Bon Appetit
Menu
Bon! Brunch - The House Specials
Maple Fried Chicken and Waffles
Crisp waffles, organic maple syrup and buttermilk marinated fried chicken tenders
P425.00
Pancetta, Sausage, and Scrambled Eggs
Crisp Butter Toast, Seared Pancetta wrapped Sausage and Fluffy Scrambled Eggs
P495.00
Twice-Cooked Kurobuta Pork Adobo
Fork tender Kurobuta Pork Adobo, Garlic Rice, Eggs, Relish and Fruit Cup
P685.00
Beef Tapa
Classic Beef Tapa, Garlic Rice, Eggs, Relish and Fruit Cup
P565.00
Bon! Brunch - Egg Cookery
Classic Egg's Benedict
English Muffin, Freshly made Holandaise. Sauteed Smoked Bacon and Poached Eggs
P485.00
Egg's Florentine
English Muffin, Smoked Salmon, Spinach, and Holandaise
P525.00
Duck Hash
Slow braised shredded Duck Leg, Pommes Frites, Poached Egg, PickledJalapeno, Petite Greens
P495.00
Bon! Brunch - Pancakes and Toast
Coconut Pancakes
Moist Gluten Fre Coconut Pancakes, Blueberry Compote, and Organic Mapel Syrup
P495.00
Purple Yam French Toast
Clasic French Toast filed with Purple Yam, Caramelized Banana and Fruits
P365.00
Bon! Brunch - Breakfast Bowl
Shirataki Rice Vegetable Bowl
Yakimeshi Shirataki Rice, Oyster and Enoki Mushroom Tempura, Shiitake Teriyaki, Avocado, Honey Togarashi, Sesame Seeds
P495.00
Bon! Brunch - Breakfast Sides
Smoked Bacon
P125.00
Sweet Potato Fries
P115.00
Bon! Brunch - Bubbly by Chandon
1120 Bellini Strawberry
Servings:
Glass: 425.00
Free Flowing (per person): 1,500.00
1120 Bellini Peaches
Servings:
Glass: 385.00
Free Flowing (per person): 1,500.00
Mimosa
Servings:
Glass: 385.00
Free Flowing (per person): 1,500.00
Chandon Rose
Servings:
Glass: 385.00
Free Flowing (per person): 1,500.00
Chandon Garden Spritz
Servings:
Glass: 385.00
Free Flowing (per person): 1,500.00
Le STARTERS!
Fresh Shiitake Mushrooms Filo Rolls
Pine nuts, sweet apple cider puree, and fresh basil; plant-based and dairy-free
P575.00
Cote D'Azur Squash Blossoms
Fried blossoms, flaked free-range chicken, roasted tomato salsa and aioli; gluten-free
P595.00
Tuna and Shrimp Ceviche
Fresh tuna loin and shrimp lightly tossed in fresh kaffir lime and honey vinaigrette, mangoes, and coconut cream foam; gluten-free
P625.00
French Onion Soup
Caramelized onion soup with demiglace & gratinated cheese; gluten-free
P345.00
Salmon Mosaic
Sous vide nori-coated salmon, edamame, pistachio crumb, cucumber - served with green apple kaffir lime broth
P625.00
Bacon Shrimp Cabbage Chowder
Seafood base chowder with home cured bacon, fresh mushrooms, and freshwater shrimps served with crusty bread; dairy-free
P295.00
Vert for GREENS
Organic Kale with Broccoli & Edamame
organic kale, fresh broccoli, green apples, macha-laced vegan yoghurt dressing, edamame beans, and green grapes; plant-based, gluten-free and dairy-free
P495.00
Mesclun Salad with Smoked Shrimp
citrus dressing, fresh salad tomatoes, arugula, with mesclun and orange supremes; gluten-free and dairy-free
P625.00
Salad Nicoise
crisp romaine and mesclun salad with chunks of tuna, boiled potatoes in a dijon lemon dressing; gluten-free and dairy-free
P395.00
Octopus Salad with Black Lime Vinaigrette
slow-cooked octopus, mixed fruits and greens, mango gel, mango croutons, and black lime vinaigrette
P625.00
Tomato and Burrata Salad
House-made creamy burrata, salad tomatoes, basil pesto, arugula, honey balsamic, baguette tuille
P625.00
LE PORC
Kurobuta Pork Shumai
Steamed home-made kurobuta shumai, balsamic ginger dip
P575.00
Roasted Pork Ribs and Truffle Mushroom Sandwich
Rosemary garlic roast pork ribs, cheddar cheese, and pickled onions on a crusty bread
P695.00
Braised Barbecue Kurobuta Shank
Slow-braised kurobuto shank glazed with mesquite bourbon barbecue sauce, grilled corn, roasted vegetables, cream of corn dressing
P1,055.00
Crackling Pork Belly
8-hour slow roasted pork belly, cucumber relish, three types of dip, ginger chicken rice; gluten-free and dairy-free
P775.00
Grilled Bacon Cut Kurobuta Pork Belly
Marinated kurobuta pork belly, brown onion fried rice, fresh button mushrooms, and apple cider puree
P1,055.00
ENTRÉE, Sil vous plait!
Duck Leg Confit with Fig Madeira Demi-glace
Slow-cooked duck legs in duck fat, honey-glazed sweet potato, sweet potato and carrot puree, edamame, and roasted vegetables served with fig madeira demi-glace
P1,055.00
Bon Appetit Roast Organic Chicken
Bon appetit style roast organic chicken, signature gravy - served with freshly mashed potatoes and charred vegetables; gluten-free
P595.00
Poulet Galantine
Boneless roulade of organic chicken stuffed with spanish chorizo, homemade beef franks, organic eggs and olives, served with rice pilaf and vegetables; gluten-free
P525.00
Steak and Eggs
150g grilled angus beef, pepper demiglace, soft-boiled eggs, baked tomatoes, sweet potato fries; gluten-free
P1,150.00
Salmon Raclette
Fresh Norwegian salmon, creamed raclette cheese, potatoes with broccoli flower
P595.00
Lamb Biryani
Lamb stew, biryani rice, fresh yoghurt with roasted onions and tomatoes, mint, garlic and chili sauce; gluten-free, contains peanuts
P785.00
Grilled Seabass and Risotto
Grilled chilean seabass, roasted chive and cheese risotto with charred asparagus
P1,395.00
Shrimp Bottarga Ravioli
House-made shrimp ravioli, seafood beurre blanc, bottarga shavings
P695.00
Steak Poivre
Angus beef tenderloin medallion, creamed pepper butter sauce, truffle mash, and vegetable
P1,795.00
PASTA
Shirataki Noodle Pesto
Miracle pasta tossed on vegan cream cheese, pesto, pistachio crumb, button mushrooms, gluten-free bread
P525.00
Fresh Water Shrimp and Crab
Reduced seafood and clam stock, fresh water shrimps and crab meat, olive oil in spaghetti pasta
P635.00
Filipine Crab Fat
Classic crab fat (aligue) sauce and garlic tossed in spaghetti pasta
P475.00
Mushroom Alfredo
Classic alfredo sauce, parmigiano reggiano, gruyere and mozzarella cheese, fresh button mushrooms
P575.00
Cacio e Pepe
Bucatini pasta, classic Italian cheese and pepper pasta - grana padano and fresh cracked pepper
P525.00
Beef Ragu Bolognese
Our version of rick beef ragu cooked in tomato concasse, fresh basil and parmigiano reggiano
P695.00
Can be replaced with gluten-free pasta: +50.00
Les SANDWICHES
Spiced Enoki and Vegan Cheese Toast
Spiced fresh white beech mushroom with vegan garlic cheese spread, pine nuts and fresh arugula on a gluten-free toast; plant-based, gluten-free, dairy-free, contains peanuts
P625.00
Croque Monsieur A La Mode
Gruyere cheese, emmental cheese, mozzarella cheese, smoked honey ham
P395.00
Fried Shrimp Sandwich
Deep fried milk toast stuffed with ground shrimp, sweet chili mayo, served with petite green salad
P425.00
Ratatouille Sandwich
Petite ratatouille on top of crusty bread, roasted pepper tomato sauce, vegan cream cheese, sweet potato fries
P395.00
SIDES
Charred Vegetables
P195.00
Sweet Potato Fries
P135.00
Classic Potato Fries
P135.00
Mashed Potatoes
P125.00
Crisp Potato Chips
P135.00
Parsley Rice Pilaf
P95.00
Dessert, Mon Amis?
Maman's Chocolate Cake
A yema fudge filling in between two layers of our homemade chocolate cake
P215.00 / 1,950.00
Dark Chocolate Cheesecakee
50% fine dark belgian chocolate in a dairy-free cheesecake. a must try! (plant-based, gluten-free, dairy-free, and soy-free)
P275.00 / 2,650.00
Gooey Cafeteria Chocolate Cake
A rich and decadent moist cake made with premium Belgian chocolate
P125.00 / 1,250.00
Blueberry Walnut Banana Bread
A bon bakery favorite (gluten-free, dairy-free, and no refined sugar)
P135.00
Crepe Samurai
A trip down memory lane with this 90's dessert-baked homemade crepe, creme patisserie and fresh mangoes
P375.00
Tres Leches Cupcake
Light and fluffy cupcakes soaked in a rich three milk mix
P120.00
Halo-Halo Supreme
Our take on the glorious halo-halo local dessert made in a bar
P155.00
Gluten-Free Brownie
A chewy and chocolaty brownie made with dark chocolate compound (gluten-free and no refined sugar)
P95.00
Ube Leche Flan Cake
Layered with ube sponge and leche flan and covered with ube crumbs
P125.00 / 1,250.00
Magenta Velvet Cupcake
Almond-cashew Italian meringue layered with raspbery coulis, bavarian mouse, & non-dairy cream in red velvet sponge cupcake
P120.00
Bon Bakery Bites
Toffee Almond Loaf
P90.00
Coconut Chocolate Dipped Macaroons
P65.00
Dulce de Leche Bar
P75.00
Lemon Square
P75.00
Cheese Bar
P85.00
Breads
Pain Au Chocolat
Using only 10% French Butter direct from France. Perfect with Coffee!
P155.00
French Baguette with Echire Butter and Wild Blueberry Organic Jam
A Classic Crunchy French Baguette Breakfast
P295.00
Beverages - Le Soda
Sodas
Choices:
Coke Regular: 95.00
Coke Zero: 95.00
Coke Light: 95.00
Sprite Regular: 95.00
Royal: 95.00
Canada Dry Ginger Ale: 115.00
Beverages - Le Jus de Fruit
Fresh Mango
P190.00
Freshly Squeezed Orange and Mint
P190.00
Beverages - Le Cafe
Fresh Brewed Coffee
P135.00
Espresso Shot
P125.00
Cafe Latte
P145.00
Cappuccino
P145.00
Beverages - Le Tea
Hot Tea
Featuring Teapigs (Hot Tea)
P110.00
Choices:
Pure Lemongrass (naturally caffeine-free)
Happy Uplifting Tea with Lemon Balm (naturally caffeine-free blend of turmeric, apple, and lemon balm)
Roiibos Creme Caramel (naturally caffeine-free)
Chai ( naturally caffeine-free, blend of cardamom, cinnamon, ginger, and vanilla)
Popcorn (naturally caffeine-free, blend of genmaicha (green tea) and toasted rice)
Superfruit (naturally caffeine-free, blend of hibiscus, elderberries, black currants, and blueberries)
Teas From The Greenhouse
Choices:
Fresh Tarragon: 135.00
Fresh Mint: 135.00
Beverages - Water
Bottled Water
Choices:
San Pellegrino Sparkling Water (500ml): 115.00
Hope In A Bottle: 65.00
Fiji: 195.00
WINES
Sparkling
Choices:
Chandon Delice, Argentina: 396.00 / 1,665.00
Chandon Garden Spritz: 385.00 / 2,200.00
Cava (Xarello/Macabeu/Parellada), Bohigas, Brut Reserva NV, Catalonia, Spain: 1,990.00
White
Choices:
Bohigas Xarello: 330.00 / 1,650.00
Chenin Blanc, Beaumont, 2020 Bot River, South Africa: 344.00 / 1,720.00
Rose
Choices:
Whispering Angel: 2,280.00
Montes Cherub: 360.00 / 1,800.00
Red
Choices:
Pinot Noir, Villard, Expresion Reserve, 2018, Casablanca Valley, Chile: 394.00 / 1,970.00
Glenelly Glass Collection Cabernet Sauvignon: 350.00 / 1,750.00
Prices are subject to change without prior notice.