Greens Plant Based Bistro
Menu
APPETIZERS
Vegan Mozzarella Sticks
made with our signature home- made vegan cheese
P190.00
Fried Mushrooms
light battered fresh oyster mushrooms with bread crumbs
P175.00
Crunchy Bean Curd Skin
fried soy bean curd with spices
P175.00
Crispy Seaweed Chips
fried nori with sesame seeds
P175.00
Papadam (2 pcs)
thin and crispy flatbread made with lentils
P75.00
SOUPS & SALADS
Mushroom Soup
a clear soup made with Shimeji mushrooms
P120.00
Pumpkin Soup
a thick soup made with pumpkin and spices
P120.00
Asian Noodle Soup
a nourishing soup made with yam, radish, carrots, snow peas, ginger and glass noodles
P160.00
Minestrone Soup
tomato based soup with carrots, zucchini, green peas, noodles & spices
P160.00
Vegan Shoyu Ramen
we use traditional Japanese techniques to create a flavorful & comforting noodle soup
P295.00
Mixed Greens Salad
green lettuce with olives, carrots, drizzled in our own Vinaigrette or Sweet Mustard dressing
P200.00
BURGERS & WRAPS
Mushroom Tofu Burger
made with our home-made patty high in fiber and protein
P190.00
Roasted Veggie Wrap
bell peppers, zucchini, cucumber, tomato and lettuce wrapped in whole wheat tortilla
P190.00
Barbecue Wrap
our vegan barbecue, cucumber, tomato and lettuce wrapped in whole wheat tortilla
P190.00
Clubhouse Sandwich
made with whole wheat bread, sliced vegan ham, tofu, homemade vegan cheese, lettuce, tomato, & homemade vegan mayonnaise
P230.00
Ham & Mango Wrap
vegan ham, ripe mango, cucumber, tomato & lettuce wrapped in whole wheat tortilla
P200.00
PASTA
Pesto Pasta Salad
fusilli pasta with lettuce, cucumber, tomato & freshly picked blue pea flowers in homemade pesto sauce
P225.00
Puttanesca
spaghetti pasta in our classic tomato-based sauce made with olives, capers, bell pepper, button mushrooms, leeks, celery & spices
P225.00
Olive Oil & Garlic with Mushrooms
classic spaghetti dish with garlic, button mushrooms & olive oil
P225.00
Fresh Tomato & Basil
light spaghetti pasta made with fresh basil and tomato
P225.00
Angel Hair Classico
capellini pasta with a tomato- based sauce
P225.00
MAINS
Sisig
our bestselling dish made with homemade seitan, silk tofu and spices
P235.00
“Fish” Escabeche
soy bean curd wrapped in nori in sweet & sour sauce
P370.00
“Fish” Relleno
homemade seitan, green peas, & carrots wrapped in soy bean curd and nori
P250.00
Kare-Kare with Vegan Bagoong
a Filipino classic made with our homemade seitan, banana heart, eggplant, pechay, & string beans stewed in peanut sauce.
P250.00
Adobo
fried tofu & shiitake mushrooms marinated in sweet soy sauce
P220.00
Pinakbet
a northern Filipino dish made with pumpkin, green beans, tomato, okra and bitter gourd
P240.00
“Chicken” with Mushroom Sauce
soy bean curd dish drizzled with mushroom sauce
P315.00
Eggplant Parmigiana
baked eggplant with our own marinara sauce topped with our homemade vegan cheese
P225.00
Barbecue (4 sticks)
our signature dish created from homemade seitan perfectly grilled with our secret sauce
P230.00
Mushroom & Tofu Kebab (4 sticks)
made with our vegan barbecue, tofu, bell pepper, zucchini, onion, & button mushroom
P335.00
Gyro Rice Meal
a Greek inspired dish with gyro made with soy protein, served with rice, homemade garlic sauce, & side salad
P295.00
EXTRAS
Rice
P45.00
Choices:
White
Brown
Java
Garlic Rice
P65.00
Bread
P40.00
French Fries
P195.00
Atchara
P35.00
Vegan Bagoong
P30.00
Garlic Sauce
P25.00
Vegan Mayonnaise
P25.00
DESSERT
Chocolate Cake
P95.00
Carrot Muffin
P95.00
Chocolate Brownie
P80.00
BEVERAGES
Freshly Ground Coffee
P80.00
Tsokolate
P90.00
Calamansi Juice
P85.00
Lemon Iced Tea
P90.00
Real Fruit Smoothie
P115.00
Choices (up to 3):
Mango
Banana
Pineapple
Strawberry (+20.00)
+ Chia Seeds (+20.00)
Prices are subject to change without prior notice.