Lemuria
Appetizers
Octopus
Octopus tentacles served with mesclun greens, balsamic reduction, beets purée and chives oil
P580.00
Hamachi Crudo
Fresh Yellowtail Hamachi in soy-miso sauce, sliced radish adorned with edible flowers
P700.00
Tuna Tartare
Sashimi grade fresh tuna with cornichons, broccoli+capers and tartare sauce
P700.00
Lemuria Salad
Sweet melon with burrata cheese, prosciutto slices, parmesan, candied walnuts, baby arugula and pineapple dressing.
P910.00
Escargot Tartlette
Tender French snail in buttery tart shells with mesclun greens and red wine reduction
P1230.00
Scallops
Hokkaido scallops with cauliflower trilogy, beurre blanc, mushroom medley, chives oil
P1400.00
Oysters
Flown in Sanriku Oysters (3pcs) served with spiced vinegar granita, calamansi caviar & crispy silver fish.
P1200.00
Foie Gras
Pan seared foie gras escalope with caramelized apricot and apple, fig compote, brioche slice, mesclun greens and balsamic reduction
P2160.00
Soups
Cauliflower Soup
Cauliflower based soup with florets, dust and prosciutto
P450.00
Mushroom and Gruyere
Mushroom based soup with gruyère cheese and puff pastry
P560.00
Classic French Onion Soup
Classic French onion soup with gruyère and Emmental cheese, baguette slices
P580.00
Main Course: Steaks
USDA Ribeye
Only truly elite beef surpasses the USDA's stringent Prime standards and meets all 10 of the brand's quality specifications. The Certified Angus Beef brand is the only beef certified to always be juicy and delicious. Served with pommes purée, spinach gratin, mushroom medley and bordelaise sauce.
Serving:
450g: 6500.00
USDA Tenderloin
Only truly elite beef surpasses the USDA's stringent Prime standards and meets all 10 of the brand's quality specifications. The Certified Angus Beef brand is the only beef certified to always be juicy and delicious. Served with pommes purée, garlic spinach and bordelaise sauce
Serving:
140g: 3500.00
Main Course: Meats
Pork Neck
Kurobuta pork neck served with caramelized apple, apple+pear chutney, pea purée, onion cream, apple & pork jus
P1500.00
Rack of Lamb
Rack of lamb with edamame and morels medley, mint vierge, chanterelle, pea and leek cream, asparagus, pommes purée and lamb jus
P2200.00
Boeuf Bourguignon
Braised beef short plate in red wine with carrots, pickled shallots, porcini and morels, pomme purée and bordelaise sauce
P2350.00
Pork Tenderloin
Kurobuta pork tenderloin, apple+pear chutney, pomme purée, caramelized apple, rolled prosciutto, onion cream, apple+pork au jus
P2750.00
Main Course: Fish & Seafood
Octopus Cassoulet
Octopus tentacles served with home-made French style cassoulet and red wine reduction
P800.00
Salmon
Norwegian salmon with fennel and apple ribbons, wakame seaweed, dashi beurre blanc, and salmon roe
P2200.00
Sea Bass
Chilean sea bass with mushroom risotto, porcini, white clams, zucchini ribbons, pea purée and clam sauce
P2650.00
Main Course: Fowl
Duck Breast
Duck breast served with pickled shallots, roasted carrots, cherry tomato confit and Orange Duck jus
P2550.00
Duck Leg
Duck leg confit served with pommes pavé, caramelized apricots, fig compote, pea shoots and duck jus.
P2650.00
Side Dishes
Pommes Purée
P250.00
Side Salad
P290.00
Mushroom Medley
P300.00
Truffle Pommes Purée
P300.00
Truffle Pommes Purée
P350.00
Spinach Gratin
P350.00
Truffle Pommes Frites
P350.00
Desserts
Creme Glacee
Homemade ice cream selection. (Please ask for availability)
P300.00
Lemuria Cheesecake
Carabao cheesecake with dulce de leche and fresh berries
P375.00
Caramello
Blondie bar filled with vanilla curd and burnt Swiss meringue and vanilla ice cream
P420.00
Chocolate Gateau
Layer of pistachio sponge, chocolate sponge and white chocolate mousse. Served with dark chocolate crémeux
P420.00
Tarte Tatin
Mango and peach filling in buttery puff pastry. Served with crème fraiche and fresh berries.
P430.00
Souffle
Chocolate soufflé served with Grand Marnier sauce (20 minutes waiting time)
P530.00
Set Menu
6-Course Degustation Menu
Price:
Per person: 4800.00 + 10% service charge
Appetizer:
Scallops (Hokkaido Scallops | Cauliflower Purée | Sautéed Mushroom | Beurre Blanc)
Soup:
Cauliflower Soup (Cauliflower Base | Cauliflower Florets | Dehydrated Cauliflower | Prosciutto Bits | Chives Oil)
Salad:
Lemuria Salad (Sweet Melon | Arugula | Prosciutto | Burrata | Parmesan Cheese | Pineapple Dressing)
Fish:
Sea Bass (Chilean Seabass | Clams | Potato | Green Peas Purée | Clam Volute)
Sorbet
Main Course:
USDA Ribeye (Cap and Eye of Ribeye | Carrots | Kale | Red Wine Sauce)
Dessert:
Russian Imperial Torte (Almond Meringue | Swiss Buttercream | Chocolate | Fresh Berries)
9-Course Degustation Menu
Price:
Per person: 5800.00 + 10% service charge
Appetizers:
Smoked Salmon (Smoked Norwegian Salmon | Cream Cheese Mousse | Bruschetta | Pickled Shallots & Beets | Lumpfish Roe)
Scallops (Hokkaido Scallops | Cauliflower Purée | Sautéed Mushrooms | Beurre Blanc)
Soup:
Cauliflower Soup (Cauliflower Base | Cauliflower Florets | Dehydrated Cauliflower | Prosciutto Bits | Chives Oil )
Salad:
Lemuria Salad (Sweet Melon | Arugula | Prosciutto | Burrata | Parmesan Cheese | Pineapple Dressing )
Fish
Seabass (Chilean Seabass | Clams | Potatoes | Green Pea Purée | Clam Velouté )
Sorbet
Main Courses:
Pork Tenderloin (Kurobota Tenderloin | Apple+Pear Chutnety | Caramelized Apple | Onion Cream | Apple and Pork Au Jus )
USDA Ribeye (Cap and Eye of Ribeye | Carrots | Kale | Red Wine Sauce )
Desserts:
Russian Imperial Torte ( Almond Meringue | Swiss Buttercream | Chocolate | Fresh Berries )
Petit Fours and Coffee and Tea
Wine: Sparkling
Riechsrat Von Buhl Riesling Sekt Brut
Germany
P1650.00
Bassermann Jordan Riesling Sekt Extra Brut
Germany
P1840.00
Wine: Rose
Eclipse Rose 2021
Romania
P550.00
White Wines
Chardonnay
Ramirana Chardonnay Classic 2019, Chile
P520.00
Sauvignon Blanc
Choices:
Ramirana Sauvignon Blanc Gewurztraminer Gran Reserva 2015, Chile: 815.00
Schubert Selection Sauvignon Blanc 2021 Certified Organic, New Zealand: 1210.00
Casa Marin Sauvignon Gris 2019, Chile: 1400.00
Schubert Sauvignon Blanc 2021 Certified Organic, New Zealand: 1520.00
Riesling (Germany)
Choices:
Faubel Riesling Trocken 2021, Rheinpfalz: 650.00
Von Der Leyen Riesling Kabinett 2021, Mosel: 765.00
Gunderloch Jean Baptiste Riesling Kabinett 2021 (93 pts. Falstaff, The Wine Front), Rheinhessen: 1050.00
Schloss Lieser Riesling Kabinett 2020, Mosel: 1350.00
Domdechant Werner Hochheimer Riesling Kabinett 2021 (89 pts. Jancis Robinson), Rheingau: 1475.00
Domdechant Werner Hochheimer Riesling Classic Qba 2021, Rheingau: 1475.00
Gunderloch Rothenberg Riesling Auslese 2016 (94 pts. Wine Enthusiast), Rheinhessen (375ml) 1700.00
Hochheimer Domprasenz Riesling Erste Lage 2021 (91 pts. Wine Spectator, 94 pts. Wine and Spirits, 92 pts. Wine Enthusiast), Rheingau: 1775.00
Gunderloch Rothenberg Riesling Spatlese 2016 (94 pts. Wine Enthusiast), Rheinhessen: 2000.00
Grand Cru
Domdechant Werner Kirchenstuck Riesling Trocken Grosses Gewachs 2018 (94 pts. Wine Enthusiast), Rheingau
P2250.00
Gewurztraminer
Gunderloch Gewurztraminer 2015, Rheinhessen
P935.00
Pinot Grigio
Bercher Grauburgunder 2021, Baden
P1245.00
Uncommon Whites
Choices:
Eclipse Tamaioasa Romaneasca 2021, Romania: 550.00
La Colina Piatra Alba 2017, Romania: 795.00
Dominio del Plata Crios Torrontes 2020 (90 pts. Tim Atkin), Argentina: 975.00
Loimer Langenlois Gruner Veltliner 2017 (92 pts. Wine Enthusiast; Certified Organic), Austria: 1370.00
Red Wines
Cabernet Sauvignon
Choices:
Ramirana Cabernet Sauvignon Classic 2019, Chile: 520.00
Ramirana Cabernet Sauvignon Gran Reserva 2020, Chile: 965.00
Merlot
Choices:
Ramirana Classic Merlot 2022, Chile: 520.00
Bread & Butter Merlot, California: 1650.00
Malbec
Choices:
Catena Zapata Malbec 2021, Argentina: 1200.00
Dominio Del Plata Crios Malbec 2022 (90 pts. Tim Atkin), Argentina: 1125.00
Grand Cru
Choices:
Achaval Ferrer Finca Bella Vista 2013 (96 pts. Tim Atkin), Argentina: 6235.00
Achaval Ferrer Finca Bella Vista 2010 (95 pts. Wine Spectator, Falstaff Magazin), Argentina: 6235.00
Syrah
Schubert Syrah 2015, New Zealand
P2386.00
Pinot Noir
Choices:
Eclipse Pinot Noir 2020, Romania: 600.00
Schubert Estate Pinot Noir 2020, New Zealand: 1520.00
Schubert Pinot Noir Block B 2016 (94 pts. The Wine Front), New Zealand: 2750.00
Zinfandel
Indigo Eyes Zinfandel 2019, California
P950.00
Indigenous
Choices:
Eclipse Feteasca Neagra 2018, Romania: 600.00
Gernot Heinrich Zweigelt 2016 (90pts. Wine Enthusiast, Certified Organic), Austria: 1200.00
Blends
Choices:
Ramirana Trinidad Vineyards 2020, Chile: 1725.00
Susana Balbo Brioso 2019, Argentina: 2675.00
Achaval Ferrer Quimera 2010 (91 pts. Wine Spectator), Argentina: 2835.00
El Principal Magnum 2007 (91 pts. Wine Spectator), Chile: 6630.00
Antipodes: The Natural Living Water
Antipodes Water Still
Servings:
1000ml: 266.00
500ml: 175.00
Antipodes Water Sparkling
Servings:
1000ml: 266.00
500ml: 175.00
Prices are inclusive of VAT and subject to change without prior notice.
Prices are subject to change without prior notice.