Batala Bar
9.38 km away
Open now
Overview
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Menu
Updated Feb 10, 2025
Kinilaw na Isda
(Filipino Ceviche) Catch of the day, Vinegar, Calamansi, Coconut milk, Herb oil, red onions, garnished with fried onions and micro greens. Light, flavorful and zesty.
P360.00
Crispy Sisig
Batala's take on a beloved dish that originated from the culinary capital. Pork jowls, garlic, onions, chicharon, egg Savory and tangy.
P320.00
Wholesome Sisig
The same Sisig goodness but Plant based! Tofu, Red Onion, Calamansi, Cilantro, Mushroom Chicharon
P280.00
Streetfood Sampler
(Manila) Take a tour of Manila's steets with a delicious variety of streetfood Kwek-kwek" quail eggs in batter, Homemade fish balls and vegan tofu "Betamax". Served with a medley of dipping sauces; tangy sweet sauce, spiced vinegar and sweet & spicy sauce.
P240.00
Lumpia
Fried Filipino Spring Rolls, rice paper, carrots, onions, garlic, mung bean sprouts. Served with sweet & sour sauce
P230.00
Choices:
Pork
Fish
Vegan option:
Tofu