SUSHI Shokunin
Menu
Salad
Spicy Salmon Tartare
(Chef's Recommendation)
P390.00
Spicy Tuna Tartare
P420.00
Wakame Cucumber
P290.00
Kani Salad
(Best Seller)
P390.00
Soup
Miso
P140.00
Beef Sukiyaki
P520.00
Donburi
Beef Gyudon
(Best Seller | Chef's Recommendation)
P520.00
Unagi Broiled
P920.00
Chicken Katsudon
(Best Seller)
P390.00
Salmon
P490.00
Shredded Beef
(Chef's Recommendation)
P420.00
Pork Katsudon
P400.00
Shredded Duck
P530.00
Chicken Teriyaki
(Best Seller)
P400.00
Curry
Chicken Raisukaree
P450.00
Chicken Katsu
(Best Seller)
P470.00
Pork Katsu
P480.00
Salmon Katsu
(Chef's Recommendation)
P570.00
Yakisoba
Seafood
(Best Seller)
Choices:
Original: 610.00
Curry: 620.00
Beef
(Chef's Recommendation) Mayo base.
Choices:
Original: 590.00
Curry: 580.00
Vegetable
Choices:
Original: 380.00
Curry: 370.00
Chicken
Choices:
Original: 400.00
Curry: 390.00
Teppanyaki
Salmon Hibachi
(Best Seller)
P1,600.00
Vegetable Hibachi
P1,100.00
Chicken Hibachi
P1,530.00
Chicken Teriyaki
P1,670.00
USDA Beef Hibachi
(Best Seller) Served with panna cotta.
P2,000.00
Served with Kani Salad, Miso Soup, Hibachi Fried Rice, and Mojito.
Ramen
Tantanmen Ramen
(Best Seller | Chef's Recommendation)
P600.00
Tonkatsu Ramen
P580.00
Extras
Choices:
Ajitsuke Tamago: 80.00
Chashu: 115.00
Leeks: 40.00
Wakame: 60.00
Kikorage: 60.00
Ramen Noodles: 80.00
Bao Bun
Salmon
P280.00
Duck
(Chef's Recommendation)
P280.00
Beef
P250.00
Tempura
Prawn Tempura
Serving:
5pcs: 550.00
Vegetable Tempura
Serving:
8pcs: 300.00
Gyoza
Chicken
Serving:
4pcs: 230.00
Pork
Serving:
4pcs: 230.00
Robata
USDA Beef Ribeye
P570.00
Chicken
(Chef's Recommendation)
P450.00
Salmon Head
P300.00
Moriawase
Moriawase 1
(Best Seller) Salmon "Shake", Tuna "Maguro", Squid "Ika", Surf Clam "Hokkigai", Mackerel "Saba", Red Snapper "Tai", Yellowtail "Hamachi", Sea Urchin "Uni", Scallops "Hotate", Tobiko Prawn "Ebi", Eel "Unagi", Crab Stick "Kani Kama", Salmon Ikura.
P2,670.00
Moriawase 2
Salmon "Shake", Tuna "Maguro", Squid "Ika", Mackerel "Saba", Sea Urchin "Uni", Scallops "Hotate", Tobiko Prawn "Ebi", Eel "Unagi", Crab Stick "Kani Kama", Salmon Ikura.
P1,920.00
Samurai
(Best Seller) Salmon "Shake", Tuna "Maguro", Mackerel "Saba", Sea Urchin "Uni", Tobiko Yellowtail "Hamachi", Spicy Salmon Roll, Kani Nigiri, Ebi Nigiri.
P1,550.00
3 Sashimi
(Best Seller | Chef's Recommendation)Salmon "Shake", Tuna "Maguro", Yellowtail "Hamachi".
P700.00
Imperial Supreme
Imperial 1
Hoso Tuna, Hoso Salmon, Spicy Salmon, Spicy Tuna, California, Kani Nigiri, Salmon Nigiri, Tuna Nigiri, Torched Salmon Belly Nigiri.
Serving:
53 pcs: 2,000.00
Imperial 2
(Best Seller | Chef's Recommendation) Torched Salmon, Sushi Shokunin, Special Yake Shake, California, Spicy Salmon, Kani Nigiri.
Serving:
44pcs: 2,400.00
Supreme 1
Sushi Shokunin, Special Yake Shake, California, Torched Salmon Roll, Kani Nigiri.
Serving:
36pcs: 1,850.00
Supreme 2
Spicy Salmon, Spicy Tuna, California, Crazy California, Torched Salmon Belly Nigiri.
Serving:
35pcs: 1,400.00
Rolls
Avocado Unagi Tempura
(Best Seller) Avocado, Unagi, Kani Kama, Prawn Tempura, Teriyaki Sauce, Black Tobiko.
P575.00
Sushi Shokunin Special
(Best Seller) Unagi, Kani Kama, Prawn Tempura, Tobiko, Teriyaki Sauce, Spicy Mayo, Leeks.
P625.00
Avocado Tempura
Avocado, Prawn Tempura, Tempura Crumbs, Teriyaki Sauce, Salmon Ikura.
P515.00
California
Tobiko, Kani Kama, Mango, Cucumber, Japanese Mayo.
P335.00
Spicy Salmon
Salmon, Leeks, Spicy Mayo.
P395.00
Spicy Tuna
Tuna, Leeks, Spicy Mayo.
P395.00
Spicy Tuna Salmon
(Chef's Recommendation) Tuna, Salmon, Tempura Crumbs, Spicy Mayo, Teriyaki Sauce, Leeks.
P485.00
Salmon Avocado
Salmon, Avocado, Spicy Mayo, Black Caviar.
P420.00
Torched Salmon
Salmon, Cream Cheese, Kani Kama, Cucumber, Japanese Mayo, Salmon Ikura.
P440.00
Wakame Cucumber
Wakame, Cucumber.
P305.00
Tuna Guacamole Jalapeno
(Chef's Recommendation) Tuna, Guacamole, Cheese, Jalapeno, Black Caviar.
P405.00
Unagi
Unagi, Black Caviar.
P655.00
Crazy California
(Chef's Recommendation) Tobiko, Tempura Crumbs, Cream Cheese, Spicy Mayo, Cucumber, Kani Kama.
P395.00
Yake Shake Cream Cheese
(Best Seller) Salmon, Kani Kama, Prawn Tempura, Cream Cheese, Spicy Mayo, Tempura Crumbs.
P505.00
Tuna Flakes
(Best Seller) Tuna, Tempura Crumbs, Spicy Mayo, Leeks.
P378.00
Nigiri
Shake
(Best Seller) Salmon
Serving:
5pcs: 350.00
Maguro
(Best Seller | Chef's Recommendation) Tuna
Serving:
5pcs: 380.00
Torched Salmon Belly
(Chef's Recommendation)
Serving:
5pcs: 370.00
Ika
Squid
Serving:
5pcs: 400.00
Hokkigai
Surf Clam
Serving:
4pcs: 570.00
Saba
Japanese Mackerel
Serving:
5pcs: 490.00
Tai
(Chef's Recommendation) Red Snapper
Serving:
5pcs: 530.00
Hamachi
Amberjack
Serving:
5pcs: 690.00
Uni
(Best Seller) Sea Urchin
Serving:
5pcs: 390.00
Scallops
Serving:
2pcs: 870.00
Ebi
Serving:
5pcs: 455.00
Unagi
(Chef's Recommendation)
Serving:
5pcs: 800.00
Tamago
Serving:
5pcs: 375.00
Kani
Serving:
3pcs: 280.00
Kingsu Aburi
(Best Seller)
Serving:
3pcs: 430.00
Temaki Hand Roll
Spicy Salmon
Serving:
2pcs: 395.00
Spicy Tuna
Serving:
2pcs: 410.00
California
Serving:
2pcs: 390.00
Sashimi
Salmon "Shake" Sashimi
(Best Seller)
P400.00
Tuna "Maguro" Sashimi
(Best Seller | Chef's Recommendation)
P425.00
Sea Urchin "Uni" Sashimi
(Best Seller | Chef's Recommendation)
P390.00
Yellow Tail "Hamachi" Sashimi
(Best Seller | Chef's Recommendation)
P670.00
Mackerel "Saba" Sashimi
P350.00
Eel "Unagi" Sashimi
(Chef's Recommendation)
P530.00
Crab Stick "Kani Kama" Sashimi
P300.00
Squid "Ika" Sashimi
P390.00
Scallop "Hotate" Sashimi
(Chef's Recommendation)
P830.00
Prawn "Ebi" Sashimi
P490.00
Surf Clam "Hokkigai" Sashimi
P530.00
Red Snapper "Tai" Sashimi
P560.00
Hokkaido Oyster Sashimi
(Chef's Recommendation)
P770.00
Tamago
(Chef's Recommendation)
P310.00
Ala Carte
Chicken Hibachi
P490.00
Chicken Teriyaki
(Best Seller)
P480.00
USDA Beef Hibachi
(Best Seller)
P1,000.00
Vegetable Hibachi
P300.00
Prawn Hibachi
(Chef's Recommendation)
Serving:
5pcs: 690.00
Salmon Hibachi
Serving:
200g: 440.00
Japanese Scallips
Serving:
3pcs: 1,300.00
Lobster Hibachi
Serving:
5 per grams
King Prawn Hibachi
Serving:
1pc: 350.00
Stoned Steak
USDA Ribeye Steak
Enjoy this USDA Ribeye Steak freshly cooked on a hot stone for ultimate deliciousness. Served with Hibachi Fried Rice, Soup, Salad, and Drinks.
P1,890.00
Rice
Hibachi Fried Rice
P220.00
Japanese Steamed White Rice
P90.00
Sides
Chili Squid
P370.00
Ebi Katsu
Serving:
5pcs: 550.00
Chicken Karaage
(Best Seller | Chef's Recommendation)
P340.00
Edamame
P220.00
Choices:
Salt Garlic
Salt Togarashi
Chawan Mushi
(Chef's Recommendation)
P190.00
Dessert
Oreo Tempura w/ Vanilla Ice Cream
P280.00
Tempura Ice Cream w/ Salted Caramel Sauce
P400.00
Yuzu Cheese Cake
P290.00
Matcha Panna Cotta
(Best Seller)
P190.00
Bao Furai with Vanilla Ice Cream and Salted Caramel Sauce
(Chef's Recommendation)
P230.00
Mochi Ice Cream
Choices:
Vanilla
Strawberry
Chocolate
Ube
Serving:
2pcs: 290.00
Freshly Pressed Juice
Aka Juice
Beetroot, Ginger, Apple, Lemon.
P218.00
Aojiru
Kale, Spinach, Green Apple, Lime.
P290.00
Orenji
Carrots, Green Apple, Ginger, Lime.
P250.00
Ringu Juice
Orange, Red Apple, Ginger.
P340.00
Ninjin Juice
Carrots, Red Apple,
P240.00
Cocktails
Yuzu Shochu
P230.00
Mojito Classic
P270.00
Mojitos
Grapefruit
P180.00
Cucumber
P190.00
Passion Fruit
P170.00
Kiwi
P170.00
Strawberry
P190.00
House Iced Tea
House Iced Tea
P200.00
Choices:
Lychee
Cucumber Lemon
Passion Fruit
House Iced Tea
Soda
Pepsi Products
P75.00
Choices:
Pepsi Regular
Pepsi Zero Sugar Lime
Mountain Dew
Mug
7UP
Coca-Cola Products
P75.00
Beers
Sapporo Black
P380.00
Suntory Highball
P275.00
Kirin Beer
P180.00
Yebisu Black
P380.00
Kirin Ichiban
P175.00
Sapporo
P190.00
Asahi Dry
P190.00
Guinness
P300.00
San Miguel Super Dry
P105.00
San Miguel Pale Pilsen
P105.00
Red Horse Beer
P105.00
Sake
House Sake
Sake is a Japanese alcoholic beverage made from fermented rice. Sake is light in color, is non-carbonated, has a sweet flavour, and contains about 14 to 16 percent alcohol.
Servings:
Glass: 380.00
Bottle: 1,700.00
Yamada Nishiki
P420.00
Junmai Jinju
P499.00
Sayuri
P380.00
Prices are subject to change without prior notice.