Half Saints
Menu
Starters
Tomato Cream Soup
P225.00
Humshuka
Hummus, shakshuka, nachos
P310.00
Chicharon Teriyaki
Bagnet, nori, cream cheese
P295.00
Add-On:
Extra Nori: 30.00
Great Balls of Fire
Spicy arancini with mozarella, shiitake mushrooms and siling labuyo, marinara on the side
P340.00
Kimchi Gyoza
Housemade kimchi, minced pork, scallions, sweet soy
P220.00
Four Herb Salad
Fresh thyme, oregano, basil, parsley, lemon zest, romaine, arugula, and crushed olives in vinaigrette
P410.00
Pink Earth Salad
Roasted beets, torched cherry tomatoes, baby radish, snow peas, yogurt parmesan dressing, pesto, parsley, and mint
P395.00
Puff Pizza
Shiitake, Goat Cheese, Balsamic Vinegar (V)
P585.00
Ratatouille Puff Pizza
Tomatoes, zucchini, eggplant, housemade marinara, pesto
P325.00
Four-Cheese Puff Pizza
Mozarella, parmesan, cheddar, cream cheese
P425.00
Hummus, Roasted Eggplant, Tomatoes, Chili Puff Pizza
P450.00
Specials
Arroz con Pollo
Chicken with rice cooked in sofrito, coconut cream, chili, and cilantro
P450.00
Add On
Chicharon 25.00
Gallo Pinto X Roasted Bone Marrow
Dirty rice and beans, shredded pares beef, sunny-side-up, green onions, sour cream, and bacon
P550.00
Chicharon Risotto
Housemade bagnet, salted egg cream sauce, roasted eggplant, tomatoes and cilantro salad
P600.00
Blackout Bowl
Black rice, diced wagyu, shiitake mushrooms, wakame, calamansi koshō or fermented calamansi chili paste. Good for two.
P790.00
Gravlax and Schmear
House-cured salmon in salt and dill, spiced cream cheese, red onion pickled in mirin, dill, lemon, olive oil, black pepper on our housemade pain au lait
P410.00
Baked Salmon Bento
Soy and sake marinated salmon, sweet soy and mirin red rice, miso soup, and french beans
P520.00
Miso Glazed Scallops & Tricolor Quinoa
Sea scallops, quinoa with cucumber, tomatoes, dried cranberries, and celery leaves
P780.00
Grass-fed Beef Chimichurri and Polenta
Grass-fed beef shank slow-braised for 3 hours, fresh herbs, chili, pea shoots, red mustard greens. Good for two.
P950.00
Vegan Tantanmen
Plant-based meat, rice noodles, firm tofu, bokchoy, shiitake mushroom, gochujang, miso, sesame, chili oil, and nori
P410.00
Pasta
Lasagna
Four layers of beef ragu, middle layer of cream cheese and spinach, topped with a generous layer of mozzarella.
P450.00
Saffron Aglio Olio and Ikura Spaghettini
Salmon roe, garlic, pickled green and red chili
P590.00
Pastries
Merci Buko Cream Puff
First-pressed coconut cream custard between layers of young coconut meat in an oversized choux au craquelin, garnished with chunks of roasted pili, dusted with powdered sugar. Also available in 11-inch Paris-Brest.
P285.00
Pain Au Chocolat
Black chocolate croissant dough, Auro 55% dark chocolate batons, and almond and cashew praliné.
P220.00
Earl Grey Cream Croissant
Dried butterfly pea flower-infused croissant filled with rich and fragrant Earl Grey tea pastry cream. If you get a box of 6, one croissant is free.
P220.00
Gruyère & Brown Butter Premium Cookies
Gruyère nestled into a dark brown sugar and browned butter dough, finished with a touch of oregano. A perfect harmony of sweetness, umami, and decadence.
P110.00
Mushroom and Cheese Sofrito Empanada
A mixture of sautéed aromatics - garlic, onion, tomatoes, pimiento, chili, and cilantro - fresh button mushrooms and cheese in purses of spiced flaky pie crust
P150.00
Triple Chocolate Fudge Brownies
Three intensities of chocolate topped with dried cranberries, roasted almonds, and cocoa nibs. All chocolates by AURO. Also awarded Best Desserts of 2019 by the Inquirer Lifestyle.
P690.00
Whole Wheat Croissant
Served with your choice of housemade mango or strawberry compote and whipped brown butter & almonds.
Serving:
Single Order: 270.00
Box of 6: 790.00
Breads
Subarashii Kare Pan (Original)
Crispy-fried bread crusted in cornflakes filled with Japanese beef curry, potatoes and cream cheese.
Ube Overload Babka
Soft and buttery brioche braided in housemade real ube jam and cheese with luscious white chocolate ube jam sauce
Assorted Breads and Pastries (Medium)
A selection of our best-selling breads and pastries: 1 pc. Ube Overload Babka, 1 pc. Subarashii Kare Pan, 1 pc. Pain Au Chocolat, 1 pc. Earl Grey Cream Croissant, 1 pc. Pain Au Lait, 1 pc. Merci Buko Cream Puff, 1 pc. Garlic Cheese Bread Sticks
P1,050.00
Assorted Breads and Pastries (Small)
A selection of our best-selling breads and pastries: 1 pc. Ube Overload Babka, 1 pc. Subarashii Kare Pan, 1 pc. Pain Au Chocolat, 1 pc. Earl Grey Cream Croissant
P700.00
Pain au Lait
Soft and chewy milk buns perfect for burgers and sandwiches or eaten as it is
Serving:
Half Dozen: 290.00
Assorted Breads and Pastries (Large)
A selection of our best-selling breads and pastries: 1 pc. Ube Overload Babka, 1 pc. Subarashii Kare Pan, 1 pc. Pain Au Chocolat, 1 pc. Earl Grey Cream Croissant, 1 pc. Pain Au Lait, 1 pc. Merci Buko Cream Puff, 1 pc. Garlic Cheese Bread Sticks, 1 pc. Asturias Blue Cheese Cloud Cookie, 1 pc. Whole Wheat Croissant
P1,300.00
Brioche Loaf
Rich and buttery like a croissant, soft and sweet like a dinner roll, and fluffy like a cloud. Breaking this artiisanal bread feels like pulling cotton candy. This item will require 3 days to finish.
P360.00
Mini Cakes
Crema de Fruta (4-inch)
Alternating vertical layers of pillowy sponge cake and yema custard frosted with diplomat cream, embellished with fresh kiwi, pomelo, and mango slices, mint, and edible flowers, finished with coconut water and calamansi liqueur gelée. Also available in 8-inch.
P475.00
64% Dark Chocolate Tart with Himalayan Pink Salt
Single-origin 64% dark chocolate filling on an almond sugar crust glazed in dark chocolate ganache. All chocolates by AURO. Also available in 9-inch.
Serving:
Slice: 290.00
20-Layer Chocolate and Orange Ombré Cake Slice
Light to dark chocolate cake in three levels of intensities, orange-infused 64% dark chocolate crémeux, chocolate buttercream, and candied oranges. Also available in 6-inch.
P390.00
Tres Leches Cake (4-inch)
Spiced vanilla cake soaked overnight in 3 kinds of milk - dulce de leche, evaporated milk and cream - topped generously with clouds of whipped cream, pistachios and edible flower petals
P320.00
Add-On:
Extra Liquid Gold (80ml): 65.00
Double Chocolate Tres Leches Cake (4-inch)
Spiced chocolate cake soaked overnight in three kinds of milk, topped generously with chocolate whipped cream and pools of dark chocolate ganache, garnished with pistachio chunks, and dried rose petals. Also available in 8-inch.
Add-On:
Extra Liquid Gold (80ml): 65.00
White Rose Dark Chocolate Mousse (4-inch)
Decadent 77% dark chocolate mousse with 42% milk chocolate bits on an almond and pili dacquoise base, topped with whipped cream flower and dried rose petals
P475.00
Ruby Chocolate Pistachio Tart (7cm)
Ruby chocolate crémeux, pistachio praline, whole pistachio, almond frangipane, and lemon pâte sucrée.
P300.00
Celebration Cakes
Crema de Fruta (8-inch)
Alternating vertical layers of pillowy sponge cake and yema custard frosted with diplomat cream, embellished with fresh kiwi, pomelo, and mango slices, mint, and edible flowers, finished with coconut water and calamansi liqueur gelée. Also available in 4-inch.
P1,950.00
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
Tres Leches Cake Fiesta (8-inch)
Spiced vanilla cake soaked overnight in 3 kinds of milk - dulce de leche, evaporated milk and cream - topped generously with clouds of whipped cream, pistachios and edible flower petals
P1,300.00
Add-Ons:
Extra Liquid Gold (80ml): 65.00
"Happy Birthday" Cake Topper: 85.00
Candle
20-Layer Chocolate and Orange Ombré Cake
Light to dark chocolate cake in three levels of intensities, orange-infused 64% dark chocolate crémeux, chocolate buttercream, and candied oranges. Also available per slice.
P1,950.00
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
Double Chocolate Tres Leches Cake (8-inch)
Spiced chocolate cake soaked overnight in three kinds of milk, topped generously with chocolate whipped cream and pools of dark chocolate ganache, garnished with pistachio chunks, and dried rose petals. Also available in 4-inch.
P1,800.00
Add-On:
Extra Liquid Gold (80ml): 65.00
64% Dark Chocolate Tart with Himalayan Pink Salt (9-inch)
Single-origin 64% dark chocolate filling on an almond sugar crust glazed in dark chocolate ganache. All chocolates by AURO. Also available per slice.
P2,720.00
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
White Rose Dark Chocolate Mousse (8-inch)
Decadent 77% dark chocolate mousse with 42% milk chocolate bits on an almond and pili dacquoise base, topped with whipped cream flower and dried rose petals
P1,300.00
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
Mango and Clove Marble Sans Rival (8-inch)
Mango and clove French mousse, mango puree, salted caramel buttercream, pili & almond dacquoise, salted caramel, dried mangoes, and basil. Also available in 4-inch.
P1,950.00
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
Ube and Cardamom Marble Sans Rival (8-inch)
Ube and cardamom French mousse, housemade ube jam, salted caramel buttercream, and pili & almond dacquiose, salted caramel, dried oranges, and mint.
P1,950.00
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
Salted Caramel and Almonds Sans Rival (8-inch)
Salted caramel buttercream, almonds, pili & almond dacquiose, salted caramel, dried mangoes, and basil
P1,950.00
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
Ruby Chocolate Pistachio Tart (9-inch)
Ruby chocolate crémeux, pistachio praline, whole pistachio, almond frangipane, and lemon pâte sucrée. Also available in a 7cm.
P2,900.00
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
Malbec Miso Apple Tart (9-inch)
Cinnamon pâte sucrée, frangipane or almond paste, roasted pili and cashew, Malbec wine-poached apple compote with Japanese miso, a bouquet of hand-assembled apple florets, and micro greens.
P2,500.00
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
Dark Arts Cake (7-inch)
Two layers of moist and decadent 77% dark chocolate cake, a thick layer of 77% dark chocolate mousse, salted caramel filling, salted caramel buttercream frosting, gold flakes, and an abstract painting with different palettes to choose from.
P1,950.00
Palette Options:
Plain
Lipsticks
Night Sky
Ocean
Rainforest
Sakura Blossoms
Shadow
Sunset
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
Le Magnifique Merci Buko Paris-Brest (8-inch)
First-pressed coconut cream custard between layers of young coconut meat in an oversized choux au craquelin, garnished with chunks of roasted pili, dusted with powdered sugar.
P2,760.00
Add-Ons:
"Happy Birthday" Cake Topper: 85.00
Candle
Strawberry Garden Cake - Devil's Food Cake (8-inch)
Moist, dark chocolate cake filled with chocolate cream cheese frosting, choco-caramel fudge in the filling and on top, topped with export-quality Benguet strawberries, wrapped with dark chocolate, finished with sprigs of thyme, basil, and mint.
P2,900.00
Strawberry Garden Cake - Strawberry Shortcake (8-inch)
Japanese fluffy sponge cake, filled with strawberry slices, strawberry purée, and whipped cream, wrapped in *Ruby* chocolate, topped with export-quality Benguet strawberries, and finished with sprigs of thyme, basil, and mint.
P2,900.00
Family Platters
Arroz Con Pollo Family Platter
Chicken with rice cooked in sofrito, coconut cream, chili, and cilantro. For takeaway only.
Servings:
3-4 pax: 1,150.00
6-8 pax: 2,150.00
Penne Alla Crema di Mozzarella Family Platter
Slow-cooked fresh tomatoes, mozzarella, cream, and sweet basil. For takeaway only.
Servings:
3-4 pax: 1,300.00
6-8 pax: 2,450.00
Lasagna Family Platter
Four layers of beef ragu, middle layer of cream cheese and spinach, topped with a generous layer of mozzarella. For takeaway only.
Servings:
3-4 pax: 1,890.00
6-8 pax: 3,650.00
Grass-fed Beef Shanks in Chimichurri Family Platter
Bulalo braised with aromatics and spices, fresh chimichurri, red onions, and labuyo. For takeaway only.
Servings:
3-4 pax: 1,650.00
6-8 pax: 3,150.00
Arroz Con Chicharron Family Platter
Rice cooked in sofrito, coconut cream, chili, and cilantro, topped with slices of chicharron. For takeaway only.
Servings:
3-4 pax: 1,380.00
6-8 pax: 2,560.00
Three-Cheese Crusted Baked Salmon Family Platter
Cream cheese, parmesan, aged cheddar, lemon, and parsley. For takeaway only.
Servings:
3-4 pax: 1,980.00
6-8 pax: 3,860.00
Gallo Pinto x RBM Family Platter
Dirty rice and beans, shredded pares beef, sunny-side-up, green onions, sour cream, and bacon. For takeaway only.
Servings:
3-4 pax: 1,620.00
6-8 pax: 3,115.00
Saffron Aglio Olio and Ikura Spaghettini Family Platter
Saffron-infused pasta, salmon roe, garlic, pickled green and red chili. For takeaway only.
Servings:
3-4 pax: 1,700.00
6-8 pax: 3,300.00
Sweet and Sour Pork Family Platter
Deep-fried pork, classic sweet and sour sauce, stir-fried vegetables, and pineapples. For takeaway only.
Servings:
3-4 pax: 1,350.00
6-8 pax: 2,500.00
Four Herb Salad Family Platter
Fresh thyme, oregano, basil, parsley, lemon zest, romaine, arugula, and crushed olives in vinaigrette. For takeaway only.
Servings:
3-4 pax: 1,025.00
6-8 pax: 1,980.00
Spicy Indian Butter Chicken Family Platter
Chicken cooked in murgh makhani sauce, topped with pistachio, dried cranberries, and cilantro. For takeaway only.
Servings:
3-4 pax: 1,350.00
6-8 pax: 2,550.00
Spaghettini with Meatballs Family Platter
Housemade marinara, ground beef, parmesan. For takeaway only.
Servings:
3-4 pax: 1,300.00
6-8 pax: 2,450.00
Baked Salmon Bento Family Platter
Soy and sake marinated salmon, sweet soy and mirin red rice, miso soup, and french beans. For takeaway only.
Servings:
3-4 pax: 1,540.00
6-8 pax: 2,960.00
Gravlax & Schmear + Crostini Family Platter
House-cured salmon in salt and dill, spiced cream cheese, red onion pickled in mirin, dill, lemon, olive oil, black pepper on our housemade pain au lait. For takeaway only.
Servings:
3-4 pax: 1,040.00
6-8 pax: 1,980.00
Pesto with Feta Pasta Family Platter
Sweet basil, almonds, feta, and roasted tomatoes. For takeaway only.
Servings:
3-4 pax: 1,200.00
6-8 pax: 2,250.00
Deli
Sliced Gravlax
Salt and dill cured salmon
Serving:
100g: 450.00
Triple Auro Chocolate Fudge Schmear
Serving:
200g: 280.00
DIY Chicharron Teriyaki
P370.00
Triple Auro Chocolate Fudge, Salted Caramel, & Almond Schmear
Serving:
200g: 300.00
Caramel Paste
Serving:
90g: 160.00
Mocha Paste
Serving:
90g: 255.00
Hot Saints Hot Sauce
Serving:
150ml: 220.00
Gravlax Slab
Serving:
200g: 820.00
Drinks
Tres Leches Cheese Latte
P240.00
Options:
Hot
Cold
Fresh Coconut Slush
P200.00
Calamansi and Mint Slush
P200.00
Cafe Mocha
P190.00
Options:
Hot
Cold
Latte
P170.00
Options:
Hot
Cold
Coffee Granita
P240.00
Americano
P140.00
Options:
Hot
Cold
Panaché
Beer and lemon
P280.00
Chocolate Milk
P180.00
Options:
Hot
Cold
Nutty Mocha
P190.00
Options:
Hot
Cold
Cappuccino
P170.00
Options:
Hot
Cold
Espresso
P120.00
Prices are subject to change without prior notice.