Gelato by Chef Miko
Menu
Gelato
Servings
Choices:
Small: 175.00
Medium: 280.00
Large: 330.00
Original Basque Burnt Cheesecake
Bukidnon Milk + Baked Spanish Cheesecake
Skramble
Valrhona Strawberry Inspiration + Choc Sauce + Mallows
Calamansi
Philippine Lime. Philippine Lime Curd + Meringue
Coconut Mascarpone Amarena Cherry
Fabbri Cherries + Coconut Milk + Mascarpone
New York Cheesecake Cookie Dough
Bukidnon Milk + Sour Cream + Cheesecake + Choc Chip Cookies
Valrhona Chocolate Crinkle
Bukidnon Milk + 70% Guanajo Cocoa Cookies
Valrhona Passionfruit Inspiration and Raspberry
Bukidnon Milk + Raspberry + Passion Fruit Pulp
Roasted Pistachio
Bukidnon Milk + Iranian Pistachio Paste
Ube Basque Burnt Cheesecake
Bukidnon Milk + Baked Spanish Cheesecake + Ube Halaya
Prices are subject to change without prior notice.