Sabor Bar de Vinos
408 m away
Closed now
Overview
Closed now
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Menu
Updated Oct 9, 2018
Mushroom Croquettes
An early combination of porcini, button and portobello mushrooms, coupled with blue cheese dip topped with caramelized walnuts.
P350.00
Beetroot Arancini with Goat Cheese
Creamy beetroot risotto balls stuffed with marinated beetroot from El Dorado Farm with goat cheese fondue.
P350.00
Patatas Bravas
Homemade deep fried organic potatoes from El Dorado Farm, tossed in smoked paprika and parsley, served with raosted spicy tomato and garlic aioli.
P250.00
Berenjenas Fritas (Deep Fried Eggplant)
Breaded organic eggplant sticks paired with garlic, homegrown basil and molasses dip.
P250.00
Tomato Bruschetta
Homemade ciabatta bread topped with tomato brunoise, chopped basil, garlic from El Dorado Farm, olive oil and parmesan cheese.
P250.00