Nobu Restaurant
Menu
Sunday Brunch
Includes buffet style selection, unlimited offers off our Brunch A la Carte Menu
P4,388.00/person
Buffet Stations
Chilled Oyster Deafood Bar
Salad Bar
Premium Nobu Sushi & Sashimi Bar
Hot Dishes & Soup Bar
Kushiyaki Station
Teppan Carving Station
Dessert Bar
Brunch A la Carte Menu
Nobu Style Sashimi Trio
Shrimp and Vegetable Tempura
6 Selections for Hot Dishes of the Week
Dinner Menu - Nobu Salad
Edamame
Choices
Regular: 140.00
Spicy: 160.00
Field Greens
P240.00
Tomato Matsuhisa Salad
P300.00
Kelp Salad
P380.00
Salmon Skin Salad
P780.00
Shiitake Salad
P280.00
Green Papaya Salad
P400.00
Warm Mushroom Salad
P560.00
Sashimi Salad
P980.00
Lobster Shitake Salad
P4,000.00
Dinner Menu - Soup & Noodles
Miso Soup
P200.00
Mushroom Soup
P340.00
Clear Soup
P500.00
Spicy Seafood Soup
P580.00
Chilled Soba Noodles
P640.00
Yaki Udon
P590.00
Dinner Menu - Nobu Dishes Hot
Cream Spicy Crab
M/P
Black Cod Butter Lettuce
P420.00/pc
King Crrab Amazu Ponzu
M/P
Nasu Miso
P320.00
Squid Pasta with Light Garlic Sauce
P990.00
Shrimp with Wasabi Pepper or Spicy Garlic Sauce
P1,120.00
Rock Shrimp Tempura with Creamy Spicy, Creamy Jalapeno or Butter Ponzu
P1,200.00
Salmon with Crispy Spinach and Yuzu Soy
P1,560.00
King Crab Tempura Amazu Ponzu
M/P
Black Cod Miso
P2,400.00
Shrimp and Lobster with Spicy Lemon Dressing
P2,200.00
Chilean Sea Bass with Dry Miso, Black Bean or Umami
P3,170.00
Lobster with Wasabi Pepper or Uni Butter
P3,900.00
Dinner Menu - Nobu Cold Dishes
Oyster with Nobu Sauce
3pc minimum order
P336.00/pc
Yellowtail sashimi with Jalapeno
P880.00
White Fish with Dry Miso
P820.00
Toro Tartar with Caviar
P1,680.00
Yellowtail or Salmon Tartar with Caviar
P1,150.00
Nobu Crispy Rice with Spicy Tuna, Salmon, Crab
P690.00
Salmon Tataki with Karashi Su Miso
P990.00
Dinner Menu - Tiradito
White Fish
P820.00
Scallop
P1,280.00
Octopus
P890.00
Dinner Menu - Ceviche
Mixed Seafood
P820.00
Lobster
P1,020.00
Dinner Menu - Nobu Style Taco
Price per pc - 2pc minimum order
Pork
P230.00
Tomato Salsa Tuna
P240.00
Lobster, Wasabi Sour Cream
P300.00
Salmon Spicy Miso
P220.00
Dinner Menu - New Style Sashimi
Tofu
P240.00
White Fish
P820.00
Salmon
P990.00
Oyster
P1,340.00
Dinner Menu - Specialty Tempura
Shojin Vegetables
P420.00
Shrimp
P980.00
Shrimp and Vegetables
P1,180.00
Seafood Kakiage
P650.00
Dinner Menu - Nigiri & Sashimi
Price per pc (2pc minimum order)
Belt Fish
P150.00
Lapu-Lapu
P175.00
Bigeye Tuna
P200.00
Salmon
P280.00
Blue Fin oh toro
P750.00
Surf Clam
P200.00
Aori Squid
P150.00
Tamago
P150.00
Shrimp
P200.00
Smelt Egg
P190.00
Yellowtail
P280.00
Scallop
P250.00
Fresh Water Eel
P270.00
Dinner Menu - Sushi / Maki
Bigeye Tuna
Choices
Hand Roll: 290.00
Cut Roll: 380.00
Spicy Bigeye Tuna
Choices
Hand Roll: 280.00
Cut Roll: 390.00
Salmon Avocado
Choices
Hand Roll: 390.00
Cut Roll: 490.00
California
Choices
Hand Roll: 450.00
Cut Roll: 600.00
Shrimp Tempura
Choices
Hand Roll: 270.00
Cut Roll: 380.00
Salmon Skin
Choices
Hand Roll: 240.00
Cut Roll: 390.00
Vegetable
Choices
Hand Roll: 230.00
Cut Roll: 340.00
House Special
Choices
Cut Roll: 650.00
Soft Shell Crab
Choices
Cut Roll: 620.00
Yellow Tail Jalapeno
Choices
Cut Roll: 525.00
Salmon New Style
Choices
Cut Roll: 550.00
Dinner Menu - Assorted Platter
Sushi Ocean 8
Chef selection - 8pcs of sushi with miso soup
P1,550.00
Sushi Ocean 10
Chef selection - 10pcs of sushi with miso soup
P1,720.00
Sashimi Ocean 12
Chef selection - 12pcs of sashimi, bowl of rice & miso soup
P1,920.00
Nobu Pacific Rim
Chef's selection - 8pcs of sashimi, 5pcs of sushi, bowl of rice & miso soup
P2,880.00
Dinner Menu - Tobanyaki
Australian Grass Fed Beef Tenderloin
P2,800.00
Mixed Seafood
P1,720.00
Chicken
P1,000.00
Mixed Mushrooms
P780.00
Dinner Menu - Yakimono
Choice of teriyaki, wasabi-pepper or anticucho sauce
Free Range Chicken
P1,080.00
Salmon
P1,460.00
Australian Grass Feb Beef Tenderloin
Serving
180g: 2,400.00
US Prime Dry Aged Ribeye
P8,000.00
Dinner Menu - Brick Oven Dishes
Seasonal Vegetables with Jalapeno Salsa
P485.00
Umami Marinated Whole Chicken
P1,100.00
Nobu Manila Style Kurobuta Pork Sisig
P1,960.00
Pork Belly Spicy Miso
P1,960.00
Dinner Menu - KushiYaki
Choice of teriyaki or anticucho sauce
Vegetable
P320.00
Chicken
P400.00
Shrimp
P710.00
Beef
P740.00
Dinner Menu - Exclusive Japanese A5 Kobe Beef
Market price 50g minimum
Tataki-New Style-Tobanyaki-Yakimono-Flambe-Spicy Tacos 6pcs minimum order
Dinner Menu - Premium Japanese A5 Wagyu
Market price per 100g
Tataki
50g minimum
New Style
50g minimum
Flambe
100g minimum
Tobanyaki
P100g.00
Yakimono
100g minimum
Dinner Menu - Omakase
Experience the essence of Chef Matsuhisa cuisine multi-course omakase menu
Signature Omakase
P5,000.00
Seasonal Omakase
P8,000.00
Teppan Menu
Teppan
6,000.00
Nobu Style Sashimi
Oyster Sashimi (3pcs)
Nobu salsa, Maui onion salsa, tiradito
Sashimi salad
Matsuhisa dressing
Chef sushi selection
Miso soup
Shrimp teppanyaki
Miso yoghurt and dry miso
Scallop
Jalapeno cilantro
Australia prime tenderloin
Wasabi pepper sauce
Chicken fried rice
Bento box
Chocolate cake, matcha ice cream
7,000.00
Tuna tartar and 1pcs oyster
White fish tiradito
Yuzu and lemon juice
Chef's sushi selection
AKA Miso soup
with Ascari clam
Scallop shiso salsa
Sea bass corn aji amarillo
Australia prime tenderloin
Shishito peppers, pickled bean sprouts sweet soy anticucho sauce
Shrimp fried rice
Choice of Nobu halo halo or miso capuccino
8,500.00
Toro Tartar and 1pcs oyster
Yellowtail sashimi with jalapeno
Chef sushi selection
Prawn head miso soup
Sea bass with foie gras
Plum sake sauce
Australian prawn with honey anticucho
Wagyu Beef
Truffle teriyaki sauce and cabbage steak
XO Fried rice
Choice of Nobu halo halo or miso capuccino
Teppan - A la Carte
Premium Japanese Wagyu
M/P 100g minimum
Australian Prime Tenderloin
Serving
90g: 1,400.00
180g: 2,380.00
360g: 5,600.00
Teppan Menu - Fresh Seafood
Chilean Sea Bass Plum Sake Sauce
P3,200.00
Lobster Spicy Ponzu
P4,400.00
Tiger Shrimp Miso Yoghurt
P1,000.00
Salmon
P1,200.00
Scallop Cilantro
P2,000.00
King Crab Aji Amarillo
M/P
Free Range Chicken
Teppan Menu - Side Dishes
Spicy Edamame
P160.00
Teppanyaki Vegetable
P345.00
Yaki-Udon
P590.00
Dinner Menu - Dessert Menu
Bento Box
Molten Chocolate Cake & Green Tea Ice Cream
P440.00
Nobu Halo Halo
Coconut water snow, yuzu gelee, green tea crisps, adzuki bean, coconut sesame mochi, sweet condensed milk & ube ice cream
P420.00
Nobu Cheesecake
Pecan crumble, passion fruit sauce & mixed berry sorbet
P440.00
Green Tea Chocolate Royale
Matcha almond jaconde, white chocolate green tea mousse, passion fruit glaze & strawberry ice cream
P480.00
Miso Capuccino
Candied pecans, coffee creameux, miso foam & vanilla cream
P385.00
Selection Fresh Fruit
P420.00
Ice Cream or Sorbet
P100.00
Teppan Menu - Fried Rice
XO Fried Rice
P400.00 / 1,200.00
Beef Fried Rice
P400.00 / 1,200.00
Kani Fried Rice
P420.00 / 1,250.00
Shrimp Fried Rice
P350.00 / 1,050.00
Wagyu Beef Fried Rice
P1,190.00 / 3,570.00
Beverage and wine List
Hokutetsu Sake
Nobu Daiginjo YK35
Medium bodied, rare, luxurious, silky and smooth
Serving
Bottle (720ml): 11,840.00
Bottle (1.8L): 22,380.00
Nobu Daiginjo TK 40 The Premium Sake
Medium bodied, delicate and creamy (served hot or cold)
Serving
Bottle (300ml, served hot or cold): 1,910.00
Bottle (500ml): 4,380.00
Bottle (1.5L): 9,300.00
Nobu Junmai Daiginjo The Sake
Medium bodied, clean and complex (served hot or cold)
Serving
Masu (210ml): 1,300.00
Small (180ml): 1,500.00
Large (360ml): 2,900.00
Bottle (300ml): 2,600.00
Bottle (1.5L): 9,600.00
Hokutetsu Daiginjo Black Label
The original Nobu sake, light and crisp with a nutty character
Serving
Masu (210ml): 1,120.00
Small (180ml): 1,320.00
Large (360ml): 2,240.00
Bottle (1.8L): 10,800.00
Junami Daiginjo TK40 Genshu Enshinburi Hikari
Elegant floral flavours, and white tea are found in this powerful genshu, or undiluted sake
Serving
Bottle (720ml): 22,000.00
Ginjo Nigori
Unfiltered, dry and creamy with floral notes
Serving
Bottle (500ml): 2,195.00
Specialty Cocktail
Matsuhisa Martini
Light crisp and refreshing
P560.00
Lychee Martini
Light crisp and refreshing
P360.00
Cucumber Martini
Light crisp and refreshing
P520.00
Mango Passion Martini
Light crisp and refreshing
P360.00
Champagne 95
Light crisp and refreshing
P480.00
Papa Shichimi
Aromatic and spice
P490.00
Japanese Bloody Mary
Aromatic and spice
P420.00
Calamansi Martini
Spicy and tart
P500.00
Japanese Sidecar
Rich and bold
P560.00
Champagne and Sparkling - Italy
Zonin, Prosecco Brut, DOC, Italy NV
Serving
Glass: 500.00
Bottle: 3,200.00
Martini Asti, Spumante DOCG, Italy
Serving
Glass: 580.00
Bottle: 2,800.00
Bottega Gold, Prosecco, Brut, Italy NV
Serving
Bottle: 4,600.00
Champagne and Sparkling - France
Moet & Chandon, Brut Imperial, Epernay NV, France
Serving
Glass: 1,980.00
Bottle: 9,000.00
Pol Roger, Brut, NV, France
Serving
Bottle: 7,700.00
Ruinart, Blanc de Blancs, Reims NV, France
Serving
Bottle: 8,710.00
Veuve Clicquot, Brut Yellow Label, France NV
Serving
Bottle: 9,600.00
Bollinger, Brut, Special Cuvee NV, France
Serving
Bottle: 11,200.00
Perrier Jouet, Belle Epoque, Epernay 2004, France
Serving
Bottle: 17,890.00
Louis Roederer, Cristal, Reims 2005, France
Serving
Bottle: 30,250.00
Louis Roederer, Rose, Reims 2009
Serving
Bottle: 11,830.00
Dom Perignon,Rose, Epernay 2002
Serving
Bottle: 57,000.00
Louis Roederer, Cristal, Rose, Reims 2005
Serving
Bottle: 64,000.00
White Wine - South Africa
False Bay, Chenin Blanc, South Africa 2022
Light, crisp & refreshing
Serving
Glass: 390.00
White Wine - USA
Long Barn, Chardonnay, California USA 2019
Rich & full bodied
Serving
Glass: 480.00
Bottle: 2,200.00
Cakebread, Sauvignon Blanc, Napa Valley, California USA 2016
Light, crisp & refreshing
Serving
Bottle: 6,200.00
Inglenook, Blancaneaux, Napa Valley, USA 2013
Spicy & aromatic
Serving
Bottle: 12,800.00
Matsuhisa, Chardonnay, Russian River, California, USA 2011
Rich & full bodied
Serving
Bottle (375ml): 1,950.00
Matsuhisa, Chardonnay, Russian River Valley, California USA 2014
Rich & full bodied
Serving
Bottle: 6,000.00
Hyde de Vilain, Chardonnay, Los Carneros, Napa Valley USA 2010
Rich & full bodied
Serving
Bottle: 8,100.00
Stag's Leap, Chardonnay, Napa Valley, USA 2015
Rich & full bodied
Serving
Bottle: 8,400.00
White Wine - Australia
Cape Mentelle, Sauvignon Blanc-Semillon, Margaret River, Australia 2021
Spicy & aromatic
Serving
Glass: 650.00
Bottle: 3,000.00
White Wine - New Zealand
Schubert, Sauvignon Blanc, Wairarapa, New Zealand 2018
Light, crisp & refreshing
Serving
Bottle: 3,460.00
White Wine - France
Le Pavillon Macon-Bussieries, Chardonnay, Saraziniere, Bourgogne, France 2012
Rich & full bodied
Serving
Bottle: 3,500.00
Le Chavalier Sterimberd, Hermitage, Jaboulet, France 2001
Rich & full bodied
Serving
Bottle: 9,200.00
Louis Jadot Grand Cru, Chardonnay, Batard-Montrachet, France 2010
Rich & full bodied
Serving
Bottle: 39,800.00
Domaine Alain Chavy Grand Cru, Chardonnay, Chevalier-Montrachet, Cote de Beaune, France 2010
Rich & full bodied
Serving
Bottle: 89,700.00
Red Wine - France
Chateau Siran Saint-Jacques, Bordeaux, France 2017
Serving
Glass: 460.00
Louis Jadot Colnay 1er Cru, Clos De La Barre, Monopole, France 2010
Light & medium bodied
Serving
Bottle: 10,680.00
Louis Jadot Pommard, 1er Cru les Chaponnires, France 2010
Light & medium bodied
Serving
Bottle: 12,750.00
Domaine Robert Arnoux Lachaux Nuits Saint Georges 1er Cru 2008
Rich & full bodied
Serving
Bottle: 13,290.00
Red Wine - Australia
Heartland, Shiraz, Longhorne Creek, South Australia 2019
Serving
Glass: 490.00
Heartland, Shiraz, Longhorne Creek, South Australia 2019
Robust and spicy
Serving
Bottle: 2,300.00
Gaia, Cabernet Sauvignon / Cabernet France, Clare Valley, Australia 2015
Robust and spicy
Serving
Bottle: 8,800.00
Penfold, Shiraz, Barossa Valley, Australia 2006
Robust and spicy
Serving
Bottle: 10,200.00
Torbeck, Shiraz, The Decendant, Barossa Valley, Australia 2006
Robust and spicy
Serving
Bottle: 17,800.00
Grant Burge, Shiraz, Mashach, Barossa Valley, Australia
Robust and spicy
Serving
Bottle: 17,920.00
Jim Barry, The Armagh, Shiraz, Clare Valley, Australia 2008
Robust and spicy
Serving
Bottle: 35,200.00
Yalumba, The Menzies, Cabernet Sauvignon, Coonowarra, Australia NV
Rich & full bodied
Serving
Bottle: 7,900.00
Red Wine - USA
Matsuhisa, Pinot Noir, Russion River Valley, Sonoma County, California, USA 2018
Serving
Glass: 1,930.00
Matsuhisa, Pinot Noir, Russian River Valley, Sonoma County, California, USA 2018
Light & medium bodied
Serving
Bottle: 9,450.00
Matsuhisa, Cabernet Sauvignon, Napa Valley, California, USA 2017
Rich & full bodied
Serving
Bottle: 8,580.00
Joseph Phelps, Cabernet Sauvignon, Napa Valley, USA 2014
Rich & full bodied
Serving
Bottle: 11,550.00
Opus One, Napa Valley, California, USA 2011
Rich & full bodied
Serving
Bottle: 112,500.00
Red Wine - New Zealand
Cloudy Bay, Pinot Noir, New Zealand 2019
Light & medium bodied
Serving
Bottle: 6,000.00
Red Wine - Italy
Frescobaldi, Castiglioni, Chianti, Italy
Robust and spicy
Serving
Bottle: 8,880.00
Marchessi Antinori, Guado Al Tasso, Bolgheri Superiore, Italy 2001
Rich & full bodied
Serving
Bottle: 14,000.00
San Guido, Bolgheri Sassicaia, Italy 2010
Rich & full bodied
Serving
Bottle: 19,995.00
Amarone Della Valpolicella, Speri, Italiy 1995
Rich & full bodied
Serving
Bottle: 20,600.00
Red Wine - Spain
Vega Sicilia, Alion, Spain 2009
Rich & full bodied
Serving
Bottle: 10,700.00
Dessert Wine
Tio Pepe, Sherry, Spain
Serving
Glass: 175.00
Grahams, Late-Bottled Vintage Port, Oporto, Portugal 2008
Serving
Glass: 320.00
Hakutsuru, Plum Wine, Kobe, Japan
Serving
Glass: 430.00
Bottle: 3,590.00
Prices are subject to change without prior notice.