Romulo Cafe
Appetizers
Chicharon
Organic chicaron.
P368.00
Pinoy Nachos
Mixed chips of kamote and taro with a drizzling of cheese, kesong puti with tomatoes and onion.
P328.00
Beef Salpicao
Marinated beef sauteed with garlic and olive oil.
P598.00
Meatless Tortang Talong
Eggplant omelet with minced tofu, onion, and bell peppers.
P378.00
Crispy Crablets
Tiny deep-fried crablets served with pinakurat vinegar.
P428.00
Fish and Squid Balls
Local favorite street food served with sweet dipping sauce and spicy vinegar.
P338.00
Camaron Rebosado
Deep-fried batter coated shrimp with chili mayo dip.
P528.00
Chorizo Empanaditas
Pork chorizo stuffed bite-sized empanadas.
P368.00
Relleno Empanaditas
Our signature relleno stuffing in bite-sized empanadas.
P368.00
Crispy Squid
Sweet and spicy sauce tossed crispy squid.
P538.00
Lechon Sisig Wraps
Lechon kawali bits in tortilla wrapper served with hoisin sauce.
P528.00
Lechon Kawali Sisig
Hand chopped lechon kawali with our special sisig sauce and quail eggs.
P528.00
Bangus Sisig
Deep fried chopped bangus sisig with our special sisig sauce served with chicharon bits.
P528.00
Tinapa and Kesong Puti Croquettas
Mashed potato balls with smoked fish and local white cheese, deep fried then served with aioli.
P348.00
Gambas
Baby shrimps sautéed in roasted garlic.
P568.00
Cheese & Vigan Longganisa Dumplings
Vigan longganisa and cheese deepfried in crispy wrapper.
P428.00
Tinapa Roll
Flaked tinapa with red eggs and tomatoes in crispy lumpia wrapper.
P428.00
Chicharon Bulaklak
Served with spicy vinegar.
P498.00
Lumpiang Shanghai
Classic party favorite, ground meat and vegetables wrapped in crispy wrapper served with sweet chili sauce and spicy vinegar.
P398.00
Soup
Monggo Soup
Served with chicharon, dried shrimp, malunggay and ampalaya leaves.
P398.00
Molo Soup
Shrimp and pork dumpling in chicken broth.
Serving:
Serves 3: 318.00
Seafood Misua with Patola
Mixed seafood soup with misua noodles and young loofah fruit.
P418.00
Sinigang na Salmon sa Miso
Salmon belly cooked in tamarind broth with fermented soy bean paste served with mustard greens.
P628.00
Sinigang na Liempo
Twice cooked pork in tamarind broth.
P618.00
Beef Bulalo
Tender simmered beef shanks with marrow served with corn and local greens.
P728.00
Sinigang na Bangus Belly sa Bayabas
Milkfish belly and local vegetables cooked in guava broth.
P568.00
Sinigang na Sugpo
Prawns cooked in tamarind broth.
P838.00
Sinigang na Tadyang sa Bayabas
Slow-cooked beef ribs and vegetables cooked in sweet and tangy guava.
P828.00
Chicken Binakol
Chicken cooked in fragrant coconut broth with shaved papaya.
P558.00
KBL (Kadios-Baka-Langka)
Ilongo classic soup of beef shanks, unripe jackfruit and pigeon peas with sour broth.
P878.00
Salad
Pomelo Salad
Green salad with sweet pomelo and salted eggs, drizzled with baguio-strawberry vinaigrette.
P538.00
Paco Salad
Fiddle head ferns, cherry tomatoes, onions and tomato salad tossed with spicy vinaigrette.
P388.00
Romulo House Salad
Green salad with kesong puti fritter, corn kernels, cucumbers and carrots with our house made miso vinaigrette.
P528.00
Ensalada Filipino
Blanched local vegetables with our house bagoong.
P418.00
Chicken
Lola Virginia's Chicken Relleno (Half Chicken)
Roasted boneless chicken with our famous pork stuffing made with chorizo and peas and raisins.
P1498.00
Chicken-Pork Adobo Romulo Style
Twice cooked chicken and pork with adobo sauce.
P488.00
Adobong Manok sa Gata
Deep fried boneless chicken pieces tossed with adobo sauce and coconut cream.
P528.00
Bacolod Chicken
Grilled half of a chicken with chef's special inasal sauce.
P538.00
Chicken Inasal Sisig
Boneless chicken sisig flavored with Bacolod’s inasal seasoning and annato oil.
P498.00
General's Chicken
Slow roasted herb infused whole chicken and its drippings. Order at least 3 days in advance.
P868.00
Tamarind Chicken
Tamarind infused roasted chicken. Served with tamarind gravy. Half chicken. Order at least 3 days in advance.
P538.00
Adobong Pula
Chicken and pork adobo cooked in red oil and spices.
P468.00
Kasiyahan Fried Chicken
Brined boneless chicken in adobo spice, served with hot honey and pepper gravy. (Give us 30 minutes to prepare.)
P468.00
Banana Wrapped Palapa Chicken
Whole chicken wrapped in banana leaves slow cooked with classic Maranao condiment made out of local leeks, chilis and turmeric. Serves 5-6. Order at least 2 days in advance.
P978.00
Pork
Boneless Crispy Pata Binagoongan
Deboned crispy pata served with our special bagoong sauce.
P1168.00
Honey-Garlic Pork Belly
Pork belly tossed in honey-garlic sauce.
P528.00
Mixed Bicol Express
Pork, squid and shrimps cooked in spicy coconut milk.
P528.00
Lechon Kawali
Crispy deep-fried pork belly with liver sauce.
P648.00
Crispy Pork Binagoongan
Deep fried pork belly cooked with tomatoes and shrimp paste.
P658.00
Oven Baked Crispy Pata
Slow roasted pata until tender served with cilantro honey, spicy oyster and signature sauces.
P1178.00
Seafood
Baby Pusit in Garlic
Baby squid sautéed in olive oil and garlic.
P558.00
Fried Bangus Belly on Banana Leaves
Deep-fried bangus belly presented on banana leaves served with special sisig sauce.
P498.00
Ginataang Hipon sa Kamias
Shrimp cooked in coconut milk, kamias fruit topped with freshly made latik.
P538.00
Flying Tilapia
Deep fried butterfly cut tilapia with three sauces: Chili Garlic, Honey Bagoong, and Soy Vinegar.
P528.00
Seafood Kare-Kare
Mixed crab, shrimp, squid and mussels with peanut sauce and our house bagoong.
P998.00
Bangus Al Ajillo
Milkfish belly with garlic sauce.
P528.00
Pinaputok na Tilapia
Foil wrapped tilapia stuffed with tomatoes and onions, served with our signature sauce.
P578.00
Pinangat na Samaral
Salt poached spinefoot fish cooked with green mangoes, tomatoes and spices.
P868.00
Crispy Hito
Deep fried catfish fillets served with home-made buro.
P528.00
Grilled Squid
Squid stuffed with cheese, tomatoes and onions served with special rice.
P768.00
Grilled Boneless Bangus
1kg Bonuan boneless bangus grilled to perfection served with green mango relish.
P868.00
Pininyahang Adobong Pusit at Liempo
Squid and pork belly cooked in squid ink and pineapple tidbits.
P538.00
Beef
Beef Kaldereta with Keso de Bola
Chunks of stewing beef slow-cooked in tomatoes sauce sprinkled with keso de bola.
P638.00
Tito Greg’s Kare-Kare
Oxtail, tripe and beef stewed in peanut sauce served with vegetables and house bagoong.
P848.00
Bistek Tagalog
Sliced beef marinated and cooked in soy-calamansi marinade and onions.
P638.00
Lengua
Ox tongue cooked in red wine sauce.
P578.00
Crispy Tadyang
Twice cooked short ribs with our signature sauce and spicy vinegar.
P738.00
Crispy Tadyang Binagoongan
Crispy short ribs tossed with bagoong and tomatoes.
P818.00
Pasta & Noodles
Pansit Luglug
Thin rice noodles topped with shrimp sauce, tinapa flakes, crispy pork, eggs, and shrimp.
P388.00
Pansit Puti
Bihon noodles cooked in olive and garlic, topped with eggs, chicken and shrimp.
P418.00
Vigan Longganisa Carbonara
Creamy penne pasta with longganisa bits.
P458.00
Lola Felisa’s All-Vegetable Crispy Canton
Crispy deep-fried egg noodles with stir-fried vegetables.
P418.00
Vegetables
Pakbet
Mixed local vegetables sauteed with bagoong topped with lechon kawali.
P468.00
Ginataang Sigarillas with Tinapa
Winged beans with smoked fish cooked in fragrant coconut milk.
P428.00
Lumpia Hubad
Stirfried bean sprouts, and mixed vegetables served with raw garlic and two sauces: peanut, and garlic-soy.
P378.00
Laing with Adobo Flakes
Taro leaves delicately cooked with coconut milk topped with crispy crablets.
P388.00
Ginataang Kalabasa and Sitaw with Crablets
Squash and snake beans cooked in coconut milk topped with crablets.
P398.00
Gising-Gising
Green beans and pork in spicy coconut milk.
P378.00
Fried Lumpiang Ubod
Wrapped hearts of palm served with pinakurat vinegar.
P328.00
Mixed Vegetables with Tofu
Upland vegetables and deepfried tofu stir-fried in sweet and savory sauce.
P468.00
Rice
Pandan Rice
Serving:
Per cup: 78.00
Garlic Rice
Serving:
Per cup: 98.00
Fried Rice
Sisig Rice
Serving:
Serves 2-3: 278.00
Bagoong Rice
Serving:
Serves 2-3: 278.00
Loaded Adobo Rice
Serving:
Serves 2-3: 428.00
Vigan Longganisa Rice
Serving:
Serves 2-3: 278.00
Spicy Tuyo Rice
Serving:
Serves 2-3: 278.00
Salted Egg Rice
Serving:
Serves 2-3: 368.00
Dessert
Cheesecake
Choices:
Blueberry Cheesecake: 268.00
Strawberry Cheesecake: 268.00
New York Cheesecake: 220.00
Chocolate Cheesecake: 398.00
Chocolate
Choices:
Chocolate Cake: 298.00
Chocolate Dome Cake: 318.00
Chocolate Dream Cake: 328.00
Sansrival
Choices:
Classic Sansrival: 268.00
Salted Sansrival Cake: 268.00
Specialty Cakes
Choices:
Mango Pavlova: 388.00
Mango Tango: 388.00
Strawberry Shortcake: 328.00
Caramel Chiffon: 298.00
Creme Brulee Cake: 298.00
Frozen Brazo de Mercedes: 298.00
Pinoy Favorites
Choices:
Halo-Halo: 288.00
Salo-Halo (Serves 4-5): 848.00
Leche Flan Mini: 98.00
Sticky Ube Turon: 288.00
Suman sa Latik: 88.00
Turon with Mantecado Ice Cream: 198.00
Buko Pandan with Vanilla Ice Cream: 178.00
Mais Con Hielo Creamed corn with our special milk ice, finished with maja blanca, leche flan, yema fudge, caramel popcorn and quezo real ice cream): 288.00
Tsokolate con Hielo (Local chocolate with our special milk ice, topped with chocolate brownies, leche flan, sweetened bananas, pinipig and dark chocolate ice cream): 288.00
Ice Cream Per Scoop
Choices:
Chocnut: 98.00
Mantecado: 98.00
Salted Caramel: 98.00
Ube: 80.00
Vanilla: 80.00
Dark Chocolate: 98.00
Quezo Real: 98.00
Beverages
Soda
Choices:
Coke: 98.00
Coke Light: 98.00
Coke Zero: 98.00
Sprite: 98.00
Iced Tea by the Glass: 98.00
Bottomless Iced Tea: 138.00
Bottled Water: 68.00
Sola Iced Tea (Apple, Raspberry, or Peach): 98.00
Coffee
Choices:
Café Americano: 118.00
Cappuccino: 158.00
Single Espresso: 118.00
Double Espresso: 158.00
Latte: 158.00
Café Mocha: 188.00
Hazelnut Latte: 188.00
Tea (Chamomile/Green Tea): 118.00
Upgrade/Add Oatmilk: 58.00
Freshly Squeezed Juice
Choices:
Calamansi: 168.00
Dalandan: 168.00
Lemonade: 168.00
Orange: 168.00
Cucumber Lemonade: 188.00
Fresh Fruit Shakes
Choices:
Banana: 188.00
Green Mango: 188.00
Ripe Mango: 188.00
Pineapple: 188.00
Mango-Banana: 218.00
Watermelon (Seasonal): 218.00
Melon (Seasonal): 218.00
Frozen Blended
Choices:
Oreo Milkshake: 289.00
Frozen Raspberry Dirty Latte (Contain coffee): 289.00
Mocktails
Choices:
Cool as Cucumber (Fresh lime, fresh cucumber, and mint leaves): 178.00
Sunshine Lemonade (Fresh lemonade and strawberry syrup): 178.00
Alcoholic Beverages
Cocktails
Choices:
Amaretto Sour: 288.00
Black Russian: 288.00
Bourbon Whiskey Sour: 288.00
Caipirinha: 288.00
Caipiroska: 288.00
Cosmopolitan: 288.00
Daiquiri: 288.00
Long Island Iced Tea: 338.00
Margarita: 288.00
Mojito: 288.00
Piña Colada: 288.00
Rhum Sour: 288.00
Scotch Whiskey Sour: 368.00
White Russian: 288.00
Martini: 288.00
The Ambassador Lounge Cocktails
Choices:
Chanda's Sangria (Red wine, orange essence, apple, brandy, star anise, soda water): 388.00
Lychee Mojito (Lychee, lychee syrup, mint, stolichnaya vodka, club soda): 388.00
Basil Mojito (Fresh basil, stolichnaya vodka, lime, club soda): 368.00
Ube Martini (Coconut milk, malibu rhum, vodka, ube essence): 368.00
Gin and Tonic Romulo Way (Bombay sapphire, ginger, cucumber, lime, tonic water): 368.00
Wine
Choices:
M-R Series (Cabernet Sauvignon) (Per glass): 218.00
M-R Series (Sauvignon Blanc) (Per glass): 218.00
Baron de Erom (Tempranillo) (Per glass): 188.00
Wine List
Red Wine
Jack Estate M-R Series (Cabernet Sauvignon) (by the Bottle): 750.00
Jack Estate M-R Series (Merlot) (by the Bottle): 750.00
Bread and Butter (Cabernet Sauvignon) (by the Bottle): 2400.00
Bread and Butter (Pinot Noir) (by the Bottle): 2400.00
Acantus (Sauvignon Blanc) (by the Bottle): 800.00
Indigo Eyes (Cabernet Sauvignon) (by the Bottle): 1550.00
Baron De Erom (Tempranillo) (by the Bottle): 1550.00
Penasol (Merlot) (by the Bottle): 1550.00
USA Big Top (Zinfandel) (by the Bottle): 1550.00
White Wine
Jack Estate M-R Series (Sauvignon Blanc) (by the Bottle): 750.00
Jack Estate M-R Series (Chardonnay) (by the Bottle): 750.00
Acantus (Sauvignon Blanc) (by the Bottle): 800.00
Bread and Butter (Sauvignon Blanc) (by the Bottle): 2400.00
Bread and Butter (Chardonnay) (by the Bottle): 2400.00
Indigo Eyes (Cabernet Sauvignon) (by the Bottle): 1550.00
Côte d'Argent Lionel Osmin (Sauvignon Blanc) (by the Bottle): 1228.00
Prices are subject to change without prior notice.