Corner Tree Cafe
Menu
Starters
Corner Tree Starter Plate
Hummus, veg sticks, dukka and bread with extra virgin olive oil
P345.00
Spinach Feta Croquettes
Croquettes made with spinach, feta cheese, red rice, herbs, topped with mint yogurt, served with harrissa on the side
Servings:
3 pieces: 249.00
6 pieces: 445.00
Vegan Onion Rings
With our vegan mayo
P195.00
Hummus with Veg Sticks
Homemade hummus with carrot, cucumber, and singkamas (jicama) "on the rocks"
P245.00
Indian Cauliflower Fritters (Pakoras)
Golden brown fritters with mint chutney
P335.00
Old-Fashioned French Fries
With garlic mayo, vegan mayo available
P220.00
Squash Arancini Balls
Fried Sicilian rice balls coated with breadcrumbs, we stuffed ours with pumpkin
P280.00
Little Greek Spinach Filo Triangles
With spinach and feta cheese, served with a mint yoghurt sauce
Servings:
3 pieces: 265.00
6 pieces: 460.00
Vegetable Dumplings
Steamed dumplings with spinach, shittake, and singkamas
Serving:
5 pieces: 249.00
Crispy Veg Lumpias
Fried Filipino spring rolls with bean sprouts, green beans, sweet potato, and carrots with a garlicky coconut vinegar dipping sauce
Serving:
2 pieces: 180.00
Sweet Potato Fries
With house garlic mayo, house vegan mayo available
P260.00
Pappadum with Mango Chutney
A thin, crisp Indian wafer, made of lentil flour
P85.00
Soups
Tomato and Bread Soup
A healthy hearty soup made with organic tomatoes, brown bread and lots of EVOO
Servings:
Cup: 155.00
Bowl: 295.00
Spinach & Pechay Chowder
Pureed soup of dark leafy greens and potatoes with a dollop of organic yoghurt
Servings:
Cup: 155.00
Bowl: 295.00
Roasted Carrot Soup
A velvety soup with a hint of cumin
Servings:
Cup: 155.00
Bowl: 295.00
Lebanese Lentil Soup
A lemony lentil soup with spinach & tomatoes
Servings:
Cup: 155.00
Bowl: 295.00
Veg Laksa Soup
A tangy Singaporean inspired coconut soup
Serving:
Bowl: 340.00
Salads
CTC House Salad
Greens with cherry tomatoes, mangoes, onions, and toasted almonds with a citrus dressing
Servings:
Cup: 245.00
Sharing: 470.00
Mediterranean Salad
Organic tomatoes, cucumber, and greens with black olives, capers, roasted almond silvers with tahini yoghurt dressing; vegan option with a lemon dijon dressing
Servings:
Cup: 295.00
Sharing: 555.00
Caramelized Apple & Feta Salad
With toasted sunflower seeds, garlic croutons, organic greens, sprinkled with feta cheese, and an apple cider vinegar and coco nectar dressing; vegan feta cheese available
Servings:
Solo: 280.00
Sharing: 530.00
Quinoa Salad with Grilled Asparagus
Toasted sunflower seeds, greens and feta cheese with apple cider vinegar and coco nectar dress; vegan feta cheese available
Servings:
Solo: 345.00
Sharing: 630.00
Mains
Buddha Bowl
Chickpeas, broccoli, sweet potato, onions, spinach and kimchi over red rice or quinoa with a tahini dressing, sprinkled with nori strips and toasted sesame seeds
P425.00
Spinach & Mushroom Lasagna
Spinach, roasted red bell pepper, mushrooms and three cheeses make this dish one of our all-time favorites
P580.00
Swedish Style "Meatballs" and Mash
Ikea-inspired meatballs (made with cauli and cabbage) and mash with our vegan gravy and cranberry sauce
P380.00
Thai Veg Curry
Assorted vegetables cooked with coconut milk, with red rice
P380.00
Indian Platter
Lentil dhai, eggplant curry, biryani rice and pappadums with mango chutney
P410.00
Kare-Kareng Gulay
Traditional local stew with vegetables made with peanut sauce, served with red rice and a veg "bagoong"
P265.00
Veg Laing
A local dish made with taro leaves stewed in coconut milk (with a hint of red chili), served with red rice
P230.00
Arroz A La Cubana
Minced tofu, tomatoes, a few raisins, green olives, fried bananas, and a fried egg (optional) with red rice
P310.00
Pesto Pasta with Green Beans and Zucchini
Vegan pesto with penne pasta, grilled vegetables and toasted seeds; "Gluten free pasta available"
P350.00
Veg Bibimbap
Our version of the Korean one-pot dish with spinach, bean sprouts, carrots, zucchini and shiitake mushrooms + gochujang + our homemade kimchi; fried egg optional
P410.00
Vegan Nut Roast
2 slices of meat loaf with mashed potatoes, glazed carrots, grilled green beans & vegan gravy
P395.00
Oyster Mushroom Birria Tacos
Tasty vegan tacos with shredded oyster mushrooms and a mushroom consomme birria sauce
Servings:
3 pieces: 260.00
4 pieces: 305.00
Tofu Teriyaki Bowl
Strips of fried tofu, sauteed shiitake and asparagus served over red rice with a sauce you'll love, served with red rice
P410.00
Sandwiches
All come with a choice of onion rings, sweet potato fries, French fries or greens. Switch red rice to adlai: 80.00.
The Montreal Wrap
Our first wrap ever! and the sauce is amazing; with chickpeas, greens, carrots, tomatoes and corn in a wholewheat flour tortilla
P330.00
Grilled Asparagus Panino
Grilled aspargus in ciabatta bread with vegan pesto and cheese
Options:
Vegan Cheddar: 350.00
Gruyere Cheese: 460.00
Falafel Sandwich
A Middle Eastern favorite - fried chickpea patties in pita (pocket) bread with tomatoes, greens, onions with a mint yoghurt sauce (or vegan mayo)
P395.00
Vegan Panino with Raw Vegetables
Raw carrots, greens, cucumber, tomato, black olives, sprouts with hummus and vegan pesto in ciabatta bread
P395.00
Chickpea Salad Sandwich
Think chicken or tuna salad sandwich, same vibe; whole wheat bread, tomatoes & greens
P355.00
Baked Tofu Walnut Burger
A big veggie burger in a whole wheat bun with mint yoghurt sauce or vegan mayo
P495.00
Extras:
Australin Cheddar Cheese or Vegan Cheese: 55.00
Fried Egg: 45.00
Onion Rings: 90.00
Sides & Extras
Fried Bananas
P35.00
Cornbread
P40.00
Fried or Scrambled Egg
P45.00
Aussie Cheddar Cheese Slice or Vegan Cheddar
P60.00
Organic Red RIce
P60.00
Couscous
P60.00
Quinoa
Serving:
1 cup: 85.00
Adlai
Serving:
1 cup: 85.00
Kid's Menu
Spaghetti and Meatballs
"Meatballs" are made with cabbage and cauliflower
P250.00
"Meatloaf" with Gravy and Mash
2 slices of meatloaf loaded with gravy and mashed potatoes
P310.00
Buttered Pasta and Cheese
A simple dish mothers make, but in case you're too busy
P180.00
Chunky Monkeys
Whole wheat bread with house peanut butter and slices of banana sprinkled with sesame seeds and cocoa powder
P180.00
Baby Cappuccino
Serving:
2.7 oz: 80.00
Desserts
Salted Caramel Chocolate Torte
Another rich sinful one
Servings:
Slice: 220.00
Whole: 1,900.00
Banoffee Pie
A family recipe that always pleases
Servings:
Slice: 220.00
Whole: 1,650.00
Vegan Chocolate Pudding Ice Box Cake
An old-fashioned dessert with chocolate pudding, graham crackers and vegan whipped cream
Servings:
Slice: 160.00
Whole: 1,400.00
Vegan Chocolate Cake
Vegan, gluten free and sweetened with coco sugar = guiltfree!
Servings:
Slice: 220.00
Whole: 1,650.00
Vegan Carrot Cake
Servings:
Slice: 220.00
Whole: 1,650.00
Vegan Ice Cream by Alt Scoops
P165.00
Options:
Dark Chocolate
Cappuccino Crunch
Strawberry
Burnt Caramel
Chocolate Hazelnut
For whole cakes, we need at least 2 days advance notice.
Prices are subject to change without prior notice.