Black Pearl Oyster Bar
Menu
Appetizers
Crystal Bay Aklan Oysters
Fried or baked with choice of toppings and choice of cocktail sauce
Servings:
1/2 dozen: 550.00
Dozen: 995.00
Choice of Toppings:
Rockefeller
Mornay
Chinese
Natural
Choice of Cocktail Sauce:
Mignonette
Lemon Wedge
Add-On:
Mix & Match: 50.00
Baked Scallops
Cheese, Red Bell Peppers, Salame, and Onions Creamy Topping
Servings:
1/2 Dozen: 550.00
Dozen: 995.00
Shiitake Mushroom Cappuccino Soup
P250.00
Asian Shrimp Bisque
P350.00
Caprese Con Burrata
P695.00
Baked Brie
Serving:
Good for Sharing: 695.00
"Shaka" Poke Bowl
Choice of Spicy Tuna or with Ogo Seaweed, Onions, Shoyu and Sesame Oil
P675.00
Choice:
With Furikake Hot Rice: 750.00
Ahi Katsu
White Wine, Garlic and Butter Sauce
P750.00
Black Chilean Mussels
Choice of Olive Oil, Garlic and White Wine Sauce or Light Pomodoro Sauce
P695.00
Escargot
Six Pieces Baked in Garlic, Shallots and Lemon Butter
P695.00
Hokkaido Scallop
One Large, Pan Seared Scallop
P450.00
Black Angus Carpaccio
With Olive Oil, Arugula, Shiitake and Shaved Parmeggiano
P1,350.00
Foie Gras Santo
With Orange, Mango, Vino Santo and Coitreau
P1,595.00
Tomato and Mozzarella Bruschetta
On Garlic Focaccia Bread
P90.00
Smoked Salmon Bruschetta
On Focaccia Bread with Red Onions and Lettuce
P110.00
Salads
Organic House Salad
Servings:
Small: 250.00
Large: 350.00
Add-On:
Grilled Chicken Breast: 200.00
Caesar Salad with Bacon
Servings:
Small: 295.00
Large: 395.00
Add-On:
Grilled Chicken Breast: 200.00
Main Courses
Your choice of house salad, mashed potato, vegetables of the day, risotto amatriciana, white rice, waffle fries or onion rings.
Certified Angus Ribeye
Serving:
350gr.: 2,700.00
Certified Angus Tenderloin
Serving:
180gr.: 2,650.00
Certified Angus Tomahawk
Serving:
630gr.: 4,950.00
SRF Gold Wagyu Ribcap
Serving:
100gr.: 1,950.00
Add-On:
1pc of Maine Lobster: 1,300.00
SRF Gold Wagyu Ribeye
Serving:
100gr.: 1,950.00
Add-On:
1pc of Maine Lobster: 1,300.00
SRF Gold Wagyu Tenderloin
Serving:
100gr.: 1,950.00
Add-On:
1pc of Maine Lobster: 1,300.00
Two Maine Lobster Tails
P2,800.00
Lamb Chop Scottaditi
Sweet vermouth reduction, roasted garlic and shiitake mushrooms
P2,950.00
Veal Tenderloin
Choice of piccata, marsala or francaise sauce
P1,250.00
Ossobuco Alla Milanese
Veal shank in vegetable, tomato and gremolada sauce
P1,500.00
Chilean Seabass
With sicilian pesto and macadamia nuts
P2,300.00
Shrimp Scampi
Jumbo prawns in garlic butter
P1,100.00
Truffled Grilled Salmon
P750.00
Cajun Tuna Steak Cooked Medium Rare with Lemon Butter
P850.00
Cath of The Day
Market price
Chicken Parmigiana
P550.00
Chicken Milanese
Chicken breast breaded and pan fried in butter
P495.00
Pork Chop Saltimbocca
Pan fried with butter ans sage. Topped with prosciutto and scamorza
P695.00
Brazilian Beef Tenderloin Tournedos
With black peppercorn sauce
Serving:
250gr.: 975.00
Black Pearl Specialties & Sandwiches
Handcrafted Wagyu Burgers with Lettuce and Tomato on a Toasted Milk Bun and Choice of Waffle Fries or Onion Rings.
The Classic Wagyu Burger
P550.00
The 300
300gr. Wagyu patty, double cheddar cheese, special sauce and fried onion rings on the burger
P550.00
"Ono" Lamb Burger
With gorgonzola, lettuce and tomato
P595.00
Spicy Chicken Burger
Fried chicken thigh with lettuce and tomato
P550.00
Smoked Turkey Hoagie
With cranberry sauce, provolone, lettuce, tomato and choice of either Italian dressing or mayo and mustard
P695.00
Philly Cheese Steak
Beef tenderloin, caramelized onions, red bell peppers and provolone cheese or cheddar on a toasted hoagie
P650.00
Spicy Chicken Wings
With Black Pearl hot sauce, ranch or blue cheese dipping sauce
P495.00
Black Pearl's Fried Rice with Volcano Omelet
With smoked bacon, portugese sausage, onion, garlic, ginger, oyster sauce, green onions, 3 egg volcano omelet with gravy
P550.00
Tenderloin Salpicao
with Shiitake Mushrooms and Furikake Rice
P895.00
"Broke The Mout" Loco Moco
Wagyu beef patty on rice & spam with caramelized onions, gravy and fried egg
P650.00
Add-Ons:
Choices:
Smoked Bacon: 50.00
Mint Jelly: 50.00
Cheddar Cheese: 50.00
Fried Egg: 30.00
Beets: 30.00
Gorgonzola: 50.00
Caramelized or Red Onions: FREE
Pickled Jalapenos: 30.00
Provolone: 50.00
Paste & Risotti
Bucatini with Lamb Shank
Lamb shank braised in tomato sauce for four hours
P1,250.00
Ragu di Mare
With lobster tail, prawn, mahi-mahi, scallops, black mussels and clams in a light pomodoro sauce
P1,300.00
Gnocchi Gorgonzola with Walnuts
P950.00
Duck Tortellini
With Prosciutto, shiitake, brandy and cream
P1,100.00
Linguine Al Promodoro with Prawns
P1,100.00
Spaghetti Talangka with Prawns
Talangka (crab fat), olive oil, garlic and 2 prawns
P1,100.00
Tagliatelle Alfredo with Truffles and Grilled Chicken
Grilled chicken breast and shiitake-cream sauce with black truffle
P850.00
Spinach & Shiitake Risotto with Salmon
P1,200.00
Saffron Risotto with Beef Tenderloin
Milanese risotto topped with grilled Brazilian tenderloin
P1,300.00
Choice:
With Angus Tenderloin: 3,100.00
Four Cheese Risotto with Mushroom & Prosciutto
P1,100.00
Extras
Waffle Fries
P200.00
Onion Rings
P200.00
Cheesy Waffle Fries
P350.00
White Rice
P60.00
Black Pearl Fried Rice
P195.00
Sweets
Sicilian Cannoli
One piece with choice of Belgian Chocolate Mousse or Ricotta Filling
P250.00
Chef Bong's Flourless Chocolate Cake
with Belgian chocolate ganache
P375.00
Add-On:
1 scoop of Vanilla ice-cream: 125.00
Affogato
Vanilla ice cream, espresso and frangelico
P350.00
Gelato di Pistacchio
P350.00
Prices are subject to change without prior notice.