Gallery by Chele
Menu
Tasting Menus
"The Tasting Menu offers the best selection from our journeys. We require that tables order the same menu for the ultimate dining experience." (The experience will take about 2 to 4 hours to complete.)
Six Courses
A curated experience
P4,800.00 Per Head
Add-Ons:
Cocktail Pairing: 1,500.00
Wine Pairing: 2,500.00
Non-Alcoholic Pairing: 1,000.00
Bites:
Welcome
Garden
Travels
Heritage
Sea
The Journey:
Cacao Ceviche (Grouper - Corn - Kamote)
Citrus Lobster (Beurre Blanc - Green Papaya - Celery)
Belly Inasal (Tuna - Chicharon - Pickles)
Pineapple Sponge (Dalandan - Dill - Granita)
Duck Cacao (Beetroot - Mole - Fried Rice)
Chocolate (Cardamom - Mousse - Nibs)
Tradition
Ten Courses
A full experience
P5,900.00 Per Head
Add-Ons:
Cocktail Pairing: 2,200.00
Wine Pairing: 3,300.00
Cocktail & Wine Pairing: 2,900.00
Non-Alcoholic Pairing: 1,400.00
Bites:
Welcome
Garden
Travels
Heritage
Spa
The Journey:
Cacao Ceviche (Grouper - Corn - Kamote)
Bikini Bottom (Crab - Coconut - Lemongrass)
Octopus Satay (Laksa - Mushrooms - Peanuts)
Pomfret (Sinantolan - Green Caviar - Coconut)
Citrus Lobster (Beurre Blanc - Green Papaya - Celery)
Belly Inasal (Tuna - Chicharron - Pickles)
Duck Cacao (Beetroot - Mole - Fried Rice)
Pineapple Sponge (Dalandan - Dill - Granita)
Wagyu BSTK (Japanese A5 Steak - Ube - Black Garlic)
Mucilage (Champagne - Sorbet - Ganache)
Chocolate (Cardamom - Mousse - Nibs)
Tradition
Vegetarian Tasting Menus
"The Tasting Menu offers the best selection from our journeys. We require that tables order the same menu for the ultimate dining experience." (The experience will take about 2 to 4 hours to complete.)
Six Courses
A curated experience
P2,700.00 Per Head
Add-Ons:
Cocktail Pairing: 1,500.00
Wine Pairing: 2,500.00
Non-Alcoholic Pairing: 1,000.00
Bites:
Welcome
Garden
Fresh
Home
Signature
The Journey:
Compressed Watermelon (Watermelon - Guava Sorbet - Vinegar)
Blossom (Banana Heart - Kefir - Kalingag Bark)
Charred Eggplant (Celery Puree - Kale - Beurre Blanc)
Mango Tonka (Pomelo - Kefir Yogurt - Crispy Tapioca)
Tinumok (Yuba - Mushroom - Jus)
Silken (Chocolate Mousse - Soya - Black Sesame)
Tradition
Ten Courses
A full experience
P3,500.00 Per Head
Add-Ons:
Cocktail Pairing: 2,200.00
Wine Pairing: 3,300.00
Cocktail & Wine Pairing: 2,900.00
Non-Alcoholic Pairing: 1,400.00
Bites:
Welcome
Graden
Fresh
Home
Signature
The Journey:
Compressed Watermelon (Watermelon - Guava Sorbet - Vinegar)
Blossom (Banana Heart - Kefir - Kalingag Bark)
Charred Eggplant (Celery Puree - Kale - Beurre Blanc)
Camalig (Coconut - Cotton Fruit - Smoked)
Hermosa (Jackfruit - Bilukaw - Okra Seeds)
Grilled Cauliflower (Cauliflower - Vegetable Jus - Pepino Melon)
Mango Tonka (Pomelo - Kefir Yogurt - Crispy Tapioca)
Tinumok (Yuba - Mushroom - Jus)
Tropicale (Fizzy Fruits - Pandan - Lime Zest)
Silken (Chocolate Mousse - Soya - Black Sesame)
Tradition
Ala Carte Sets
Set Menu 1
P2,900.00 Per Head
BITES:
Tomato Sinigang (Pork - Tamarind - Radish)
Salmon Trout Tartare (Ikura - Sesame - Crispy)
Kare-Kare Bonbon (Peanut Praline - Beef Cheeks - Bagoong Mayo)
Scallops Tart (Mango - Toyomansi - Garden Herbs Espuma)
STARTERS:
Cacao Ceviche (Grouper - Corn - Kamote)
Octopus Salad (Organic Greens - Pickles - Lime Dressing)
Pastrami Board (Artisanal Innovations)
MAINS:
Duck Fried Rice (Five Spices - Green Beans - Mushrooms)
Tunamansi (Belly - Heirloom Beetroot - Onion Tomato Emulsion
OR
Grilled Tenderloin (Ube Mashed Potato - Purple Cabbage - Beef Jus) A minimum of 2 people is required for this upgrade: +650.00
DESSERTS:
Chocolate (Cardamom - Mousse - Nibs)
Burnt Basque Cheesecake by Chele Gonzalez (Traditional Basque Country Style Cheesecake)
Set Menu 2
P3,900.00 Per Head
STARTERS:
Cacao Ceviche (Grouper - Corn - Kamote)
Octopus Salad (Organic Greens - Pickles - Lime Dressing)
Charcuterie Board (Artisanal Innovations)
MAINS:
Duck Fried Rice (Five Spices - Green Beans - Mushrooms)
Txuleton Steak Certified USDA Angus Rib Eye (All steaks come with ube mashed potato, tomato confit, mushrooms, & mixed of greens) A minimum of 2 people required for this main.
DESSERTS:
Chocolate (Cardamom - Mousse -Nibs)
Burnt Basque Cheesecake by Chele Gonzalez (Traditional Basque Country Style Cheesecake)
Prices are subject to change without prior notice.