House of Lechon
Side Specials - Appetizer
Cheese Sticks
Melted cheddar enveloped in crispy spring roll wrapper
P180.00
Chili Cheese Sticks
Filipino green chili dynamites stuffed with cheddar cheese
P195.00
Ngohiong
Crunchy Cebuano rice-battered rolls filled with heart of coconut palm and bamboo shoots
P175.00
Crispy Kangkong
Deep fried fresh water spinach leaves with tartar sauce
P199.00
Chicharon Bulaklak
Deep-fried ruffled fat curled into flower-like appetizers
P299.00
Crispy Chicken Skin
Bite-sized pieces of golden-fried chicken skin served with sauce of vinegar and onions
P230.00
Garlic Squid Balls
Our take on the famous street food, seafood balls sauteed in butter with dunking sauce.
P210.00
Filipino Favorites - Ceviche Kinilaw Salad
Philippine Ceviche Salad
A raw seafood dish and preparation method native to the Philippines using coco milk and vinegar.
P400.00
Spanish Mackerel Ceviche
Fresh tanigue fish cured in vinegar and Philippine lime with tomatoes, onion, ginger, and coconut milk.
P300.00
Jackfruit or Nangka Salad
A vegetarian version of fish kinilaw; tangy ripe jackfruit with calamansi and spring onions.
P150.00
Banana Blossom or Puso sa Saging Salad
A refreshing light vegetable salad with banana heart or bud of a banana tree, crispy onions, tomatoes and calamansi.
P150.00
Filipino Favorites - Soup
Monggo Soup
a crowd favorite made with mung beans, lechon ond various vegetables
P265.00
Clam Corn Soup
Filipino style soup made out of clams and horseradish
P250.00
Spanish Mackerel in Tamarind Broth
A refreshing sour base soup with varieties of vegetables.
P450.00
Visayan Vegetable Soup with Shrimp
A simple Filipino soup dish with squash, taro, spinach, okra, eggplant, tomatoes and shrimps.
P200.00
Dinuguan
A Filipino savory stew of pork simmered in rich pig blood, garlic, chili and vinegar
P220.00
Lechon
Special Carcar Lechon
Servings:
1/8 Kg. (1pax) 310.00
1/4 Kg. (1-2 pax) 435.00
1/2 Kg. (2-3 pax) 645.00
3/4 Kg. (3-4 pax) 875.00
1 Kg. (5-6 pax) 1,199.00
Spicy Lechon
Servings:
1/8 Kg. (1 pax) 325.00
1/4 Kg. (1-2 pax) 495.00
1/2 Kg. (2-3 pax) 710.00
3/4 Kg. (3-4 pax) 970.00
1 Kg. (5-6 pax) 1,299.00
Plain Rice Kaldero
Servings:
Big (Good for 3-4 persons): 225.00
Small (Good for 1 person): 60.00
Half Cup: 45.00
Garlic Rice Kaldero
Servings:
Big (Good for 3-4 persons): 255.00
Small (Good for 1 person): 75.00
Half Cup: 45.00
Everything Lechon
Lechon Kare-Kare
Fried pork trotters with savory peanut sauce ond eggplant.
P420.00
Lechon Sisig
The iconic Filipino dish of chopped lechon skin served on a cast iron plate topped with sunny side up egg.
P299.00
Prichon
Deep fried lechon with pickled papayas and special vinegar dipping sauce.
P399.00
Prichon Solo
(A complete meal) Crispy Lechon bits with garlic rice and egg.
P360.00
Hinumba na Lechon
A classic Filipino style of cooking Lechon with soy sauce, hard boiled egg and spring onions.
P420.00
Lechon Paksiw
Lechon cooked with vinegar, garlic, laurel leaves and spring onions.
P440.00
Filipino Favorites - Seafood
Calamares Strips
Deep fried squid paired with our special mayo dipping sauce.
P250.00
Baked Scallops
Surely a best-seller; a bed of scallops topped with cheesy garlic butter and garlic bits
P360.00
Lemon Buttered Shrimp
Fresh grilled shrimp infused with lemon butter marinade
P550.00
Baby Squid
Juicy squid simmered in onion, garlic, tomatoes, soy sauce and black ink
P499.00
Gambas ala Concasse
Tiger prawns in garlic, tomato base thick sauce in coriander
P499.00
Fish Cake
Super delicious fried fish on a bed of aioli sauce.
P210.00
Filipino Favorites - Noodles
Bam-I Bisaya
A beloved Cebuano stir-fry of pancit canton and sotanghon noodles with por, shrimp and vegetables
P365.00
Canton Guisado
A Filipino favorite, stir-fried pancit with pork, chicken, shrimp and vegetables.
P340.00
Filipino Favorites - Grill
Chorizo BBQ
Cebu's original juice pork chorizo cooked on charcoal
P75.00 per stick
Pork BBQ
3 pieces pork barbecue marinated in sweet, savory sauce cooked on charcoal
P120.00
Chicken BBQ
Chicken barbecue marinated in sweet, savory sauce cooked on charcoal.
Choices:
Thigh
Breast
Grilled Pork Belly
A sweet-soy marinated pork belly
P320.00
Grilled Spanish Mackerel
Grilled tanigue topped with garlic bits and parsley sided with bokchoy
P450.00
Grilled Tuna Belly
Grilled fish basted with sweet and savory soy sauce with atchara
P400.00
Filipino Favorites - Vegetables
Cebu Express
A popular Filipino dish made of chili peppers cooked in creamy coconut milk with dillies; originally from Bicol with our local twist.
P260.00
Gising-Gising na Kangkong
Stir-fried water spinach in soy marinade and sambal sauce.
P260.00
Mixed Vegetables (in Oyster Sauce)
A perfectly rich vegetable dish with carrots, cauliflower, baby corn, and cabbage in oyster sauce.
P280.00
Vegetarian Vegetable Stew "Pinakbet"
A Filipino favorite mixed vegetable dish with bitter melon, eggplant, tomato, okra, lima winged beans, squash flavored with shrimp paste called bagoong.
P280.00
Desserts - Chilled
Broken Glass
A light and child-friendly dessert with fresh mangoes, and gelatin topped with corn flakes and cream.
Servings:
Small: 65.00
Large: 195.00
Oreo Mango Float
A sweet layer of fresh mangos and crushed oreos
Servings:
Small: 65.00
Large: 195.00
Pandan Tapioca
A creamy, sweet, and full of great mix-ins such as pandan jelly, mini tapioca pearls, and cream.
Servings:
Small: 65.00
Large: 195.00
Desserts - Cool Delights
Ice Candy
Flavors:
Buko
Milo
Mango
Servings:
Per piece: 40.00
4 pieces: 150.00
Halo-Halo
A popular cold dessert in the Philippines with sweet palm fruit, mung beans, crystal jelly, shredded coconut sport, ube halaya, sweetened banana, leche flan, ube ice cream, and corn flakes. Finished off with milk and tuile.
P199.00
Turon
A treat for the sweet tooth - wrapped banana with jackfruit fried in sugar topped with sesame seeds, crushed oreos, ube ice cream and tuile. Drizzled with coconut and sugar syrup (Latik).
P160.00
Desserts - Merienda Treats
PUto Bumbong
A Filipino purple rice cake steamed in bamboo tubes topped with margarine, unrefined cane sugar, and fresh coconut shavings.
Servings:
Regular: 100.00
Special (shredded coconut sport, grated cheddar cheese, leche flan, tuile): 150.00
Bibingka
Rice cake native to the Philippines made from glutinous rice flour topped with margarine, unrefined can sugar, fresh coconut shavings
Servings:
Regular: 100.00
Special (salted egg, grated cheddar cheese cooked in a clay pot over the fire): 120.00
Mango Sticky Rice with Coco Cream
The classic combination of coconut milk, glutinous rice, and sweet ripe mango.
P130.00
Sikwate
Cebuano version of hot chocolate, the closest to drinking pure, raw chocolate.
P70.00
Ensaymada Ube
Sweet tasty pastry filled with ube jam covered with buttered cream and grated cheese.
P80.00
Ensaymada Plain
Sweet tasty pastry covered with buttered cream and grated cheese.
P70.00
Mango Mochi
Mango filling wrapped in a glutinous rice dough.
P50.00 per piece
Beverage - Fresh Fruit Shakes
Coconut
P125.00
Coconut Pandan
P125.00
Mango
P125.00
Watermelon
P125.00
Halo-Halo
P125.00
Beverage - Juices
Pitcher
P260.00
Bottomless Iced Tea
P110.00
Fresh Filipino Lemon
P95.00
Fresh Coconut Water in Fruit
P120.00
Beverage - Canned Drinks
Sprite
P90.00
Royal
P90.00
Coke Regular
P90.00
Coke Zero
P90.00
Coke Light
P90.00
Beverage - Bottled Drinks
Bottled Water
P55.00
San Mig Light
P110.00
Apple Beer
P95.00
Lemon Beer
P95.00
Pale Pilsen
P95.00
Red Horse
P90.00
Beverage - Hot Coffee
Americano
P90.00
Latte
P120.00
Spanish Latte
P120.00
Caramel Macchiato
P120.00
Cappuccino
P120.00
Chocolate
P120.00
Beverage - Iced Coffee
Americano
P100.00
Latte
P130.00
Spanish Latte
P130.00
Caramel Macchiato
P140.00
Caramel Blended
P160.00
Prices are subject to change without prior notice.