Bolero
Menu
Starters
Creamy Tomato Salad
sweet tomatoes, cucumber and sweet and sour foam.
P550.00
Skipjack Tuna, Ajoblanco, grapes
part grilled skipjack, chilled almond cream and grapes.
P690.00
Shrimp Tartar, green Gazpacho
marinated shrimp, cucumber soup and radish.
P590.00
Charred Fish Crudo, Citrus
raw mahi mahi sashimi, marinated with citrus.
P690.00
Chilled Pork Dumplings, Moorish Tomato Dressing
homemade pork dumplings in smoked spicy tomato sauce.
P690.00
Chawanmushi, Pork Stew, Tofu
steamed Pedro Ximenez wine custard, pork and fried tofu.
P560.00
Changurro Crab Creamy Omelette
foamy egg omelette, crab, tomato and green bell peppers.
P890.00
Roasted Eggplant, Sour Cream, Boquerones
homemade sour cream and cured anchovies.
P690.00
Bolero Salad
mixed greens, grilled tuna, potatoes, onions, tomato, olives.
P920.00
Snacks
Parmesan Cookies
homemade salty cheese cookies.
P320.00
Chicken Paté, Sweet Madeleines, Pickles
chicken liver pate, cucumber, sweet madeleines.
P380.00
Cheese Doughnuts, Lime salt
salty doughnut filled with a mix of five different cheeses.
P440.00
Iberico Stew Croquettes
rich iberico stew, crunch panko and tamarind ketchup.
P690.00
Grilled Chicken Wings, Lemon, Curry
slow roasted chicken wings, curry mayonnaise.
P690.00
Beef Empanadas
homemade smoked ribeye empanada.
P620.00
Coal Roasted Umami Cabbage
vegan roasted cabbage with spicy vegan bolognese.
P560.00
Ricotta, Green Onion Waffle
creamy ricotta, green onion egg waffle, lemon and mint.
P650.00
Lamb Tsukune Lebanese Style
spicy lamb skewers, tzatziki and homemade flatbread.
P360.00
Signature Potato Fries
crispy confit potato millefeuille with parmesan.
P590.00
Rice and Pasta
Spaghettini, Creamy Miso, Mushrooms
smoked curry miso sauce and a variety of sauté mushrooms.
P990.00
Black creamy rice, squid, charred greens
creamy rice, grilled squid and roasted green vegetables.
P1,280.00
Black Tiger Prawn, Calamarata Nduja
whole grilled tiger prawn with spicy shrimp and nduja sauce.
P2,390.00
Meat
Chicken Milanese, Lemon Meuniere
breaded chicken leg with noisette butter, greens.
P920.00
Duck, Meatballs, Satay Jus
grilled duck breast, shrimp and pork meatball, satay jus.
P2,490.00
Whole grilled Chicken, Creamy Pumpkin
spicy marinated grilled chicken with a Dijon pumpkin puree.
P1,380.00
Grilled Beef Skirt
grilled skirt with roasted zucchini and chermoula.
Serving:
280gr: 2,680.00
Iberian Pork Chop
grilled pork chop, cabagge and mushrooms toffee.
Serving:
300gr: 2,980.00
U.S Beef Ribeye
charcoal grilled premium ribeye, "cafe de paris" sauce, crunchy potato puree.
Serving:
450gr: 5,410.00
Iberian Pluma Taco Feast
slow cooked iberian pork pluma, burnt vegetable sauce and homemade taco bread.
P4,320.00
Seafoods
Spanish Mackerel
grilled mackerel, chermoula Lentills, boullabaise laksa.
P1,590.00
Mahi-Mahi
grilled mahi-mahi, grape and orange salad, calamansi beurre blanc sauce.
P1,380.00
Tuna Steak
part grilled yellow fin tuna with putanesca sauce and fried capers.
Serving:
300gr: 1,580.00
Sides
Signature Potato Fries
crispy confit potatoes millefeuille with parmesan.
P590.00
Roasted Green Vegetables, Romesco Sauce
grilled bok choy, bróccoli, chilis, beans with romesco sauce.
P660.00
Cheese Grilled Rigatoni, Mornay Sauce
our version of grilled Mac and cheese.
P660.00
Green Salad
mix of greens, carrots and cucumbers.
P360.00
Garlic Rice
rice with confit garlic.
P160.00
Plain Rice
comfort steamed rice.
P160.00
Additionals
Flat Breads
P200.00
Croquettes
P290.00
Empanada
Serving:
1pc: 200.00
Waffle
P180.00
Madeleines
P150.00
Desserts
Lime, White Chocolate and Merengue
lime curd, white chocolate cream and spiced merengue.
P520.00
Award-Winning Spain Cheesecake
blue cheese and runny texture.
P560.00
Chocolate Fondant
hot 55% chocolate lava cake with ice cream.
P450.00
Coco Flan
cocojam flan with mascarpone chantilly.
P360.00
Prices are in philippine peso, inclusive of 12% VAT and subject to 10% service charge
Prices are subject to change without prior notice.