House of Zhou
Chef Tai's Chinese Herbal Soup
Pigeon w/ Dried Chinese Yam, Codonopsis and Red Dates
Easy to digest, pigeon meat nourishes pneuma and aids in detoxification. This is an effective soup to treat postillness, blood deficiency, amenorrhea, dizziness and memory loss.
P3688.00
Duck w/ Codonopsis, Angelica Root, Red Dates and Wolfberry
The duck meat clears away heat, detoxifies and revitalizes complexion. It is rich in essential vitamins and minerals that strengthen the body and improve the immune system.
P3688.00
Pigeon with American Ginseng, Chinese Yam and Wolfberry
This soup nourishes the liver, strengthens the kidney and the body. It also replenishes the pneuma, enriches blood, promotes wound healing and restores health to the body.
P3688.00
Chicken w/ Ginseng, Fish Maw, and Wolfberry
Ginseng can prevent myocardial ischemia and arrhythmia. Fish maw is rich in protein and gelatin, which nourishes the pneuma and the kidney, and strengthens the body.
P3688.00
Silkie Chicken with American Ginseng and Cordyceps Flower
Silkie chicken is good for the stomach, liver and kidneys. Aside from enhancing skin complexion, this soup can also boost the immune system and nourish the pneuma.
P3688.00
Silkie Chicken with Angelica Root, Fish Maw, and Ginseng
Angelica root helps regulate blood and improve blood circulation. Fish maw is rich in collagen, multivitamins and essential minerals, helping promote good digestion, revitalize beauty and slow down the aging process as well.
P3688.00
Chicken with Morel Mushroom and American Ginseng
Morel mushroom benefits the intestines and stomach, tonifies the kidney and nourishes the brain. Meanwhile, American ginseng nourishes pneuma, improves skin complexion, soothes cough and restores energy.
P3688.00
Soups
Pickled Cabbage, Tomato, Shredded Pork Soup
P508.00
Hot & Sour Soup
P438.00
Seaweed, Shimeji Mushroom, Fish Ball Soup
P428.00
Chicken Bola-Bola, Misua Patola Soup
P428.00
Signature Dishes
Malaysian Fish Cake Siomai
P468.00
Braised Beef Short Ribs
P2008.00
New Dishes
Okra w/ Shrimp in Spicy Superior Sauce
P788.00
Tom Yum Soup w/ Seafood Wanton
P688.00
'Mongolian-Style' US Beef Ribs w/ Special Spiced Powder
P3688.00
Sizzling Shrimp w/ Potato Slice in Black Pepper Sauce
P988.00
Sichuan-Style Spicy Beef Ribs in Dry Hot Pot
P1888.00
Chicken, Tofu & Mushrooms w/ Special Barbecue Sauce in Clay Pot
P788.00
Galbi Jim
Braised beef short ribs
P2008.00
'Malaysia-Style' Hot Chili Bean Paste Steam Cod Fish in Soy Sauce
P2268.00
Wok-Fried Rice w/ Chinese Sausage & Vegetable Soy Sauce
P788.00
Braised Efu Noodle w/ King Prawn in Garlic Cheese Sauce
P1668.00
Homemade Coconut Cake
P438.00
Mango Pudding
P338.00
Premium Dishes
Braised Mini Abalone w/ Sea Cucumber
P1998.00
Braised Japanese ‘Yoshihama’ in Superior Oyster Sauce
P35888.00
Braised Sun Dried Sea Cucumber and Fish Maw in Oyster Sauce
P3198.00
Clay Pot 'House of Zhou'
P2828.00
Premium / Signature Dishes (Per Portion)
Abalone
Braised Whole Abalone w/ Green Vegetables and Oyster Sauce
Serving:
Per portion: 10398.00
Braised Mini Abalone w/ Fish Maw
Serving:
Per portion: 2898.00
Braised Mini Abalone w/ Green Vegetables & Mushroom in Oyster Sauce
Serving:
Per portion: 1568.00
Monk Jumps Over the Wall
Signature Dish; Double-boiled ginseng soup with abalone, dried scallops, sea cucumber, fish and eel maw
Serving:
Per portion: 9608.00
Chinese Specialties
Sliced Beef, Broccoli, Oyster Sauce
P1348.00
Steamed Fish Fillets, Red & Green Pickled Chili Garlic Sauce
P1268.00
Stir Fried Round Cabbage, Dried Shrimps, Pork Belly, Glass Noodle
P758.00
Steamed Diced Chicken, Black Mushrooms, Cordyceps Flowers, Oyster Sauce
P748.00
Braised Fish Fillet, Barbecue Pork Belly, Garlic, Oyster Sauce
P738.00
Chaozhou-Style Wok Fried Picked Cabbage, Shredded Pork
P718.00
Yong Tau Fu, Black Bean Sauce
P628.00
Chinese Style Crispy Fried Pork Belly
P618.00
Sichuan Style Kung Pao Chicken
P488.00
Wok Fried Pork, Scrambled Egg, Mixed Vegetables
P448.00
Korean Barbecue
Galbi Gui
P1868.00
Korean Specialties
Budae Jjigae
Spicy bacon, kimchi, sausage stew; Served with Korean side dishes and rice
P1248.00
Maeun Buk Uh Guk
Spicy pollack soup; Served with Korean side dishes and rice
P1188.00
Sogogi Mu Guk
Clear beef radish soup; Served with Korean side dishes and rice
P938.00
Sogogi Kimbap
Beef kimbap
P678.00
Congee
Abalone w/ Minced Pork Congee
P838.00
Rice
Guifei-Style Tiger Prawn Rice Soup
P968.00
Malaysian Style Nasi Lemak
P758.00
Thai Basil Leaves, Shrimps, Egg, Rice
P748.00
Seafood Egg Fried Rice, Portuguese Sauce
P728.00
Desserts
Double Boiled Superior Bird's Nest w/ Red Dates
P3688.00
Choices:
Hot
Chilled
Bird’s Nest
Choices:
Bird’s Nest with Almond Cream: 3818.00
Bird’s Nest with Red Bean Paste: 3688.00
Homemade Coconut Cake
P438.00
Glutinous Rice Ball w/ Custard Paste in Desiccated Coconut
P368.00
Lemon Grass Jelly w/ Jasmine Flower w/ Honey
P358.00
Mango Mille Crepe Cake
P338.00
Mango Pudding
P338.00
Deep Fried Sesame Ball
P288.00
Chilled Pomelo & Mango Sago
P248.00
Double-Boiled Pear, White Fungus, & Red Dates
P248.00
Choices:
Hot
Chilled
Assorted Seasonal Fruits
P238.00
All prices are in PHP, VAT-inclusive, and subjected to 10% service charge. Please advise our service team prior to ordering should you have any food allergies, intolerances, or special dietary requirements..
Prices are subject to change without prior notice.