Ginza Japanese Restaurant
Menu
Appetizer
Agedashi Tofu
Deep fried tofu with bonito flakes in a light sweet soy broth.
P350.00
Chawanmushi
A silky steamed egg custard with chicken, shrimp & ginko nut.
P350.00
Edamame
Steamed whole green soybeans.
P250.00
Geso Karaage
Japanese style dumplings
P320.00
Tontoro
Thinly sliced pork nape
P300.00
Sunomono
A refreshing cucumber, and seaweed salad tossed in a citrus vinaigrette topped with ika, ebi and kani
P550.00
Salad
Toyosu Salad
Assorted sashimi slices on top of a bed of greens served with a wasabi soy vinaigrette.
P900.00
Kani Kureson Salad
Fresh watercress topped with shredded crabstick served with Japanese mayonnaise.
P450.00
Garden Salad
Mixed green salad with bonito flakes tossed in a light vinaigrette dressing
P350.00
Soup
Miso Clam Soup
Miso based soup broth with fresh Manila clams and Japanese wakame.
P220.00
Japanese Mushroom Consomme
A flavorful broth of assorted mushrooms.
P260.00
Small Plates
Ebi Tempura Hand Roll
Mini Black Tiger Prawn Tempura w/ Nori and Sushi Rice
Serving:
2pcs: 200.00
Nori Ikura Tempura
Deep Fried Seaweed topped with Salmon Roe
Serving:
2pcs: 350.00
Camembert Tempura
Deep Fried Camembert Cheese served with Black Raspberry Jam
Serving:
6pcs: 550.00
Tamago Tempura Don
Soft Boiled Egg Tempura on top of rice
P120.00
Eggplant Prosciutto Tempura
Eggplant Tempura wrapped in Parma Ham
Serving:
2pcs: 175.00
Sizzling Mentaiko
Pollock Roe in Olive Oil and Garlic served with Ciabatta Bread
P650.00
Robata - Beef
Arabiki Sausage
Japanese beef sausage.
P145.00
Sukiyaki
Beef wrapped in leeks marinated in a sukiyaki sauce served with egg.
P280.00
Saikoro
Saikoro Beef Cubes
P150.00
Gyutan
Beef Tongue
P150.00
Robata - Chicken
Negima
Chicken thigh with onion leeks.
P100.00
Tebasaki
Chicken wings.
P120.00
Tsukune
Ground chicken meat balls.
P100.00
Yakitori
Chicken thigh.
P100.00
Robata - Pork
Enoki Bacon
Enoki mushrooms wrapped with thinly sliced pork belly.
P110.00
Butabara
Pork belly.
P110.00
Aspara Bacon
Asparagus wrapped with thinly sliced pork belly
P110.00
Robata - Vegetable
3 Kinds Mushroom
Shitake, shimeji, enoki
P180.00
Assorted Vegetables
Young okra, pearl onions, whole garlic
P250.00
Robata - Seafood
Salmon Belly
Grilled salmon belly
P280.00
Scallop & Uni
Grilled Scallop
P450.00
Mixed Robata Platter
5 kinds
Choice of 1 per category
P1,200.00
10 kinds
Choice of 2 per category
P2,200.00
Sashimi - Local
Maguro
Tuna
P400.00
Tai
Sea bream
P400.00
Uni
Sea urchin
P450.00
Ika
Squid
P220.00
Ebi
Prawn
P250.00
Tamago
Egg
P210.00
Geso
Squid tentacles with yuzu miso paste
P250.00
Negi Toro
Chopped tuna with leeks.
P420.00
Spicy Tuna
Chopped tuna in spicy Japanese mayonnaise mixture.
P420.00
Spicy Salmon
Chopped norwegian salmon in spicy japanese mayonnaise mixture.
P480.00
Tai Usuzukuri
Sea bream carpaccio served with a ponzu dipping sauce.
P1,100.00
Sashimi - Imported
Tako
Octopus
P280.00
Hamachi
Japanese yellowtail
P700.00
Shime Saba
Pickled Japanese mackerel
P380.00
Shake
Norwegian salmon
P450.00
Scallop
Japanese scallops
Serving:
4pcs: 1,100.00
Amaebi
Japanese sweet shrimp
Serving:
4pcs: 550.00
Hokkigai
Surf Clam
P430.00
Ikura
Japanese Salmon Roe
P1,100.00
Sashimi - Combination
3 kinds Chopped Sashimi
Negitoro, Spicy Tuna, Spicy Salmon
P700.00
Assorted Sashimi Platter
Servings:
5 kinds: 1,000.00
8 kinds: 1,800.00
12 kinds: 2,500.00
Nigiri Sushi - Local
Maguro
Tuna
P120.00
Tai
Sea bream
P150.00
Uni
Sea urchin
P120.00
Ika
Squid
P120.00
Ebi
Prawn
P120.00
Tamago
Egg
P80.00
Nigiri Sushi - Imported
Tako
Octopus
P110.00
Shake
Norwegian salmon
P150.00
Shime Saba
Pickled Japanese Mackerel
P110.00
Ikura
Japanese Salmon Roe
P280.00
Scallop
Japanese Scallops
P250.00
Amaebi
Japanese sweet shrimp
P180.00
Hamachi
Japanese yellowtail
P200.00
Unagi
Freshwater eel
P250.00
Nigiri Sushi - Combination
5 kinds
5 kinds Nigiri Sushi
P600.00
10 kinds
10 kinds Nigiri Sushi
P1,500.00
Aburi
Unagi
Freshwater eel
P480.00
Maguro
Tuna
P250.00
Shake
Salmon
P280.00
Tai
Sea Bream
P280.00
Scallop
Japanese scallops
P450.00
Hamachi
Yellowtail
P380.00
A5 Wagyu Aburi
Premium Japanese Beef
P500.00
Salmon Uni
Torched Salmon and Uni
P450.00
Salmon Ikura
Torched Salmon topped with Ikura
P450.00
Serving: 2pcs per order
Aburi - Combination
5 Kinds
5 kinds aburi.
P880.00
Maki
Tekka
Tuna
P350.00
Shake
Norwegian Salmon
P380.00
Uni
Sea Urchin
P400.00
Negi Toro
Chopped Tuna with Leeks.
P370.00
Spicy Salmon
Chopped Norwegian salmon in spicy Japanese mayonnaise mixture.
P420.00
Spicy Tuna
Chopped tuna in a spicy Japanese mayonnaise.
P400.00
California
Kani, Japanese cucumber, ripe mango.
P380.00
Kappa
Japanese Cucumber
P280.00
Temaki
Maguro
Tuna
P250.00
Shake
Salmon
P270.00
Ikura
Salmon roe
P800.00
Uni
Sea Urchin
P300.00
Hamachi
Yellowtail
P420.00
Negi Toro
Chopped tuna with spring onion.
P280.00
Spicy Salmon
Chopped Norwegian salmon in spicy Japanese mayonnaise mixture.
P290.00
Spicy Tuna
Chopped tuna in spicy Japanese mayonnaise mixture.
P280.00
California
Kani, Japanese cucumber, ripe mango.
P250.00
Kappa
Japanese Cucumber.
P180.00
Futomaki
Futomaki
Shrimp, crabstick, egg, cucumber, sweet gourd, pink codfish powder.
P750.00
Ginza Futomaki
Tuna, salmon, hamachi, shime saba, ika, uni.
P1,300.00
Shinjuku Futomaki
Prawn tempura, egg, and ripe mango, topped with a crunchy crabstick salad
P880.00
Sashimi Donburi
Kaisendon
Local sashimi on top of sushi rice.
P1,100.00
Chirashidon (Special)
Premium sashimi on top of sushi rice.
P2,000.00
Tekkadon
Maguro slices over sushi rice.
P500.00
Negitorodon
Chopped maguro with onion leeks over sushi rice.
P550.00
Uni Ikuradon
Uni and ikura over sushi rice.
P1,500.00
Shakedon
Norwegian salmon slices over sushi rice.
P800.00
Beef
Sukiyaki
Premium Japanese beef slices and vegetables cooked in a sweet soy sauce nabemono style.
Serving:
A5 Japanese Wagyu (100g): 1,500.00
Beef Teppanyaki
Premium beef steak seared on a misono grill. Served with grilled vegetables and teppanyaki sauce.
Serving:
A5 Japanese Wagyu (200g): 5,800.00
Steak Wrapped Tofu
Pan fried thinly sliced USDA beef striploin wrapped around silken tofu cubes with teriyaki sauce
P520.00
Chicken
Chicken Teriyaki
Charcoal grilled chicken fillet with teriyaki sauce.
P380.00
Wakadori Kuwayaki
Deep fried chicken pieces tossed in a light soy garlic sauce.
P380.00
Tori Karaage
Japanese style fried chicken pieces.
P320.00
Chicken Teppanyaki
Chicken cooked on a misono grill.
P380.00
Pork
Tonkatsu Iberico
Deep fried Black Iberian pig pork cutlet coated in Japanese Bread Crumbs
P800.00
Seafood - Shake
Kabuto Yaki/Kabutoni
A choice of grilled salmon head or simmered salmon head in a sweet ginger soy sauce
P450.00
Teppanyaki
Seared norwegian salmon fillet cooked on a misono grill. Served medium rare with stir fried vegetables
P650.00
Unagi Kabayaki
Japanese grilled eel with teriyaki sauce
P1,400.00
Hamachi Kama
Grilled Japanese yellow tail collar
P700.00/100g
Seafood - Gindara
Japanese Black Cod
Choices:
Teriyaki (Grilled Japanese black cod with teriyaki sauce): 850.00
Uni (Pan fried Japanese black cod cooked in a rich uni sauce): 850.00
Saba Shioyaki
Grilled mackerel fillet.
P480.00
Hokke Shioyaki
Grilled Japanese Okhotsk Atka mackerel.
P950.00
Maguro Teppanyaki
Seared tuna steak cooked on a misono grill. Served medium rare.
P650.00
Mixed Seafood Teppanyaki
Salmon, Prawn, Scallop, Oysters, Squid
P1,500.00
Seafood - Oysters
Fresh Japanese Oysters
(Fresh Flown Oysters from Sanriku Japan) Freshly shucked on the half shell
Serving:
3pcs: 880.00
Japanese Kaki Motoyaki
(Fresh Flown Oysters from Sanriku Japan) Torched sanriku oysters with miso mayo
Serving:
3pcs: 880.00
Nihon Kaki Motoyaki
Torched Japanese oysters with miso mayo
Serving:
3pcs: 480.00
Nihon Kaki Furai
Deep fried Hiroshima oysters
Serving:
5pcs: 680.00
Tempura - Seafood
Ebi Tempura
Black tiger prawns.
Serving:
5pcs: 950.00
Tempura Moriawase
Black tiger prawns, asohos (Japanese whiting), squid, eggplant, okra, sweet potato.
P750.00
Tempura - Vegetables
Yasai Tempura
Eggplant, okra, sweet potato, onion, mushrooms, lotus root.
P450.00
Ebi Yasai Kakiage
Mixed vegetable tower with tiger prawn pieces.
P500.00
Assorted Mushroom Tempura
Enoki, shitake, shimeji mushrooms.
P650.00
Vegetables
Yasai Itame
Stir fried vegetables.
P350.00
Mushroom Foilyaki
Assorted mushrooms cooked in foil.
P280.00
Tofu Teppanyaki
Sliced tofu cooked in a misono grill served with mushroom and asparagus
P320.00
Noodles - Soba
Hiyashi Cha Soba
Cold green tea noodles.
P380.00
Hiyashi Ten Zaru Soba
Cold buckwheat noodles with prawn tempura on the side.
P550.00
Tempura Soba
Hot buckwheat noodles wirh prawn tempura.
P650.00
Minatoya Soba
Cold buckwheat noodles with beef and onion leeks served with a special cold sauce.
P600.00
Noodles - Udon
Nabeyaki Udon
Tender udon noodle served in savory dashi soup, topped with chicken, carrots, shrimp tempura, kamaboko, and mushrooms
P680.00
Ginza Sumiyaki Udon
Japanese charcoal noodles stir fried with mentaiko and tobiko topped with an assortment of seafood.
P850.00
Gyuniku Inaniwa Udon
Sliced USDA beef with inaniwa udon noodles and a light broth.
P550.00
Tempura Udon
Prawn tempura in wheat noodle.
P600.00
Yakiudon
Stir-fried udon noodles with assorted vegetables & meat.
P500.00
Curry
Beef Curry
USDA beef slices with curry sauce served with japanese rice.
P550.00
Gyutan Curry
USDA beef tongue cut into cubes served with curry sauce and Japanese rice.
P550.00
Katsu Curry
Breaded pork cutlet served with curry sauce and Japanese rice.
P500.00
Tori Katsu Curry
Breaded chicken cutlet served with curry sauce and Japanese rice.
P480.00
Tofu Curry
Breaded tofu served with Japanese Curry
P500.00
Rice
Gohan
Premium Japanese steamed rice.
P120.00
Yakimeshi
Japanese fried rice.
P250.00
Stone Pot Garlic Rice
Japanese garlic rice cooked in a stone pot, with a choice of beef, shrimp or vegetables as toppings
P450.00
Donburi - Seafood
Tendon
Tempura moriawase on rice drizzled with special teriyaki reduction.
P750.00
Unadon
Grilled japanese eel with teriyaki sauce over rice.
P1,500.00
Donburi - Beef
Gyudon
Thinly sliced USDA beef, onions, and scallions simmered in a savory sweet sauce with egg over rice.
P850.00
Wagyu Shiitake
Thinly sliced A5 Wagyu beef served with mushroom sauce topped with onion strings
P850.00
Donburi - Chicken
Oyakodon
Chicken, eggs, and scallions on rice.
P500.00
Tori Katsudon
Deep fried chicken cutlet on rice.
P450.00
Donburi - Pork
Katsudon
Deep fried premium pork cutlet and eggs on rice.
P650.00
Butadon
Grilled pork belly slices with a sweet spicy sauce on rice.
P550.00
Vegetarian - Appetizers
Cauliflower Motoyaki
Torched cauliflower with miso mayo
Serving:
4pcs: 350.00
Aspara Furai
Deep fried Asparagus
Serving:
8pcs: 250.00
Tamago Yaki
Tofu, spinach, and egg
Serving:
8pcs: 350.00
Vegetarian - Robata
3 Kinds Mushroom
Shitake, shimeji, enoki
P180.00
Assorted Vegetables
Young okra, Pearl Onions, Whole Garlic
P250.00
Vegetarian - Nigiri Sushi
Serving: 2pcs per order
Edamame
Green Soybean
P200.00
Mango
P200.00
Okura
P200.00
Aka Piman
Red Bell Pepper
P200.00
Midori Piman
Green Bell Pepper
P200.00
Assorted Vegetable Nigiri
Soybean, Ripe Mango, Okra, Red bell pepper & Green bell pepper
Serving:
5pcs: 450.00
Vegetarian - Sashimi
Hiyayako
Chilled tofu topped with bonito flakes
P350.00
Spicy Tofu
Chopped tofu in a spicy Japanese mayonnaise mixture
P420.00
Vegetarian - Maki
Kappa
Japanese Cucumber
P280.00
Aka Piman
Roasted red bell pepper roll with chuka wakame
P550.00
Spicy Tofu
Chopped tofu in a spicy Japanese mayonnaise mixture roll
P450.00
Vegetarian - Mains
Assorted Mushroom Tempura
Enoki, shitake, shimeji mushrooms
P650.00
Yasai Itame
Stir fried vegetables
P350.00
Mushroom Foilyaki
Assorted mushrooms cooked in foil
P280.00
Tofu Teppanyaki
Sliced Tofu Cooked In A Misono Grill Served with Mushroom and Asparagus
P320.00
Yasai Tempura
Eggplant, okra, sweet potato, Onion, mushrooms, lotus root
P450.00
Ebi Yasai Kakiage
Mixed vegetable tower with Tiger prawn pieces
P500.00
Tofu Curry
Breaded tofu served with Japanese Curry
P500.00
Nasu Dengaku
Sliced eggplant brushed with a sweet savory miso sauce
P450.00
Nasu Katsu
Deep fried eggplant cutlet coated in Japanese bread crumbs
P500.00
Vegetarian - Rice & Noodles
Vegetable Stone Pot Garlic Rice
Japanese garlic rice cooked in a stone pot
P450.00
Somen Chuka
Cold somen noodles served with assorted vegetables
P550.00
Weekday Lunch Sets
Monday-Friday 11AM-2:30PM
Ginza Teishoku
Chef's daily special
P800.00
Grilled Fish Teishoku
Today's grilled fish special
P980.00
Sashimi Teishoku
Sashimi & Maki Assortment
P1,200.00
Wakadori Kuwayaki Teishoku
Deep fried chicken pieces tossed in a light soy garlic sauce
P980.00
Tempura Teishoku
Prawn, fish, and vegetable tempura
P980.00
Yakiniku Teishoku
Grilled USDA ribeye with special sauce
P980.00
Tonkatsu Teishoku
Breaded USDA pork cutlet
P980.00
Ginza Vegetarian Teishoku
Our chef's creative take on japanese dishes using vegetables
P800.00
All lunch sets come with appetizer, soup, salad, and dessert
Prices are subject to change without prior notice.