Red Jade
Menu
Red Jade Specialties
Imperial Peking Duck
Servings:
Whole: 5,050.00
Half: 2,848.00
Includes:
First Choice: Sliced Crispy Duck Skin, Pancake and Condiments
Second Serving: + 450.00
Options for Second Serving:
Duck Soup, Tofu
Deep Fried Duck, Salted Pepper
Sauteed Minced Duck Meat, Romaine Lettuce
Roasted Suckling Pig
Servings:
Whole: 11,580.00
Half: 6,080.00
Quarter: 3,080.00
Braised Crown-Shaped Superior Soup
P2,680.00
Serving:
Per person
Old Beijing Nobleman's Soup
Dried seafood treasure in golden broth
P2,480.00
Crispy Royal Chicken Garlic Hong Kong Style
Servings:
Whole: 2,588.00
Half: 1,288.00
Hainanese Chicken
Servings:
Whole: 3,288.00
Half: 1,780.00
Quarter: 980.0
Appetizer
Scallop and Duck Liver with Foie Gras Sauce
P2,980.00
Chilled Abalone with Salmon Roe in Soy Sauce
P1,198.00
White Chicken Roll with Shaoxing Wine Sauce
P760.00
Crispy Japanese Tofu
P760.00
Cantonese Barbecue
Honey-Roasted Barbecued Pork
P1,418.00
Suckling Pig Combination
P3,288.00
Red Jade Five Kinds Combination
P1,188.00
Crispy Pork Belly (Lechon Macau)
P1,288.00
Jellyfish, Sesame, Chili
P550.00
Marinated Ginger with Preserved Egg, Balsamic Glaze
P38.00
Dim Sum
Foie Gras Dumpling with Black Truffle
P800.00
Scallop Dumpling with Black Caviar
P550.00
Baked Barbeque Pork with Century Egg and Ginger
P608.00
Seafood Egg Puff
P1,988.00
Pan-Fried Shanghainese Pork Bun
P308.00
Shrimp Basil Dumpling
P250.00
Mushroom Bun with Pork in Truffle OIl
P528.00
Vegetable Dumpling
P250.00
3 Kinds Dimsum Combination
P250.00
Crispy Fried Shrimp Cheese Roll
P650.00
Steamed Pork Spareribs with Black Bean Sauce
P550.00
Steamed Shrimp Dumpling "Har Gao"
P420.00
Ham Sui Kok
P450.00
Pan-Fried Radish Cake "Bifengtang" Style
P450.00
Steamed Xiao Long Bao
P320.00
Pan-Fried Taro Cake with Sausage
P320.00
Steamed Chicken Feet
P320.00
Steamed Pork and Shrimp Siomai
P308.00
Birds Nest and Abalone
Imperial Bird's Nest Soup, Minced Chicken
P2,080.00
Serving:
Per person
Imperial Bird's Nest Soup, Crab Meat
P2,080.00
Serving:
Per person
Braised Imported Baby Abalone
P980.00
Serving:
Whole
Australian Whole Abalone
Not available
Add-Ons:
Sea Cucumber & Shiitake Mushroom: 450.00
Shiitake Mushroom & Spinach Tofu: 320.00
Clear Soup
Chicken Soup, Bamboo Pith and Asparagus
Servings:
Per person: 350.00
Regular: 1,308.00
Seafood Spinach Soup
Servings:
Per person: 208.00
Regular: 988.00
Braised Assorted Seafood with Dried Scallop and Fishmaw Soup
Servings:
Per person: 450.00
Regular: 1,560.00
Seafood Hot and Sour Soup
Servings:
Per person: 350.00
Regular: 1,368.00
Eight Treasure Wintermelon Soup
Servings:
Per person: 318.00
Regular: 1,308.00
Bamboo Pith Soup, Asparagus and Straw Mushroom
Servings:
Per person: 208.00
Regular: 988.00
Sweet Corn Soup with Mashed Chicken
Servings:
Per person: 208.00
Regular: 988.00
Assorted Vegetable with Beancurd Soup
Servings:
Per person: 208.00
Regular: 988.00
Live Seafood
Shrimps (Suahe)
Seasonal price
Options:
Poached and Served with Premium Soy Sauce
Deep Fried Salt & Pepper
Pan-Fried Premium Soy Sauce
Fresh Garoupa
Seasonal price
Options:
Steamed with Supreme Soya Sauce
Steamed with Black Bean Sauce
Steamed with Garlic and Spring Onion
Steamed with Preserved Chili
Braised with Radish, Assorted Mushroom
Braised with Tofu, Mushroom
Deep Fried with Thai Chili Sauce and Mango Slices
Stir Fried with Truffle Sauce
Mud Crab, Male
Seasonal price
Options:
Baked with Ginger and Spring Onions
Steamed and Served with Red Vinegar
Steamed with Black Bean Sauce
Steamed with Garlic and Spring Onion
Sauteed with Crispy Garlic, Black Beans and Chili
Deep Fried Salted Egg Yolk
Green Lobster
Seasonal price
Options:
Steamed with Supreme Soya Sauce
Steamed with Garlic and Spring Onion
Braised Supreme Stock
Baked with Ginger and Spring Onions Sauce
Sauteed with Crispy Garlic, Black Beans and Chili
Braised with Cheese Sauce
Panther Garoupa/Pink Garoupa/Tiger Garoupa/Stonefish
Seasonal price; needs advance order
Options:
Steamed with Supreme Soya Sauce
Steamed with Black Bean Sauce
Steamed with Garlic and Spring Onion
Steamed Preserved Chili
Braised with White Raddish, Assorted Mushroom
Braised with Tofu
Female Crab/Flower Red Crab/Sea Mantis
Seasonal price; needs advance order
Options:
Baked with Ginger and Spring Onions
Steamed and Served with Red Vinegar
Steamed with Black Bean Sauce
Steamed with Garlic and Spring Onion
Sauteed with Crispy Garlic, Black Beans and Chili
Seafood
Oven Baked Seabass Honey Garlic
P2,800.00
Stir-Fried Garoupa Fillet and Beancurd with Black Bean Sauce
P3,298.00
Red Jade Long Life Prawns
P1,988.00
Serving:
4 pieces
Crispy-Fried Shrimp with Almond Flakes
P1,688.00
Sauteed Garoupa Fillet & Squid Spicy Laoganma
Sauteed Garoupa Fillet, Vegetables, XO Sauce
P1,568.00
Sauteed Garoupa Fillet with Egg White
P1,568.00
Baked Pit Lobster
With bacon and garlic mayonnaise
P1,308.00
Serving:
Per piece (300 grams)
Deep Fried Prawns in Spicy Lemongrass Sauce
P1,308.00
Crispy Fried Shrimp in Pumpkin Sauce
P1,080.00
Stir Fried Garoupa Fillet in Truffle Sauce with Vegetables
P3,298.00
Fried Scallop, Shrimp Mousse, Crab Roe Sauce
P2,688.00
Serving:
4 pieces
Sauteed Scallop Egg White in Fresh Lettuce
P2,188.00
Japanese Soft Shell Crab
P2,188.00
Options:
Deep-Fried with Sweet Chili Sauce, Pineapple Sauce
Salt and Pepper
Serving:
Per piece (100 grams)
Pan-Fried Seabass with Garlic Soy Sauce
P3,488.00
Serving:
250 grams
Steamed Seabass with Bean Crumb Sauce
P3,488.00
Serving:
250 grams
Deep-Fried Squid, Salted Egg Yolk
P988.00
Tiger Prawn
P688.00
Options:
Steamed Garlic or Black Bean Sauce
Braised Butter and Cheese
Serving:
Per piece (60 grams)
Meat Dishes
Pan-Fried Angus Beef Tenderloin with Chinese Steak Sauce
P2,688.00
Pan-Fried Angus Beef Tenderloin with Honey Pepper Sauce
P3,888.00
Stir-Fried Angus Beef in Oyster SAuce
P2,088.00
Braised Beef Ribs with Pickled Potato and Fried Mantao
P1,980.00
Braised Lamb Hot Pot
P2,088.00
Pan-Fried Australian Lamb Chops in Black Honey Pepper Sauce
P1,888.00
Serving:
4 pieces
Braised Beef Ribs, White Radish, Five Spices
P1,488.00
"Dong Po" Style Braised Pork Belly with Steamed Chinese Buns
P988.00
Deep-Fried Spareribs with Salt and Pepper
P988.00
Pork Knuckle with Shiitake Mushroom and Sliced Conch Meat
P925.00
Simmered Pork Spareribs with Zhenjiang Vinegar Sauce and Red Wine Reduction
P988.00
Deep-Fried Pork, Sweet and Sour Sauce, Fruits
P1,088.00
Poultry
Stuffed Chicken with Eight Treasures in Lotus Leaf
Please allow 40 minutes cooking time.
P1,888.00
Boneless Steamed Chicken with Chinese Sausage and Red Dates in Lotus Leaves
P1,390.00
Braised Chicken "Szechuan" Style
P1,380.00
Braised Chicken, Basil "Taiwan" Style
P988.00
Honey Glazed Chicken with Ginger
P788.00
Wok-Fried Chicken "Kung Pao" Style
P788.00
Deep Fried Chicken with Lemon Sauce
P788.00
Sauteed Sliced Chicken with Sweet Walnut
P725.00
Vegetable and Tofu
Taro Ring with Mixed Seafood and Vegetables in XO Sauce and Glazed Macadamia Nuts
P1,550.00
Vegetarian Peking Duck
P768.00
Lohanchay
P688.00
Braised Beancurd and Assorted Seafood with XO Sauce in Casserole
P750.00
Options:
Garoupa Fillet
Cream Dory
Braised Homemade Spinach Tofu with Shimeji Mushrooms and Golden Dried Scallops
P768.00
Seasonal Vegetables
P768.00
Choices:
HK Choi Sum
HK Kailan
Broccoli
Asparagus
Taiwan Pakchoy
Water Spinach
Spinach
Chinese Cabbage
Iceberg Lettuce
Sauce & Cooking Style:
Poached, Premium Oyster Sauce
Supreme Stock, Fried Garlic
Sauteed Garlic
Sauteed Preserved Beancurd
Two Kinds of Eggs
Rice & Noodles
Red Jade Seafood Fried Rice
Prawn, shrimp, dried scallop, roasted duck, mushroom
P868.00
Fookien Style Fried Rice
Shrimp, chicken, duck, dried scallop, mushroom, carrots
P868.00
Red Brown Fried Rice
Egg white, pickled radish, raisins, and cashew nuts
P1,088.00
Yang Zhou Style Fried Rice
P768.00
Salted Fish Fried Rice
P868.00
Taro Rice
P868.00
Marinated Eel & Squid Fried Rice
P568.00
Congee with Minced Beef
P608.00
Congee with Century Egg and Minced Pork
P568.00
E-Fu Noodles, Seafood, Pork, Vegetable and Quail Eggs
P2,188.00
Wok-Fried Rice Noodles with Angus Beef in Premium Soya Sauce
P1,400.00
Braised Crispy Noodles with Seafood in XO Sauce
P1,198.00
Pan Fried Egg Noodles, Shredded Pork and Bean Sprouts
P788.00
E-Fu Noodles, Assorted Mushrooms and Bean Sprouts
P568.00
Shrimp Wanton Noodle Soup
P428.00
Serving:
Per bowl
Dandan Noodle Soup "Szechuan" Style
P428.00
Century Egg Minced Pork Congee
P568.00
Set Menus
Set A
Minimum of 4 orders to avail set menu.
P1,880.00
Includes:
Siomai, Hakaw with Century Egg and Jellyfish
Seafood Spinach Soup
Crispy Fried Shrimp with Almonds
Dong Po Pork with Cuapao
Deep Fried Squid with Salted Egg Yolk
Crispy Chicken and Garlic Hong Kong Style
Braised Assorted Mushroom with Homemade Spinach Tofu
Yang Chow Fried Rice
Buchi
Almond Beancurd
Set B
Minimum of 4 orders to avail set menu.
P2,580.00
Includes:
Roast Duck Four Kinds Combination
Braised Dried Scallop and Seafood with Fish Maw Soup
Crispy Fried Shrimp with Almond Flakes
Stir-Fried Lapu Fillet and Vegetables with XO Sauce
Dong Po Pork with Cuapao
Eight Treasure Chicken
Braised Conch Meat and Black Mushroom with Seasonal Vegetables
Braised E-fu Noodles with Assorted Seafood
Red Bean Pancake
Hot Almond with Glutinous Balls
Set C
Minimum of 4 orders to avail set menu.
P3,180.00
Includes:
Red Jade Five Kinds Combination
Braised Seafood and Dried Scallop with Shark's Fin Soup
Red Jade Long Life Prawns
Stir-Fried Scallops with Egg Whites and Lettuce Cups
Hong Kong Style Fried Pigeon
Pan-Fried Angus Beef Tenderloin with Honey Pepper Sauce
Steamed Live Lapu Lapu with Soy Sauce
Taro Rice
Chocolate Buchi
Mango Sago
Set D
Minimum of 4 orders to avail set menu.
P3,880.00
Includes:
Suckling Pig Combination
Shredded Chicken with Dried Scallop Shark's Fin Soup
Stir-Fried Scallop with XO Sauce and Broccoli Flower
Baked Pit Lobster with Bacon and Garlic Mayonnaise
Braised Black Mushroom and Ten Head Abalone with Homemade Spinach Tofu
Stir-Fried Wagyu Beef with Honey Pepper Sauce
Pan-Fried Seabass with Garlic Soy Sauce
Braised E-fu Noodles with Crabmeat and Dried Scallop Sauce
Chocolate Buchi
Salted Egg Ice Cream
Dessert
Pan-Fried Crispy Red Bean Pancakes
P528.00
Papaya Sweetened Soup, White Fungus and Red Dates
P428.00
Mango Mochi
P420.00
Serving:
3 pieces
Red Jade Signature Chilled Mango Pudding
P320.00
Mango Cream, Sago, Pomelo
P650.00
Baked Mango Tapioca Pudding
P320.00
Chilled Almond Beancurd with Lychee
P308.00
Hot Almond Cream with Glutinous Rice Balls
P308.00
Red Jade Signature Salted Duck Egg Ice Cream
P308.00
Steamed Piggybun, Milk Egg Cream
P138.00
Serving:
Per piece
Sesame Ball, Chocolate
P120.00
Serving:
Per piece
Prices are subject to change without prior notice.