Ilustrado
Menu
Kuatro Kantos Bar - All-Day Breakfast
Bonuan Bangus Belly Paksiw with Bagnet
Milkfish belly simmered in vinegar with ginger, bitter melon, eggplant and topped with thrice- cooked pork belly. A classic breakfast in the northern part of Luzon.
P460.00
Ilustrado Beef Tap-Si-Log
Honey-cured thin beef slices in calamansi, soy sauce, black pepper, minced garlic, and sugar with garlic fried rice, fried egg, and atchara (pickled papaya).
P390.00
Batangas Pork Tap-Si-Log
Batangas-style pork tapa, garlic fried rice, fried egg, and atchara (pickled papaya).
P360.00
Long-Si-Log
Semi-sweet, garlic longganisa (pork sausage links) with garlic fried rice, fried egg, and atchara (pickled papaya).
P370.00
Pork To-Si-Log
Home-made sweet and salty cured pork tocino with garlic fried rice, fried egg. and atchara (pickled papaya).
P370.00
CPA (Chicken-Pork Adobo)
Chicken and Pork Adobo with garlic fried rice, fried egg. and atchara (pickled papaya).
P390.00
Dagupan Bangus
Boneless, marinated Milkfish with garlic fried rice, fried egg, and atchara (pickled papaya).
P380.00
Main Dining Room Menu - Starters
Grilled Calamari Salad with Goat Cheese, Bacon & Citrus Vinaigrette
P470.00
Tiger Shrimp with Lemon Grass, Chili and Garlic Chives
P520.00
Baked Eggplant in Filo
Grilled Eggplant. White cheeses. Black Olives. Sun-dried tomatoes. Pesto. Filo Pastry. Mesclun greens.
P480.00
lustrado Caesar Salad
P595.00
Bread Basket with Butter and Pate
P295.00
Pate Platter
Duck & Chicken Liver Pate, Pork & Chicken Liver Terrine, Farmer's Pate, Toast
P750.00
Forest Mushrooms in Thyme Butter sauce
P280.00
Seafood Bisque
P280.00
Cream of Tomato Soup
P280.00
Essence of Beef Consomme with Quail Eggs & Mushroom
P280.00
Tapas
Beef Salpicao
P600.00+
Sisig Kapampangan
P300.00+
Tokwa't Bagnet
P220.00+
Pollo in Spicy Garlic Butter
P300.00+
Calamares Fritos
P350.00+
Baked Oysters
Spinach with Miso glaze/Creamy Garlic Mozzarella/Szechuan Lemongrass, Ginger
Servings:
6PCS: 580.00+
12PCS: 1,100.00+
Croquettas de Carne y Quezo
P450.00+
Jamon Serrano
P620.00+
Gambas al Ajillo
P580.00+
Chistorra
P420.00+
Choices:
Reg.
Spicy
Chorizo Rioja
P420.00+
Main Dining Room Menu - Mains
NZ French Cut Lamb Chops with Herbs de Provence, au jus
P1,600.00
Twice-cooked Angus Beef Shortplate with Mushroom Ragout
P850.00
Steak ala Rossini, Bone Marrow and Marsala jus
P1,550.00
Presa Iberica
Iberian Pork with Madeira Au jus & Roasted shallots
P1,750.00
Norwegian Salmon Fillet with Sea Scallops & Grape Mustard Dill Sauce
P850.00
Roast half Spring Chicken al Ajillo
P550.00
Grilled Blue Marlin with Sesame Oil, Garlic, Chili, & Soy sauce glaze
P750.00
Braised Beef Spareribs Teriyaki
P650.00
Baked whole Pompano Provencale
P680.00
Tiger Prawn & Shrimps in Sinigang Adlai Risotto
P890.00
Main Dining Room Menu - From the Grill
U.S. Black Angus Prime Rib-Eye
P2,800.00
U.S. Angus Cube Roll
P3,500.00
U.S. Angus Porterhouse
P4,500.00
U.S. Tomahawk
P5,200.00
Paella
Paella Ilustrado
Chicken. Chorizo. Prawn. Clams or Mussels. Squid. Bell Pepper. Peas. Tomato. Annatto. Boiled Egg. Lime. Calrose.
P990.00+
Paella Marinara
Prawn. Salmon. Clam or Mussels. Baby Squid. Tomato. Annatto. Shrimp broth. Calrose. (Seasonal Seafood)
P990.00+
Paella Bacalao
Lightly-salted fresh Bacalao Loin. Bell Peppers. Peas. Black Olives. Tomato. Annatto. Boiled Egg. Shrimp broth. Calrose
P1,290.00+
Paella Verdura
Red and Green Bell Peppers. Broccoli. Cauliflower. Carrots. Mushrooms. Peas. Onion. Tomato. Sofrito. Annatto. Boiled Egg. Calrose.
P850.00+
Paella Negra
Squid and Squid Ink. Bell Peppers. Boiled Egg. Shrimp Broth. Calrose
P1,100.00+
Paella Bagnet
Classic Bagnet. Chorizo. Bell Pepper. Peas. Tomato. Annatto. Boiled Egg. Lime. Calrose
P1,550.00+
Paella ala Angus Beef
Twice-cooked Angus Beef Shortplate a la Pobre. Bell Pepper. Peas. Tomato. Annatto. Boiled Egg. Lime. Calrose
P2,250.00+
House Specialties
Bagnet
Crispy thrice-cooked Pork Belly that originated in the Ilocos Region.
Choices:
Classic with KBL Sauce: 595.00+
Binagoongan: 595.00+
Adobo with Crab Fat: 625.00+
Morcon Plaridel
A popular holiday dish in the Philippines. Beef tenderloin with Chorizo de Bilbao, Carrots, Pickles, Cheese and Egg is rolled then cooked.
P685.00+
Kare-Kare
From the root word "kare' or curry. This stew is made from Toasted Ground Rice. Peanut sauce, a variety of Vegetables. Ox Tail & Tripes. It is best when paired with a Sweet & Spicy sautéed Shrimp Paste.
Choices:
Oxtail and Tripe: 580.00+
Bagnet: 555.00+
Vegetables: 465.00+
Lengua con Setas
P680.00+
Rellenong Bangus
The Philippine national fish - milkfish is prepared by flaking. deboning, stuffing. sewing and then frying.
P530.00+
Kambing Kaldereta
A hearty stew from Northern Luzon. Goat Meat is stewed in Tomato Sauce, Potatoes, Spices, Liver Spread. Onions & Bell Pepper.
P680.00+
Sinigang
A staple in Filipino homes. this local sour soup uses tamarind as the souring agent and flavored with miso.
Options:
Salmon head and belly sa miso: 520.00+
Bagnet: 625.00+
Bacalao ala Vizcaina
Lightly salted codfish loins are braised in tomato sauce with black olives, boiled egg and pimiento.
P870.00+
Callos Madrilena
A hearty & extra thick version of the traditional Madrid dish Ox Tripe. Garbanzos. Chorizo De Bilbao, Pimientos & Bacon Stab stew.
P590.00+
Stuffed Chicken Ilustrado (For Sharing)
Deboned whole chicken is stuffed with ground pork. chorizo, raisin, bell pepper, and carrots then roasted.
P1,780.00+
Basta Pasta and Sandwiches
Ilustrado
Shrimps, Garlic, Green Chili, Pimenton, EVOO
P390.00
Tuyo Putanesca
Tuyo, Tomato, Black Olives, EVOO, Garlic, Onion
P390.00
Pesto w/ Almonds
Basil Pesto, Almonds, Garlic, EVOO
P330.00
Creamy Carbonara
Bacon, Button mushroom, Cream, Parmesan, EVOO
P460.00
Machito
Beef Tenderloin, Shiitake Mushrooms, Worcestershire, Garlic, EVOO, Light Soy Sauce
P420.00
Palabok with Bagnet
Bagnet, Rice Noodles, Boiled Egg, Pork Rinds, Scallions in Annato, Pork and Shrimp broth, Garlic
P320.00
Pancit Guisado
Stir-fried noodles with meat, seafood and vegetables.
P285.00
Choice of noodles:
Bihon
Canton
Miki-Bihon
Sotanghon
Aglio e Olio
EVOO, Garlic, Red Pepper Flakes, Parmessan
P350.00
Vongole Bianco
Clams, EV00, Garlic, White Wine
P370.00
KKB Club
The ultimate sandwich filled with Chinese Ham, Scrambled Eggs, Beef, Gruyere, Lettuce, Cucumber, Tomato, Mayo and a side of Macaroni Salad
P420.00
Hot Pan de Sal Trio
Our popular sandwich sampler with home-made egg pan de sal with Salted Egg & Kesong Puti, Spanish Sardines, Pork Adobo Flakes
P320.00
Panini
Paninis in home made brioche with a side of Macaroni salad.
Combinations:
Tuna & Mango: 285.00
Chicken Caesar: 285.00
Vegetable Antipasto & Gruyere: 245.00
Ham & Emmental: 390.00
Chorizo Rioja Burger
A juicy and succulent home-made Chorizo Rioja Patty in Brioche Buns with Red Cabbage Slaw
P460.00
US Wagyu Beef Burger
US Wagyu Beef Burger grilled to your liking with double the Cheddar (slices and cheese sauce) in Brioche Buns
P465.00
Paboritong Merienda
Arroz Caldo at Tokwa't Baboy
Rice porridge served with a side of thrice-cooked pork belly and fried tofu dunked in soy-vinegar dressing with green chili.
P300.00
Dinuguan at Puto
Pork and offal stew in a gravy of pig's blood 290 and vinegar served with steamed rice-pork buns
P290.00
Lomi Overload
Egg noodle soup with squid, shrimp, shrimp balls, chicken and shrimp siomai, pork spring rolls, kikiam, quail eggs and crunchy pork rind
P320.00
Fresh Lumpiang Ubod with Peanut Sauce
Heart of palm and shrimp crepe rolls with peanut sauce.
P280.00
La Paz Batchoy
A high protein noodle soup originally from La Paz llo-ilo. Pork offal, beef strips, chicken broth with crushed pork cracklings.
P290.00
Dessert
Home-Made Ice Cream
P280.00+
Choices:
Sampaguita
Tablea
Ube
Mantikado
Pandan
Halo-Halo
Fresh, Preserved, and Candied fruit (banana, kamote, jackfruit, coconut). White Kidney Beans. Red Mung Beans. Rice crispies, Ube Ice Cream, and Leche Flan.
P250.00+
Panna Cota with Mango Flambe
P350.00+
Frozen Brazo
Meringue, Mantikado Ice Cream, Custard Cream, Graham Crust
P280.00+
Ilustrado Cakes
P205.00+
Choices:
Baked Cheesecake
Blueberry Cheesecake
Carrot-Walnut Cake
Chocolate Decadent Cheesecake
Chocolate Fudge Cake
Sans Rival
Lambing
Chocolate Chiffon, Chocolate Mousse, Custard Cream, Aura Cacao Powder, Raspberry Puree, Pistachio Soil
P295.00+
Leche Flan
P280.00+
Canonigo with Vanilla Sabayon
P205.00+
Cold Beverage
Bottled Water
P60.00
Chocolate Milkshake
P250.00
Coconut Pandan Milkshake
P250.00
Ube Milkshake
P250.00
Coco-Water Infusion
P250.00
Choices:
Cucumber
Lychee and Mint
Dalandan and Basil
Fruit Juice, canned
P85.00
Fresh Fruit Juice,
P200.00
Fresh Fruit Shake,
P250.00
Fresh Fruit Smoothie,
P250.00
Fresh Fruit Soda
P200.00
Gulaman at Sago
P200.00
Ilustrado Iced Tea
P150.00
Lemongrass Iced Tea
P150.00
Pandan Iced Tea
P150.00
Soda
P85.00
Choices:
Coke
Coke Zero
Root Beer
Royal Tru Orange
Sprite
Soda Water
P80.00
Sparkling Water
Choices:
Perrier 330 ml.: 180.00
Perrier 500 ml.: 220.00
San Pellegrino 500 ml: 200.00
Tonic Water
P80.00
Hot Beverage
Salabat (Ginger Tea)
P120.00
Tea Selection
P140.00
Tsokolate Ilustrado
P150.00
Coffee
Americano
P100.00
Brewed Coffee
P100.00
Cafe Latte
P150.00
Cafe Mocha
P170.00
Cappuccino
P150.00
Caramel Macchiato
P175.00
Decaf
P100.00
Espresso, single shot
P100.00
Iced Americano
P140.00
Irish Coffee
P250.00
Iced Cappuccino
P150.00
Iced Latte
P150.00
Iced Macchiato
P170.00
Iced Mocha
P170.00
Brandy/Cognac
Calvados
P350.00
Calmus XO
P550.00
Carlos Primero
P350.00
Remy Martin VSOP
P350.00
Hennessy VSOP
P350.00
Hennessy XO
P700.00
Remy Martin XO
P700.00
Remy Martin Club
P450.00
Cocktails
Cocktails
P390.00
Choices:
Amaretto Sour
Black Russian
Daiquiry Dalandan
Daiquiry Mango
Mai Tai
Manhattan Lychee Margarita,
Mojito
Martini Dirty
Martini Dry
Negroni
Piña Colada
Screwdriver
Manila Sunrise
Weng-Weng
Sangria
Servings:
Glass: 390.00
Carafe: 895.00
Pitcher: 1,495.00
Beer
Budweiser
P200.00
Corona
P200.00
Asahi
P275.00
Heineken
P200.00
Hoegaarden
P250.00
Sapporo
P250.00
Cerveza Negra
P100.00
Red Horse
P100.00
SMB Pale Pilsen
P100.00
San Miguel Beer Light
P100.00
SMB Premium
P140.00
SMB Super Dry
P100.00
Liqueur
Liqueur
P380.00
Choices:
Amaretto di Sarrono
Bailey's Cream
Cointreau
Drambuie
Galliano
Grand Marnier
Jagermeister
Lakan
Tequila
Jose Cuervo Gold
P280.00
Patron Silver
P350.00
Patron XO
P350.00
1800 Silver
P280.00
Gin
Gin
P495.00
Choices:
Mombasa
Roku Gin
Brocksman
Four Pillars
Gin Sul
London Gin
Martin Miller
Monkey 47
Nordes
Sips Smith
Tanquerav N° TEN
The Botanist
Ungava
Build-your-own G+T
One part Gin (from above) with three parts tonic plus any two garnish.
P495.00
Garnishes:
Apple
Basil
Cardamom
Cucumber
Green
Olives
Orange
Juniper
Lime
Lemon
Mint
Rosemary
Star Anise
Rum
Baccardi Oro / Superior
P280.00
Baccardi GOLD
P280.00
Scotch & Whisky
Old Parr
P350.00
Jack Daniels
P300.00
Jameson
P300.00
Johnny Walker
Choices:
Blue: 800.00
Double Black: 350.00
Platinum: 500.00
XR (21): 550.00
Royal Salute
P550.00
Single Malt (Bottle)
Hibiki Suntory Whisky
P12,600.00
Glenfiddich 18 years
P9,800.00
Marsui Mizunara
P7,500.00
Talisker 10 years
P6,500.00
Macallan 12
P18,000.00
Glenmorangie Original
P4,800.00
Dalwhinnie
P7,200.00
Mortlach
P7,000.00
Cragganmore 12 years
P6,200.00
Vodka
Absolut
P280.00
Stolichnaya
P280.00
Belvedere
P350.00
Ciroc
P350.00
Grey Goose
P350.00
Snow Leopard
P280.00
Prices are subject to change without prior notice.