Mireio
A La Carte - Dinner
Degustation - Seven - Course
P7500.00
Inclusions:
Sesame-seared Yellowtail Tuna (with saltine crackers, lemon oil, aceto di balsamico reduction, and alfalfa sprouts)
Kale and Quinoa Salad (with pears, organic arugula, candied hazelnuts, and peach vinaigrette)
Blue Cheese Foie Gras Cromesqui (with fig jam, mustard Hollandaise, and truffle jus)
French Garlic Velouté (with toasted baguette, olive oil, and smoked paprika)
Lobster Risotto (with smoked tomato purée, Hokkaido scallops, green pea purée, and mascarpone cheese)
Beetroot and Green Apple Sorbet
Boeuf en Daube à la Provençal (with slow-braised beef cheek, creamy flageolet, maple-roasted root vegetables, and burgundy wine sauce)
Amber au Chocolat (with deep dark chocolate ice cream, milk chocolate hazelnut cake, and white chocolate coconut mousse)
Your degustation includes a glass of Moët & Chandon Rosé Impérial for sampling
Degustation - Five - Course
P6500.00
Inclusions:
Sesame-seared Yellowtail Tuna (with saltine crackers, lemon oil, aceto di balsamico reduction, and alfalfa sprouts)
French Garlic Velouté (with toasted baguette, olive oil, and smoked paprika)
Lobster Risotto (with smoked tomato purée, Hokkaido scallops, green pea purée, and mascarpone cheese)
Beetroot and Green Apple Sorbet
Boeuf en Daube à la Provençal (with slow-braised beef cheek, creamy flageolet, maple-roasted root vegetables, and burgundy wine sauce)
Amber au Chocolat (with deep dark chocolate ice cream, milk chocolate hazelnut cake, and white chocolate coconut mousse)
Your degustation includes a glass of Moët & Chandon Rosé Impérial for sampling
A La Carte: Les Classiques - Mireio Classics
Oysters are a symbol of France's coastal heritage, capturing the briny essence of the sea and the nation's tradition of savouring life’s simple pleasures
Irish Oysters
Huîtres Irlandaises
Serving:
6pcs
Thermidor
Baked in rich white wine sauce and gratinated
P1950.00
Classic
Served in ice with mignonette sauce
P1750.00
Caviar
With blinis, whipped cream, and traditional garnishes
Serving:
30g: 9550.00
Beef Tartare
Tartare de Boeuf. Prepared to your liking with over half a dozen condiments served with mesclun salad and roasted sourdough
P2050.00
A La Carte: Selection Du Chef - Chefs Favourites
Experience a culinary journey with our handpicked selection of the chef’s favourite dishes, meticulously crafted to elevate your Mirèio experience
Homemade Country Pâte
Pâté de Campagne Artisanal. Served with toasted sourdough and salad Lyonnaise with garden greens, crispy lardon and soft poached organic egg
P1150.00
Crustacean Bisque
Bisque de Crustacés. With potato aioli espuma and golden crouton
P900.00
French Free-range Bresse Chicken Supreme
Suprême de Poulet de Bresse. With creamy shallot purée, porcini mushroom, and baby spinach
P2250.00
Hot Smoked Norwegian Salmon
Saumon de Norvégien Fumé au Chaud. With du puy lentil, haricot verts, café de Paris butter and citrus beurre blanc
P1700.00
65% Maracaibo Chocolate Mousse
Trio de Chocolat. With chocolate ice cream truffle cake and hazelnut crunch
P850.00
A La Carte - Hors-D' Oeuvre - Appetiser
Delight in a selection of exquisite small plates that celebrate the artistry of French cuisine
Pan-seared Foie Gras
Foie Gras Poêlé. With miso, orange sauce, and sesame crisp
Servings:
60g: 1650.00
120g: 2950.00
Goat Cheese Curd
Salade de Chêvre. With honey pear, toasted brioche, mesclun, and truffle dressing
P1000.00
Seafood Vol-au-vent
Feuilleté aux Fruits de Mer. Seafood vol-au-vent, tarragon, white wine cream, and crustacean jus
P850.00
Truffle Parmesan and Rocket Salad
Salade de Parmesan et Roquette. Arugula, Parmesan tuile, balsamic glased button mushroom, candied hazelnut, sundried tomato, garlic crouton, black truffle paste, honey mustard dressing, and truffle oil
P850.00
A La Carte: Specialties De La Maison - House Specialities
Crafted to transport you to France with every delightful bite
Burrata de Bufala
Burrata et Citron. With fresh citrus salsa, basil, extra virgin olive oil, and ciabatta
P850.00
Salmon Tartare
Tartare de Saumon. Fresh salmon, tobiko, and yuzu ponzu dressing
P950.00
Fresh Vegetable Tartine
Tartine de Légumes. With roasted pepper hummus and dukkah seeded bread
P750.00
Fresh Zucchini Noodles
Nouilles de Courgette au Fromage de Chèvre. with arugula and watercress sauce, lentils, goat cheese, and walnuts
P650.00
A La Carte - Potage - Soup
A warm embrace of French flavours
Champagne and Truffle Soup
Soupe à la Truffe et au Champagne. With seared scallop
P950.00
Chicken Pot-au-feu
Pot-au-feu. With vegetables and dumplings
P850.00
A La Carte - Farinaceous - Rice & Pasta
Indulge in the rich flavours and techniques of French cuisine
Mushroom Risotto
Risotto aux Champignons. With sautéed spinach and roasted pine nuts
P1300.00
Clam and Chorizo Pasta
Pâtes aux Palourdes et au Chorizo. Homemade tagliatelle with General Santos clams and slow roasted chorizo in garlic, white wine, chili, and cream
P1750.00
A La Carte - Saveurs Terre Et Mer - Flavours of the Land & Sea
Taste the exquisite blend of fresh ingredients from land and sea in our dishes, celebrating the essence of French cuisine
Australian Lamb Duo
Carré d'Agneau. Slow-roasted rack and braised shoulder tortellini with ratatouille vegetables and creamy garlic mashed potatoes
P2650.00
Pan-seared Red Snapper
Carpe Rouge Poêlée. With brandade potato confit celeriac and white wine reduction
P1600.00
A La Carte - Choice Cut Steak
Indulge in a sumptuous steak experience with the finest cuts of beef
Charcoal Grilled Grass-fed Australian Ribeye
Faux-filet de Boeuf. With homemade rosemary and Parmesan shoestring fries, mesclun salad, and béarnaise sauce
Serving:
300g: 3350.00
Charcoal Grilled Grass-fed Australian Beef Tenderloin
Duo de Filet de Boeuf et Pommes de Terre. With port wine jus, celeriac purée, and duo of potato
P2950.00
A La Carte - Options Saines - Healthy Options
Fresh and healthy selections packed with flavour
Za’atar Spiced Tofu
Cassoulet de Tofu et Haricot. With vegetable and white bean cassoulet with potato
P1250.00
Pasta Aioli
Pâtes à l'Aïoli. With basil pesto, fresh chili, and tomato
P2950.00
A La Carte - Dessert
Crafted to offer a heavenly finish to your culinary journey
Mille-feuille
Mille-feuille aux Fruits Rouges. Madagascar vanilla mousseline cream and berries compôte with berries sorbet
P900.00
Vanilla Custard
Crème Brûlée. Orange crème brûlée and cinnamon sablé
P700.00
A La Carte - Plant Based
Selection of egg and dairy-free treats to cap off your meal
Coconut Chocolate Mousse
Coco et Chocolat
P700.00
Blackberry Tart
Tarte aux Mûres. With coconut pecan ice cream
P650.00
French Reverie
French Reverie
Savour 4 courses of fine French cuisine in celebration of Bastille Day
P5900.00
Inclusions:
Pork Rillette (on spinach toast)
Foie Gras (with caramelised mango raspberry and arugula salad)
Soupe a l'oignon (with braised ox tongue and Gruyère espuma)
Seafood Parmentier (with mesclun salad and grilled baguette) / Confit de Canard (with pickled red cabbage, truffle scented polenta, and red wine reduction)
Classic Paris-Brest
Aperitif Cocktail
Light and refreshing sips to begin your meal
Bellini
Sparkling wine, white peach
P500.00
Mimosa
Sparkling wine, orange juice
P500.00
Vesper
Gin, vodka, Lillet Blanc, lemon twist
P550.00
Rossini
Sparkling wine, strawberry purée
P500.00
Signature Cocktail
Raffles Singapore Sling
Gin, Pierre Ferrand Dry Curaçao, Dom Bénédictine, cherry liqueur, grenadine, fresh lime juice, pineapple juice, Angostura bitters
P600.00
Makati Luxury Sling
Gin, Pierre Ferrand Dry Curaçao, cherry blossom, Dom Bénédictine, fresh lime juice, pineapple juice, Angostura foam, 24k gold dust
P600.00
Spritz Cocktail
Cherry Spritz
Vodka, raspberry liqueur, cherry soda, sparkling wine
P550.00
Mathilde Spritz
Peach liqueur, bianco vermouth, Aegean tonic, sparkling wine
P600.00
Pornstar Spritz
Vodka, passion fruit purée, sparkling wine
P550.00
Garden Spritz
Fresh basil infused gin, fresh strawberry infused aperitivo bitter, Aegean tonic, sparkling wine
P600.00
Mediterranean Spritz
Limoncello liqueur, thyme cordial, fresh lemon juice, Aegean tonic, sparkling wine
P550.00
Sunset Spritz
Blackcurrant liqueur, aperitivo bitter, sparkling wine
P600.00
Martini Selection
Dry Martini
Citadelle gin, Mancino Secco Vermouth
P700.00
Dirty Martini
Citadelle gin, Mancino Secco Vermouth, olive brine
P650.00
James Bond Martini
Citadelle gin, Mancino Secco Vermouth, Rinomato Americano
P650.00
Mirèio Martini
Christian Drouin gin, Christian Drouin Blanche, Mancino Secco Vermouth, Mathilde pear liqueur
P700.00
Digestif
Whisky
Choices:
Armorik Classic French Breton Single Malt: 650.00
Michel Couvreur, Overaged Single Malt: 1350.00
Armagnac
Choices:
L'Encantada Domaine del Cassou 1987: 1450.00
L'Encantada Domaine Le Pin 2006: 1150.00
L'Encantada GNAC XO: 750.00
Cognac
Choices:
Pierre Ferrand Ambré: 550.00
Pierre Ferrand Double Cask Réserve: 850.00
Pierre Ferrand Sélection des Anges: 1550.00
Calvados
Choices:
Christian Drouin Calvados VSOP Pays d'Auge: 550.00
Christian Drouin Calvados XO Pays d'Auge: 850.00
Expérimental de Christophe Drouin Rhum J.M. Angels 10 Years: 1200.00
Liqueur
Choices:
Bigallet Vervaine Liqueur: 550.00
Chartreuse Verte: 900.00
Aperitif
Pierre Ferrand Pineau des Charentes
P500.00
Rhum
Rhum J.M Agricole V.S.O.P
P550.00
Champagne
Moët & Chandon, Brut Imperial
Chardonnay, Pinot Noir, Pinot Meunier
Servings:
Glass: 1700.00
Bottle: 8200.00
Moët & Chandon, Rosé Imperial
Chardonnay, Pinot Noir, Pinot Meunier
Serving:
Bottle: 10500.00
Sparkling
Chandon Brut
Mendoza, Argentina Chardonnay, Pinot Noir, Pinot Meunier
Servings:
Glass: 650.00
Bottle: 3000.00
Cinzano Prosecco DOC
Veneto, Italy Glera
Servings:
Glass: 600.00
Bottle: 3800.00
Raventós i Blanc De Nit
Sant Sadurní d’Anoia, Spain Macabeo, Xarel-lo, Parellada, Monastrell
Serving:
Bottle: 3800.00
Rose
Camille de Labrie Rosé
Bordeaux, France Grenache, Cinsault, Merlot, Marsela
Servings:
Glass: 550.00
Bottle: 2600.00
Château d'Esclans Whispering Angel
Côtes de Provence, France Grenache, Rolle, Cinsault, Syrah, Mourvedre
Servings:
Glass: 850.00
Bottle: 4000.00
White Wine
Baluarte Verdejo
Rueda, Spain Verdejo
Servings:
Glass: 600.00
Bottle: 3100.00
Borgo San Leo DOC
Veneto, Italy Pinot Grigio
Servings:
Glass: 600.00
Bottle: 2800.00
Cloudy Bay
Marlborough, New Zealand Sauvignon Blanc
Servings:
Glass: 1100.00
Bottle: 5200.00
Craggy Range Te Muna
Marlborough, New Zealand Sauvignon Blanc
Servings:
Glass: 900.00
Bottle: 4400.00
Susana Balbo Crios
Mendoza, Argentina Torrontés
Servings:
Glass: 600.00
Bottle: 2800.00
Terrazas de los Andes Reserva
Mendoza, Argentina Chardonnay
Servings:
Glass: 770.00
Bottle: 3600.00
Red Wine
Clarendelle by Haut-Brion
Bordeaux, France Merlot, Cabernet Sauvignon, Cabernet Franc
Servings:
Glass: 870.00
Bottle: 4150.00
Cloudy Bay
Marlborough, New Zealand Pinot Noir
Servings:
Glass: 1900.00
Bottle: 8500.00
Craggy Range
Marlborough, New Zealand Pinot Noir
Servings:
Glass: 1500.00
Bottle: 7500.00
Jim Barry Bros
Clare Valley, Australia Shiraz
Servings:
Glass: 800.00
Bottle: 3800.00
Las Huertas
Central Valley, Chile Cabernet Sauvignon
Servings:
Glass: 800.00
Bottle: 3800.00
Terrazas de los Andes
Mendoza, Argentina Malbec
Servings:
Glass: 760.00
Bottle: 3600.00
Beer
Local Craft
Crazy Carabao:
Indian Pale Ale: 400.00
Pilsner: 365.00
Wheat: 350.00
Engkanto:
Hazy IPA: 500.00
Honey Ale: 380.00
Lager: 380.00
Local
San Miguel
Choices:
Cerveza Negra: 280.00
Light: 245.00
Pale Pilsen: 245.00
Premium: 325.00
Imported
Choices:
Corona: 365.00
Heineken: 365.00
Sapporo: 360.00
Weihenstephaner Helles: 500.00
Weihenstephaner Weissbier: 500.00
Imported Zero-proof Beer
P500.00
Matcha Selections
Hot
Choices:
Matcha Oat Latte (Matcha, oat milk): 300.00
Dark Chocolate Matcha Oat Latte (Dark chocolate, matcha, oat milk): 300.00
Iced
Choices:
Strawberry Matcha Oat Latte (Fresh strawberry, matcha, oat milk): 390.00
Matcha Lemon Soda (Matcha, honey, lemonade, soda water): 390.00
Matcha Cream (Frozen matcha cubes, oat milk froth, honey): 390.00
Raffles Well-Being Drinks
Clarity
Orange juice, lemon, lime, mint leaves, soda water
P340.00
Sweet & Sour
Green apple, lime, celery, cucumber
P350.00
Turmeric Booster
Turmeric, lemon, black pepper
P600.00
Watermelon Breeze
Watermelon juice, ginger, lemon juice, mint leaves
P280.00
Signature Zero-Proof Blends
Temptation
Lyre’s alcohol-free gin, Giffard elderflower alcohol-free liqueur, fresh lemon juice, cranberry juice, and tonic water
P450.00
Spiced Mexican
Lyre’s alcohol-free tequila, fresh ginger, fresh chili, salt, and ginger ale
P450.00
Honey Bliss
Lyre’s alcohol-free American whisky, fresh lemon juice, honey, and cinnamon
P450.00
Classic Zero-Proof Swigs
Paloma
Lyre’s alcohol-free tequila, fresh lemon juice, Giffard grapefruit, and grapefruit soda
P450.00
Smoky Old-Fashioned
Lyre’s alcohol-free American whisky, brown sugar cube, and cinnamon stick
P450.00
Mai Tai
Lyre’s alcohol-free white rum, Lyre’s alcohol-free dark rum, Monin orgeat syrup, fresh lemon juice, and orange zest
P450.00
Signature Tea
Alfonso Tea
P400.00
English Earl Grey
P400.00
Eternal Summer
P450.00
Lemon Bush
P450.00
Pai Mu Tan
P450.00
Riviera Tea
P450.00
Royal Darjeeling
P450.00
Silver Moon
P450.00
Sweet France
P400.00
Fresh Fruit Juice
Mango
P350.00
Orange
P350.00
Pineapple
P350.00
Chilled Juice
Apple
P250.00
Mango
P250.00
Orange
P250.00
Pineapple
P250.00
Cooling Lemonade
Classic Iced Tea
P300.00
Classic Lemonade
P300.00
Mango Ginger Lemonade
P300.00
Soda
Coke
P230.00
Coke Light
P230.00
Coke Zero
P230.00
Sprite
P230.00
Royal
P230.00
Coffee
Americano
P230.00
Decaffeinated
P230.00
Espresso
P230.00
Double Espresso
P250.00
Caffè Latte
P260.00
Cappuccino
P260.00
Mocha
P270.00
Still Water
Raffles Still Water
Servings:
350ml: 120.00
750ml: 250.00
Evian
Servings:
330ml: 280.00
750ml: 520.00
Sparkling Water
Raffles Sparkling Water
Servings:
350ml: 200.00
750ml: 350.00
Perrier
Servings:
330ml: 300.00
750ml: 450.00
San Pellegrino
Servings:
500ml: 300.00
750ml: 450.00
Allow us to fulfill your needs – please let one of our staff know if you have any special dietary requirements, food allergies or food intolerances
Raffles Makati is dedicated to sustainability through the implementation of environmentally friendly practices in our kitchen, restaurants and daily operations.
We guarantee that over half of our menu ingredients are sustainably sourced, such as cage-free eggs, locally sourced fish, responsibly farmed seafood, and sustainable coffee and tea. Our commitment to sustainability includes prohibiting the use of endangered species and palm oil within the hotel premises.
All prices are in Philippine Pesos (PHP), inclusive of VAT and are subject to 10% service charge and local taxes.
Prices are subject to change without prior notice.