
Serving:
100g: 330.00
Honey Glazed Squid
Squid drizzled with honey and lemon juice and seasoned with salt and pepper
P530.00 / 572.00 / 619.00
Salted Pepper Squid
Fried squid with salt and pepper
P530.00 / 572.00 / 619.00
Eel w/ Tausi
Steamed eel with soy sauce, fermented black soybeans; per 100g
Serving:
100g: 325.00
Salted Pepper Eel
Fried eel with salt and pepper; per 100g
Serving:
100g: 325.00
Sweet & Sour Fish Fillet
Deep fried white fish fillet in a sweet and sour sauce
P582.00 / 724.00 / 840.00
Fish Fillet w/ Beancurd
Tender fish fillet simmered with beancurd in a savory broth
P602.00 / 744.00 / 860.00
Steamed Fish Fillet w/ Tausi
Steamed fish fillet cooked with fermented black bean sauce
P582.00 / 724.00 / 840.00
Vegetables
Mapo Tofu in Claypot
Spicy minced pork and tender boiled toffu cooked in chili bean paste, hoisin, and hot chili pepper
Servings:
S: 483.00
M: 567.00
L: 672.00
Eggplant w/ Minced Pork
Minced pork cooked with eggplant in chili paste and special sauce
Servings:
S: 483.00
M: 567.00
L: 672.00
Taiwan Pechay w/ Oyster Sauce
Pechay sauteed in special oyster sauce
Servings:
S: 346.00
M: 414.00
L: 488.00
Lo Han Chai
Mixed vegetables consisting of mushrooms, black and white fungus, and baby corn in oyster sauce
Servings:
S: 509.00
M: 556.00
L: 693.00
Broccoli w/ Garlic
Stir-fried broccoli sauteed with garlic sauce
Servings:
S: 493.00
M: 572.00
L: 666.00
Chop Suey
Sauteed mixed vegetables and mushrooms with shrimp, pork liver, served in oyster and black mushroom soy-sauce
Servings:
S: 493.00
M: 572.00
L: 666.00
Chicken
Honey Glazed Chicken
Chicken marinated in honey lemon and roasted with sesame seed on top
Servings:
S: 477.00
M: 567.00
L: 687.00
Lemon Chicken
Fried chicken dressed in lemon juice and sesame seeds
Servings:
S: 456.00
M: 551.00
L: 840.00
Nestum Chicken
Fried coated chicken with nestum cereal
Servings:
S: 456.00
M: 551.00
L: 840.00
Fried Chicken
chicken simmered in Chinese herbs, special soy sauce, and ginger sauce
Servings:
Half: 477.00
Whole: 824.00
Orange Chicken
Crispy chicken pieces glazed in a tangy orange sauce with a hint of sweetness.
Servings:
S: 470.00
M: 575.00
L: 850.00
Beef
Beef Broccoli
Stir fried sliced beef with oyster sauce, garlic, leeks, butter, and mushrooms
Servings:
S: 504.00
M: 656.00
L: 729.00
Beef Tenderloin Chinese Style
Pounded thin beef seasoned with salt, pepper, and special sauce
Servings:
S: 671.00
M: 787.00
L: 1008.00
Stewed Beef Shank
Tender juicy braised beef in a rich and savory aromatic broth
Servings:
S: 671.00
M: 787.00
L: 1008.00
Beef Tendon
Fork-tender braised beef tendon in a savory aromatic broth served with daikon radish
Servings:
S: 672.00
M: 798.00
Pork
Stewed Pork Knuckle
Pork knuckle blanched, seared, and braised for several hours in soy sauce, wine, and spices
Servings:
S: 462.00
M: 556.00
L: 672.00
Kingdao Spare Ribs
Special Hongkong marinated pork spare ribs cooked to perfection
Servings:
S: 462.00
M: 556.00
L: 672.00
Fried Spare Ribs w/ Garlic & Pepper
Spare ribs fried to a crispy with red and green bell peppers, garlic, and pepper
Servings:
S: 462.00
M: 556.00
L: 672.00
Minced Pork w/ Lettuce
Minced pork, garlic, and lettuce served with hoisin sauce
Servings:
S: 493.00
M: 651.00
L: 745.00
Sweet & Sour Pork
Pork cooked in a traditional Chinese sweet & sour sauce
Servings:
S: 467.00
M: 567.00
L: 640.00
Pork Stir Fry w/ Green Beans
Chopped green beans cooked over high heat until blistered, then stir fry with an intense flavored sauce and minced meat
Servings:
S: 315.00
M: 425.00
L: 530.00
Braised Pork Belly
Cooked until the fat and skin are gelatinous soft and melt easily in the mouth, while the sauce is usually thick, sweet, and fairly sticky
P619.00
Pata Tim w/ Cuapao
Pork pata marinated in Chinese spices and light superior soy sauce served with steamed bokchoy and served with cuapao
P861.00
Roasting
Char Siu
An easy-one-pot dish made by braising pork shoulder in sweet-savory sauce until fork-tender
Servings:
S: 530.00
M: 661.00
L: 756.00
Toro Char Siu
Made with premium pork belly, marinated with their secret sauce is tender and fat
Servings:
S: 561.00
M: 693.00
L: 787.00
Hainanese Chicken
Chicken cooked in soy sauce and served with a salty ginger-onion paste
Servings:
S: 509.00
M: 619.00
L: 939.00
Soy Chicken
Crispy roast pork cooked in garlic and onions spiced with Chinese spices like star anise and five spice powder
Servings:
S: 493.00
M: 614.00
L: 939.00
Lechon Macau
Crispy roast pork cooked in garlic and onions and Chinese spiced like star anise and five spice powder
Servings:
S: 572.00
M: 693.00
L: 808.00
Fried Pigeon
Cooked in salty mixture of scallions, ginger, soy sauce, shaoxing wine, garlic and spices
Servings:
S: 640.00
M: 1270.00
L: 1900.00
Roasted Duck
A beautifully bronzed roast duck with crispy skin and deliciously juicy meat; for advanced order only
Servings:
S: 871.00
M: 1470.00
L: 2866.00
Roasted Duck (2 Way)
Roast duck with crispy skin and deliciously juicy meat cooked in two ways; for advanced order only
Servings:
Half: 1953.00
Whole: 3738.00
Roasted Duck (3 Way)
Roast duck with crispy skin and deliciously juicy meat cooked in three ways; for advanced order only
Servings:
Half: 2898.00
Whole: 4158.00
Roasting Platter
Consists of pork asado, soy chicken, roast duck, and lechon macau; for advanced order only
P2058.00
Suckling Pig
Crispy roast pork cooked in garlic and onions and Chinese spices like star anise and five spice powder
Servings:
S: 572.00
M: 693.00
L: 808.00
Claypot Rice
Claypot Chicken Rice
Braised sliced chicken in a combination of hoisin, oyster sauce, and soy sauce, topped with red and green bell pepper
P309.00
Claypot Beef Rice
Braised beef brisket cooked in hoisin served with a side of Taiwanese petchay
P325.00
Claypot Tausi w/ Spare Ribs
Braised spare ribs cooked in hoisin, oyster sauce, soy sauce, slurry and sugar
P320.00
Rice
Teakha Fried Rice
Stir fried jasmine rice, spring onions, egg, and shrimp
Servings:
S: 367.00
M: 467.00
L: 624.00
Kiampong Rice
Stir fried jasmine rice, carrots, black mushrooms, Taiwan pechay, and pork legs in oyster sauce
Servings:
S: 367.00
M: 477.00
L: 672.00
Salted Fish Fried Rice
Stir fried jasmine rice seasoned with salted fish and other varieties of vegetables
Servings:
S: 472.00
M: 540.00
L: 672.00
Minced Beef Fried Rice
Stir fried jasmine rice seasoned and topped with vegetables, eggs, minced beef, and a rich full-flavored sauce
Servings:
S: 472.00
M: 540.00
L: 672.00
Seafood Special Fried Rice
Stir fried jasmine rice seasoned with varieties of seafood like shrimp, crab meat, squid, and prawns
Servings:
S: 829.00
M: 945.00
L: 1375.00
Hainanese Chicken Rice
is a dish of poached chicken and seasoned rice, served with chili sauce and usually with cucumber garnishes; solo
P320.00
Plain Rice
P78.00
Lauriat
Lauriat A
P9305.00+
Inclusions:
Appetizer: Spring Roll
Soup: Spinach Soup
Rice: Teakha Fried Rice
Noodles: Mixed Meat Pancit Canton
Main Course: Stewed Pork Knuckle, Beef with Broccoli, Lemon Chicken, Mapo Tofu in Claypot, Honey Glazed Squid
Dessert: Almond w/ Lychee, 1 Round of Iced Tea
Lauriat B
P10935.00+
Inclusions:
Appetizer: Seaweeds w/ Century Egg
Soup: Hot and Sour Soup
Rice: Teakha Fried Rice
Noodles: Asado Hofan
Main Course: Fried Spareribs w/ Garlic, Stewed Beef Shank, Nestum Chicken, Eggplant w/ Minced Pork, Shrimp Tempura
Dessert: Teakha Coffee Jelly, 1 Round of Iced Tea
Lauriat C
P12090.00
Inclusions:
Appetizer: Oyster Cake
Soup: Gokong Soup
Rice: Kiampong Fried Rice
Noodles: Pata Bihon
Main Course: Patatim w/ 8pcs Cuapao, Beef Broccoli, Honey Glazed Chicken, Eggplant w/ Minced Pork, Steamed Lapu Lapu Country Style, Crab w/ Salt & Pepper
Dessert: Mango Sago w/ Vanilla Ice Cream, 1 Round of Iced Tea or Softdrinks (in can)
Lauriat D
P14558.00
Inclusions:
Appetizer: Cold Cuts
Soup: Gokong Soup
Rice: Salted Fish Rice
Noodles: Crispy Noodles
Main Course: Lo Han Chai, Lemon Chicken, Beef Tenderloin Chinese Style, Fresh Steamed Suahe, Steamed Lapu Lapu w/ Soy Sauce, Crab w/ Mixed Seafood & Garlic Butter Sauce
Dessert: Tri Color Butchi (10pcs), 1 Round of Iced Tea of Softdrinks (in can)
Dessert
Tri-Color Butchi
P183.00
Sweet Tikoy w/ Glaze
P147.00
Almond w/ Lychee
P173.00
Green Tea Ice Cream
P262.00
Mango Sago w/ Vanilla Ice Cream
P220.00
Hot Beverages
Cafe Americano
P178.00
Old Fashion Chocolate
P178.00
Honey Lemon Chamomile Tea
P178.00
Hot Calamansi
P105.00
Hot Fruit Tea
Apple Fruit Tea
P315.00
Orange Fruit Tea
P320.00
Mixed Fruit Tea
P330.00
Cold Beverages
Black Gulaman
P189.00
Cranberry Juice
P173.00
Apple Lemon Juice
P157.00
Teakha Coffee Cola
P225.00
Honey Cafe Latte Ice
P173.00
Cold Brew Coffee
P178.00
Frozen Chocolate
P178.00
Four Season
P178.00
Cold Calamansi
P105.00
Bottled Water
P68.00
Softdrinks
P120.00
Choices:
Coke
Coke Zero
Coke Light
Pepsi
7 UP
Orange
Beer
San Miguel Light
P120.00
San Miguel Flavored Beer
P120.00
Choices:
Apple
Lemon
Lychee
San Miguel Pale Pilsen
P120.00
Tsingtao Beer
P147.00
Prices are subject to change without prior notice.