MultiCuisine
Appetizers
Angus Truffle Arancini
Crispy Italian rice balls stuffed with homemade truffle angus beef & coated with panko bread crumbs
P390.00
Tenderloin Tataki
Chopped tenderloin beef meat, perfectly seasoned to create a tangy, savory flavor for a well-balanced and satisfying dish
P390.00
Tuna Tartare
Tuna dish mixed with special soy sauce, sesame oil, and lime infused with MC's Ponzu Sauce
P390.00
Black Salmon
Seared salmon coated with black sesame seeds served with white moscato sauce and sweetened beetroot
P390.00
Baby Lobster's Nest
Pan-seared baby lobster in lemon butter sauce, combined with scallop, mussels & other mollusks for a delightful appetizer
P390.00
Hot Soups
French Soupe De Pomme De Terre
Boiled potatoes & milk cooked with white beans topped with chives, grated sharp cheddar cheese, crispy coconut, nutmeg & Greek yogurt.
P280.00
Carribean Pumpkin Soup
Roasted pumpkins with coconut cream, honey & aromatics garnished with toasted pumpkin seeds, crispy bacon, cream & cheesy garlic bread
P290.00
European Wild Mushroom Soup
Cream of wild mushrooms (sautéed porcini, shime, straw, shitake, & button mushrooms) with crispy spinach & truffle oil.
P380.00
Seafood Bouillabaisse
Mixed seafood stew (scallops, shrimps, fish, mussels, squid & clams) perfumed with saffron oil & alfasprout or red amaranth.
P480.00
Salads
Smoked Chicken Salad
Combination of mixed greens, fresh fruits & nuts balanced by our own pickled veggies. Served with smoked grilled chicken & honey remolada sauce.
P320.00
Seared Atlantic Salmon Mix Greens Salad
Lemon-infused salmon with 3 kinds of lettuce, vine tomatoes, & crispy bacon, served with beetroot dressing, toasted baguette, & pitted olives.
P350.00
Thai Sous Vide Beef Tenderloin Salad
Lime & lemongrass-infused tenderloin with salad greens (oak leaf, frisee', thai basil & mint), marinated cherry tomatoes, toasted cashew nuts, & nuoc cham sauce.
P390.00
Premium Steaks
Fisherman's Steak
A perfect choice cut of fresh catched fish, infused with seven kinds of herbs and spices served with special sauce.
P850.00 per 500g
French Filet Mignon Steak
Pan-roasted beef tenderloin with creamy mashed potatoes & seared vegetables, served with pepper cream sauce.
Serving:
S: 850.00
L: 1,550.00
Australian Porterhouse Steak
Grilled porterhouse with grilled mushroom & vegetables, served with pepper cream sauce.
Serving:
per 250g: 850.00
per 500g: 1,550.00
U.S. T-bone Steak
Grilled T-Bone steak with grilled mushrooms & vegetables, served with pepper cream sauce.
Serving:
per 250g: 950.00
per 500g: 1,650.00
U.S. Ribeye Steak
Grilled ribeye steak, served with grilled mushrooms & vegetables, served with pepper cream sauce.
Serving:
per 250g: 1,450.00
per 500g: 2,650.00
Angus Porterhouse Steak
Grilled angus porterhouse premium steak with grilled mushrooms & vegetables, served with pepper cream sauce.
Serving:
per 250g: 1,800.00
per 500g: 3,350.00
Angus T-Bone Steak
Grilled angus T-Bone premium steak with grilled mushrooms, vegetables served, & pepper cream sauce.
Serving:
per 250g: 1,900.00
per 500g: 3,550.00
Angus Ribeye Steak
Grilled angus ribeye premium steak with grilled mushrooms & vegetables, served with pepper cream sauce.
Serving:
per 250g: 2,100.00
per 500g: 3,600.00
Angus Tomahawk Steak
Angus tomahawk steak with grilled prawns & summer vegetables, served with pepper cream sauce.
P6,900.00 per 1.5kg
5 Course Meal
With starter, soup, salad & dessert
Pork Adobar
Premium pork braised in premium Chinese soy sauce & aromatics with soft-boiled eggs & crispy garlic, served with jasmine rice.
P1,250.00
Patotillo
MC's take on ilocano's exotic duck recipe. Wood-fired & slow-cooked prime duck meat sautéed with garlic, onion, ginger, pepper & laurel leaves, served with patotillo rice.
P1,350.00
Fisherman's Catch
Grilled different kind of fish with sautéed vegetables (french beans, broccoli, zucchini, squash, & baby carrots) with wild mushroom risotto, & lemon capers sauce.
P1,450.00
Seafood Fiesta
Combination of seafoods available in MultiCuisine (lobster, scallops, tiger prawns, black mussels) served with beurre blanc sauce and poivre sauce
P1,550.00
Sous Vide Fillet Mignon
Pan-roasted beef tenderloin with creamy mashed potatoes & seared vegetables, served with pepper cream sauce.
P1,650.00
Mediterranean Lamb Chops
Oven-roasted lamb chops & sweet potatoes with mustard & Italian parsley, served with mango mint sauce.
P1,750.00
Slow Cooked Lamb Shank
Seared seasoned lamb shank slow cooked with special broth, vegetables, and aromatic herbs for 6-8 hours, served with mashed potato & garnished with thyme leaves.
P1,850.00
Seared Angus Prime Ribeye
Seared Angus Prime Ribeye premium steak with grilled mushrooms & vegetables, served with pepper cream sauce.
P1,950.00
Royalty Meal
5 Course Meal good for 2
Duke & Duchess
Begin with a delicious starter; followed by a comforting soup; a tantalizing appetizer; your choice of fish, chicken or pork for the main course; & finish with delightful desserts.
P2,500.00
Prince & Princess
Embark with a tasty starter; enjoy a comforting soup; relish a tempting appetizer; choose between USDA beef or Lobster for your main course; & finish with delightful desserts.
P2,900.00
King & Queen
Indulge your royal feast with a tasty starter; relish a comforting soup; enjoy a tempting appetizer; choose between Angus beefs for your main course; & end with delightful desserts.
P3,900.00
Noble Family Feast
Good for 5-6
Palace
Kick off your family meal with a comforting soup; enjoy a delicious feast of chicken or fish, served with seafoods, pork, beef & vegetables; & finish with delightful desserts.
P3,900.00
Kingdom
Commence your royal family repast in a indulging soothing soup; savor the regal feast of premium steak or seafoods, served with chicken, pork, & vegetables; & conclude with an array of divine desserts.
P4,900.00
Empire
Embark upon your noble family feast by partaking in a luxuriate comforting soup; relish the feast of premium seafoods & steaks, served with chicken, pork, & vegetables; & gracefully conclude with an assortment of heavenly desserts.
P5,900.00
Ala Carte
Peruvian Ceviche
Fish fillet cut into cubes & cured in a mixture of citruses, fresh ginger, onion, chili, fruits & seasonings.
P420.00
Callos Madrilenos
Spanish hearty stew of beef tripe, ox feet, with chorizo, garbanzo beans, & bell pepper slow cooked in a paprika- infused tomato sauce.
P450.00
Frito Misto Di Mare
Italian fried seafoods (mussels, shrimps, fish, & squid) tossed with seasoned flour, & spinach with special sauce.
P480.00
Gambas Al Ajillo with Eel Confit
Sautéed juicy prawns cloak@pen yitarlic-infused olive oil with hints of smoky paprika, garnished with prawn crackers, special chorizo, & baby eel confit.
P480.00
Beef Salpicado Ala Madrid
Beef tender chucks of ribeye steak flavored with smoked Spanish paprika, butter, toasted garlic & special chorizo.
P490.00
Smoked Wild Boar (Baboy Ramo)
Wild boar meat marinated & cured for 62hrs, served with fried egg, garlic fried rice & spiced vinegar sauce.
P560.00
Chinese Pork Adobar
Premium pork braised in premium Chinese soy sauce & aromatics with soft-boiled eggs & crispy garlic, served w/ rice.
P580.00
Vietnamese Canh Chua (Sinigang)
Tangy & vibrant soup made with fresh fish, tamarind, tomatoes, kamias & tender baby okra served with rice.
P590.00
Filipino Native Chicken Tinola
Free-range native chicken simmered with green papaya, chili leaves, & ginger, delivering a taste of homey goodness.
P650.00
Braised Oxtail Filipino Kare Kare
MC's classical take on Kare Kare. Prime oxtail stew with thick savory peanut sauce complemented with shrimp paste.
P680.00
Hainanese Chicken with Ginger Leek Sauce
Succulent poached white chicken with fragrant rice, served with ginger leek sauce.
P780.00
Grilled Norwegian Salmon with Mushroom Risotto
Grilled Norwegian salmon with sautéed vegetables & wild mushroom risotto served with lemon capers sauce.
P880.00
Soy Poached Chicken (Whole)
Oven-roasted chicken, marinated with soy, garlic, lemongrass, & aromatic spices, served with roasted potatoes & gravy.
P980.00
Cantonese Steamed Fish
Steamed fresh grouper (lapu-lapu), red snapper or emperor fish served with seasonal vegetables, bunch of cilantro, scallions, & ginger leek sauce.
Serving:
S: 980.00
L: 1,680.00
Porchetta
Slow-roasted (4-5 hours) rolled pork belly with fennel and traditional Italian seasoning, served with apple demi-glazed sauce.
Serving:
S (8-10 pax): 2,900.00
L (15-18 pax): 4,900.00
Roasted Beef
Slow-roasted (5-6 hours) braised beef short plate seasoned with herbs and aromatic spices, cooked in wine & apple served in a poivré sauce
Serving:
S (8-10 pax): 3,900.00
L (15-18 pax): 6,900.00
Asian Rice Bowls
Japanese Gyudon
Thinly sliced beef simmered in a savory-sweet soy sauce, served with steamed rice & garnished with onions & egg
P290.00
Korean Bibimbap
Steamed white rice with assorted fresh, marinated, & sautéed vegetables along with seared beef.
P290.00
Filipino Adobo Flakes
Premium-cut pork slowly simmered in herb & spice infused adobo sauce, served shredded in fried rice.
P290.00
Spanish Arozzcaldo
Arroz caldo, made by simmering medium-grain rice & glutinous sticky rice in chicken broth sauteed with garlic, ginger, & other spices. Served with shredded chicken & hard-boiled egg.
P290.00
Noodles
Chaoshan Char Kway Teow
Stir-fried flat rice noodles over very high heat with beef tenderloin, garlic, light & dark soy sauce, chili paste, chopped chives, slices of sausage, & bean sprouts.
P480.00
Pad Thai
A Stir-fried flat rice noodles with bean sprouts, minced garlic, chives, scrambled egg, tofu, sweet-savory-sour sauce, & crushed peanuts.
P490.00
Singapore Seafood Laksa
Spicy seafood (tiger prawns, mussels, & clams) with coconut broth, fish cake, fried tofu, bean sprouts & soft boiled egg.
P580.00
Pasta
Fettuccine Pasta with Creamy Pesto & Grilled Chicken
Fresh egg pasta with classic basil pesto, Grilled herbed- infused chicken breast, & shaved grana padano.
P350.00
Alfredo Mushroom Pasta with Seared Guanciale
Creamy alfredo sauce loaded with shitake mushroom & perfectly seared guanciale.
P380.00
Creamy Aligue Pasta & Grilled Shrimp
Linguini pasta with savory aligue sauce & lemon-infused grilled shrimp, served with special white sauce.
P420.00
Linguine Pasta with Arrabbiata & Smoked Beef Short Plate
Fresh herbed pasta with spiced pomodoro sauce smoked beef short plate & mozzarella.
P450.00
Seafood Aglio Olio
Sauteed angel hair pasta with sliced garlic and wine-poached mixed seafoods.
P490.00
Side Dishes
Mixed Garden Fries
Deep fried potatoes and vegetables, served with MC's special sauce.
P190.00
Fresh Garden Salad
Blend of fresh seasonal vegetables, served alongside our signature dip sauce.
P190.00
Sauteed Mixed Vegetables
Mixed seasonal vegetables tossed in clarified butter.
P190.00
Creamy Potato Puree
Blended mashed potatoes with herbs and spices.
P150.00
Special Rice
Wok-cooked jasmine rice with mixed beans & vegetables, topped with homemade chorizo.
P100.00
Jasmine Plain Rice
Aromatic jasmine rice, perfectly steamed to fluffy perfection.
P50.00
Desserts
Halo Halo Espesyal
Starts with vibrant gulaman, sweetened saba, taro, macapuno, munggo & langka topped with shaved flavored ice, leche flan, ube ice cream, toasted pinipig, & evaporated milk.
P350.00
Chocolate Mousse
A combination of dark & semi-sweet Belgian chocolate top with callebaut ganache glazed with premium grade chocolate syrup & edible gold flakes.
P350.00
Espresso Panna Cotta
A velvety dessert made out of heavy cream, gelatin, & vanilla bean paste. Topped with crushed baked dark chocolate, caramel sauce, & dehydrated coconut.
P350.00
Mango Trifle
Layers of cookie crumble, mango compote, & mango yogurt. Topped with mango mousse, wafer crisp, caramel sauce.
P350.00
Turon with Vanilla Ice Cream & Butterscotch Sauce
Sweetened sweet plantain & jackfruit flesh wrapped in spring roll golden-brown fried wrappers served with a scoop of vanilla ice cream & butterscotch sauce.
P350.00
Burnt Cheesecake
MC's version of the traditional Spanish souffle-like cheesecake that's both creamy & gooey.
P350.00
Hot Tea
Karakchai
A strong tea infused with variety of spices in a creamy goodness of milk.
P190.00
English Breakfast (Black Tea)
P140.00
Hot Lemonade
P160.00
Four Red Fruit Tea
Flavours of strawberries, raspberries & cherries & redcurrants are blended beautifully of our fine black tea.
P140.00
Green Tea & Mint
P140.00
Earl Grey Tea
P140.00
Strawberry & Mango Tea
P140.00
Wild Berry Tea
Fruity freshness with sweetly balanced tea. Combining the flavors of juicy blackberries, strawberries, raspberries, & blackcurrants with fine black teas.
P150.00
Iced Tea
Passion Fruit Iced Tea
P160.00
Peach Iced Tea
P160.00
Fresh & Healthy
Apple Ginger Smash
An earthy-flavored drink with a refreshing apple taste & a kick of ginger.
P290.00
Watermelon Mint Lemonade
A mouth-watering watermelon flavor with a refreshing punch of mint leaves.
P290.00
Orange Green Cooler
Sweet and tart citrus elements combine with the slightly bland taste of celery, accompanied by the lightly cool, fresh scent of cucumber.
P290.00
Tropical
spinach, pineapple, green apple
P290.00
Minty Sunsets
carrots, lemon, green apple, mint
P290.00
Red Explosion
Beet root, pineapple, carrot & orange
P290.00
Coffee
Espresso
Serving:
Single: 150.00
Double: 160.00
Hot Chocolate
P150.00
Peanut Butter Latte
P160.00
Americano
Serving:
Hot: 140.00
Cold: 150.00
Cafe Latte
Serving:
Hot: 150.00
Cold: 160.00
Spanish Latte
Serving:
Hot: 150.00
Cold: 160.00
Salted Caramel Latte
Serving:
Hot: 160.00
Cold: 180.00
White Mocha Latte
Serving:
Hot: 150.00
Cold: 160.00
Vanilla Caramel Latte
Serving:
Hot: 170.00
Cold: 180.00
Hazelnut Latte
Serving:
Hot: 160.00
Cold: 180.00
Saffron Latte
Serving:
Hot: 190.00
Cold: 200.00
Mocha
Serving:
Hot: 170.00
Cold: 180.00
Cappuccino
Serving:
Hot: 150.00
Cold: 160.00
Frappuchino
Peanut Butter Frappe
Freshly brewed coffee with taste of nutty peanut butter.
P220.00
Belgian Mocha
Premier blend of Arabica Coffee & Belgian Chocolate.
P220.00
Vanilla Caramel
A twist of sweetness in vanilla & caramel blend with Arabica Coffee.
P210.00
Salted Caramel
P220.00
Smoothies
Oreo Vanilla
Rich in smooth vanilla crème together with crunchy cookies.
P220.00
Choco Dino
Double goodness of mighty chocolate topped with generous chocolate bars.
P220.00
Taro Blueberry
Creaminess of taro with natural sweetness of blueberry.
P220.00
Fruity Strawberry
Juicy attack of fresh strawberry in a tasty smooth & creamy yogurt crème.
P220.00
Matcha Green Tea
A fresh, bittersweet flavor along with a touched of vanilla & milk that strikes the perfect balance of creaminess.
P220.00
Milk Fudge
Matcha Milk Fudge
P160.00
Taro Milk Fudge
P160.00
Mocktail
Blueberry Mojito
P250.00
Strawberry Mojito
P250.00
Red Brooklyn Julep
P250.00
Virgin Cucumber Gimlet
P250.00
Prices are subject to change without prior notice.