Balay Dako
Menu
Aperativos (Appetizers)
Lumpiang Sariwa
Fresh spring rolls filled with heart of coconut, shrimp and ground pork.
P245.00
Chicken Skin
Chicken skin cracklings.
P390.00
Tokwa't Baboy
Tofu and pork dressed with soy sauce, white cane vinegar and garlic.
P395.00
Chicharon Bulaklak
Deep-fried pork intestines.
P495.00
Lumpiang Pinirito
Fried spring rolls filled with heart of coconut, shrimp and ground pork.
P255.00
Vietnamese Inspired Spring Rolls
Filled with Fried Lumpia Shanghai, Nuoc Cham Dipping Sauce.
P450.00
Chicharon Baboy
Choices:
Pork Skin Cracklings (120g) 255.00
May Laman (150g) 270.00
Squid Flakes
Paper thin slices of air-dried squid.
P495.00
Kilaw Sugba
Vinegar-marinated Spanish mackerel with grilled pork belly.
P895.00
Calamares Fritos
Deep-fried squid rings, served with a spicy chili sauce.
P495.00
Gambas al Ajillo
Shrimps sautéed with olive oil, garlic, fresh chili and shiitake mushrooms.
P900.00
Sisig na Baboy
Chopped pork face garnished with onions and chilis, served on a hot cast iron platter.
P495.00
Sisig na Pusit
Grilled cubes of squid, mixed with housemade mayonnaise, garlic and onions, served on a hot cast iron platter.
P495.00
Kinilaw na Tanigue
Vinegar-marinated Spanish Mackerel
P820.00
Sopas (Soup)
Bulalo na Baka
Imported beef shanks, clear broth, Chinese cabbage, string bean and blackened onions.
Serving:
Good for 5-6 persons (1-1.2kg) 1,495.00
Kansi
An Illongo favorite often described as a cross between Sinigang and Bulalo. This family recipe uses beef brisket, pork leg, lemongrass, finger chilies, fresh langka and batuan.
Serving:
Good for 4-5 persons: 555.00
Kadyos, Baboy at Langka
Sautéed Bacolod beans flavored with pork belly and fresh jackfruit.
P520.00
Halaan sa Luya
Manila clams served in its broth with savory ginger and chili leaves.
Serving:
Good for 4-5 persons: 735.00
Sinigang ng Balay
Our housemade sour soup. With a selection of souring ingredients: sampalok, manggang hilaw, kamias, bayabas o batuan.
Serving:
Good for 4-5 persons.
Choices:
Kangkong, Okra, Saging na Saba, Kamote, Sitaw at Talong (Water spinach, okra, taro, white radish, plantains, sweet potato, string beans and eggplant) 455.00
Salmon sa Miso (Salmon with fermented soybean paste) 795.00
Salmon Head sa Miso: 675.00
Baboy (Pork) 675.00
Hipon (Shrimp) 1,100.00
Bangus (Milk Fish) 865.00
Pampano: 875.00
Seafood Paella
Seafood Paella
Available every weekend.
Serving:
Good for 2 to 3 persons: 900.00
Para sa Pamilya at mga Kaibigan
Set A
3 orders of Lumpiang Sariwa, 2 orders of Sinigang na Baboy, 2 orders of Ginataang Gulay of the Day, 2 orders of Bangus Ala Pobre, 2 orders of Kalderetang Tadyang ng Baka, 4 orders of Inasal Pecho/Paa, 10 orders of Steamed Rice. Comes with One round of Iced Tea & Dessert of the Day.
P7,900.00
Set B
2 orders of Sizzling Sisig na Pusit, 2 orders of Halaan sa Luya, 2 orders of Pinakbet, 1 order of Fried Chicken Whole, 2 orders of Paksiw na Bangus with Crispy Pork Neck, 10 orders of Pork Satay, 10 orders of Steamed Rice. Comes with One round of Iced Tea & Dessert of the Day.
P9,000.00
Set C
3 orders of Lumpiang Pinirito, 2 orders of Sinigang na Bangus, 2 orders of Kare-Kareng Gulay, 2 orders of Camaron Rebosado, 2 orders of Mechadong Kalitiran, 2 orders of Inihaw na Liempo, 4 orders of Inasal Pecho/Paa, 10 orders of Steamed Rice. Comes with One round of Iced Tea & Dessert of the Day.
P9,400.00
Set D
2 orders of Calamares Fritos, 2 orders of Fresh Kangkong Salad with Shrimp, 2 orders of Sinigang na Gulay, 2 orders of Sizzling Bulalo, 2 orders of Adobong Manok at Baboy, 2 orders of Ginisang Maanghang na Hipon, 4 orders of Inasal Pecho/Paa, 10 orders of Steamed Rice. Comes with One round of Iced Tea & Dessert of the Day.
P11,000.00
Set E
2 orders of Sizzling Sisig na Baboy, 2 orders of Bulalo, 2 orders of Ginataang Gulay of the Day, 2 orders of Inihaw na Boneless Bangus, 2 orders of Pata Tim, 4 orders of Inasal Pecho/Paa, 10 orders of Steamed Rice. Comes with One round of Iced Tea & Dessert of the Day.
P11,200.00
Set F
2 orders of Lechon Flakes, 2 orders of Sinigang na Hipon, 2 orders of Tortang Talong with Giniling na Baboy, 2 orders of Kare-Kare Klasik, 2 orders of Crispy Pata, 4 orders of Inasal Pecho/Paa, 2 orders of Inihaw na Pusit, 10 orders of Steamed Rice. Comes with One round of Iced Tea & Dessert of the Day.
P12,700.00
Serving: Set Menus for 10 persons.
Gulay ng Balay (Vegetables)
Ginataang Gulay ng Balay
A selection of vegetables stewed in coconut milk.
Choices:
Puso ng Saging (Heart of Banana tree) 320.00
Monggo (Local Mung beans) 320.00
Langka (Jackfruit) 335.00
Kalabasa (Local Squash) 320.00
Tangkay ng Kangkong at Sili (Water Spinach stems and chili) 335.00
Mga Ginisang Gulay ng Balay
A choice of stir-fried vegetable, flavored with garlic and onions.
Choices:
Ampalaya at Kabute (Stir-fried bitter gourd with beef and mushroom) 495.00
Talong (Stir-fried chili eggplant with Baguio beans and leeks) 325.00
Sitaw at Giniling na Baboy (Long beans flavored with ground pork) 325.00
Chicharo at Hipon (Snow peas and shrimp) 410.00
Pinakbet
Stewed local vegetables: Eggplant, tomatoes, okra, string beans and bitter melon flavored with a sauce of fermented shrimp. An Ilocano favorite.
P355.00
Laing na Gabi at Tokwa
Tofu wrapped in taro leaves and braised coconut milk.
P420.00
Kare-Kareng Gulay
Peanut purée stew of eggplant, string beans, heart of banana tree and Chinese cabbage.
P475.00
Ensaladas at Condimentos (Salads & Condiments)
Ensaladang Mangga at Kamatis
A salad of green mangoes and native tomatoes. Served with a fermented baby shrimp paste.
P330.00
Ensaladang Pipino
A salad of native cucumbers, dressed with white cane vinegar, garlic and crushed black peppercorns.
P220.00
Burong Hipon
Sauce of fermented rice and baby shrimp.
P75.00
Talong at Mustasa
Eggplant and Mustard leaves.
P105.00
Ensaladang Talong at Mangga
Grilled eggplant, green mangoes, tomatoes, salted egg and red onion, served with a fermented baby shrimp paste.
P325.00
Sariwang Kangkong
Fresh water spinach served with choice of shrimp, beef or fried pork intestines.
Choices:
Hipon (Shrimp): 360.00
Baka (Beef): 350.00
Chicharon Bulaklak (Fried Pork Intestines): 340.00
Atchara
Pickled green papaya.
P60.00
Blackened Onions
Our housemade blackened onions enhance the flavors of our dishes. Try it with our soups, stews, grilled items and even on rice.
P50.00
Lutong Espanyol - Pinoy
Spanish-Influenced Filipino Dishes
Callos
Beef tripe stew with pimiento, chickpeas and chorizo
P840.00
Mechadong Kalitiran
Fork tender beef in a rich tomato sauce
Serving:
Good for 2 to 3 persons: 745.00
Pastel de Lengua
Imported ox tongue casserole
P920.00
Bangus Ala Pobre
Pan-fried milkfish seasoned with crushed black peppercorn
Serving:
Good for 5 to 6 persons (1kg) 865.00
Kalderetang Kambing
Goat stew with tomatoes, potatoes and bell peppers
P915.00
Kalderetang Tadyang ng Baka
Beef rib stew with tomatoes, potatoes and bell peppers
P615.00
Tortang Talong with Giniling na Baboy
Egg-battered eggplant with ground pork
P430.00
Tortang Giniling na Baboy
Egg frittata flavored with ground pork
P495.00
Lutong Tsinoy
Filipino-Chinese Inspired Dishes
Pata Tim
Pork leg braised in soy sauce, pineapple juice, star anise and cinnamon
Serving:
Good for 4-5 persons: 1,140.00
Camaron
Deep-fried shrimp, served with a sweet and chili sauce
P595.00
Lumpiang Shanghai
Deep-fried spring rolls of ground pork, shrimp, finely-minced vegetables, served with a sweet chili sauce
P410.00
Bangus Shrimp Lumpia
Deep fried spring rolls of minced bangus and shrimp, with seasoned vinegar sauce
P460.00
Escabecheng Pla-Pla
Deep-fried Pla-Pla with a sweet and sour sauce
P625.00
Escabecheng Pampano
Deep-fried Pampano with a sweet and sour sauce
P735.00
Salt and Pepper Spareribs
Pork ribs are marinated, breaded and deep-fried before being tossed in fragrant peppers
P530.00
Pancit Canton
Stir-fried egg noodles, pork, squid balls, kikiam and pork liver
Serving:
Good for 3-4 persons: 540.00
Palabok
Rice noodles in a thick sauce flavoured with shrimp, smoked fish and topped with pork rind, peanuts, fried garlic and hard boiled egg
Serving:
Good for 3-4 persons: 650.00
Pancit ni Antonio
Stir-fried egg noodles, Chinese chorizo, shrimp, ground pork, egg and annatto oil
Serving:
Good for 3-4 persons: 625.00
Pancit Luglug
A combination of Egg and Vermicelli noodles in a savory Luglug sauce made from Shrimp, Crab, Tinapa and Squid. Topped with dried Hibi, Green Mango, Fresh
P750.00
Paborito ng Balay (House Favorites)
Chili Peppered Stir-fried Chicken & Pork
Chicken Breast, Gizzard and Heart with Pork Ears and Intestines.
P550.00
Crispy Pata
Deep-fried imported pork shank, brined overnight in salt, ginger, lemongrass and bay leaf.
Serving:
Good for 4-5 persons (800-900g) 1,380.00
Lechon Kawali
Imported pork belly brined overnight in salt, ginger, lemongrass and deep-fried.
Serving:
Good for 2-3 persons: 1,140.00
Batchoy
Our version of the Ilonggo classic. Thick egg noodles, pork meat and pork offal and a rich pork broth.
Servings:
Classic: 355.00
Special with Egg: 385.00
Add-on:
Puto: 70.00
Sizzling Bulalo na Baka
Braised imported beef smothered in a mushroom sauce and served on a sizzling cast iron platter.
Serving:
Good for 5-6 persons (1-1.2kg) 1,450.00
Kare-Kare Klasik
Ox tail, tripe and knuckles stewed in a peanut purée sauce with eggplant, okra, pechay, and string beans.
Serving:
Good for 4-5 persons: 1,060.00
Binagoongang Baboy
Pork belly stewed and sautéed in fermented shrimp paste.
P540.00
Dinuguan
Pork cheeks, snout and ears braised in pork blood, vinegar, dried kamias and chili.
P480.00
Lechon Manok
Marinated and roasted with lemongrass, batwan and spices.
Serving:
1.5kg: 840.00
Pritong Manok
Our house fried chicken, Filipino style.
Servings:
Whole: 840.00
Half: 480.00
Inigang Adobong Manok at Baboy
Chicken and pork braised in soy sauce, vinegar and garlic then panfried.
P720.00
Crispy Adobong Pitaw
Rice field birds cooked adobo style and fried. A Negrense delicacy.
P555.00
Bistek Tagalog
Beef tenderloin marinated in soy sauce and calamansi juice band sautéed with white onions.
P820.00
Bistek Atay ng Baka
Sautéed beef liver marinated in soy sauce, white onions and calamansi juice.
P430.00
Tortang Alimasag
A frittata of crab meat, leeks and eggs.
P940.00
Piniritong Sugpo at Sarsang Itlog na Pula
Deep-fried prawns served with a salted egg sauce.
P955.00
Sinuteng Pusit
Baby squid sautéed in olive oil, chili and garlic.
P745.00
Paksiw na Bangus at Crispy Batok ng Baboy
Milkfish braised in cane vinegar and ginger, served with deep-fried pork neck.
Serving:
Good for 5-6 persons (1kg) 1,080.00
Ginisang Maanghang na Hipon
Spicy stir-fried white shrimp.
P1,040.00
Halabos na Hipon
Steamed white shrimp seasoned with salt and pepper.
P805.00
Ginataang Sugpo
Prawns braised in coconut milk.
P940.00
Try our dishes with our housemade blackened onions.
Inasal
Grilled and Fried Dishes
Paa
Chicken leg quarter
P270.00
Pecho
Chicken breast
P270.00
Pakpak
Chicken wing quarter
P170.00
Isol ng Manok
Chicken butt
P160.00
Atay ng Manok
Chicken liver
P120.00
Baticolon ng Manok
Chicken Gizzard
P110.00
Pinirito (Fried Dishes)
Hito, Mustasa at Burong Hipon
Deep-fried catfish, mustard greens and a relish of fermented rice and shrimp.
P585.00
Binukadkad na Pla-Pla
Deep-fried and served with papaya ginger sauce.
P520.00
Tawilis
Fried freshwater sardines. A local delicacy.
P350.00
Fried Inasal
Our very own Fried Chicken Inasal.
P270.00
Choices:
Paa
Pecho
Inihaw (From the Grill)
Liempo
Grilled imported pork belly.
P470.00
Pork Barbeque
Marinated pork, grilled and skewered.
Serving:
Per Stick: 145.00
Satay
Grilled and glazed with a homemade peanut sauce.
Choices:
Pork: 145.00
Chicken: 120.00
Bangus
Grilled milkfish
Serving:
1kg: 865.00
Tiyan at Panga ng Tuna
Grilled tuna belly and head.
P925.00
Pusit
Grilled squid.
P830.00
Pampano
P675.00
Kanin (Rice Dishes)
Pinasingawang Kanin
Steamed rice.
Serving:
Single Order: 70.00
Sinangag sa Bawang
Garlic fried rice.
Serving:
Single Order: 85.00
Satay Rice
Fried rice with annatto oil.
P85.00
Pinakbet na Kanin
Fried rice mixed with stewed vegetables, flavored with fermented shrimp paste.
Serving:
Good for 4-5 persons: 520.00
Spring Duck
With Pineapple Sambal and Liver Rice.
P1,165.00
Pinakbet na Kanin at Lechon Kawali
Fried rice flavored with stewed vegetables and topped with deep-fried imported pork belly.
Serving:
Good for 4-5 persons: 1,680.00
Pinakbet na Kanin at Crispy Pata
Fried rice flavored with stewed vegetables and topped with imported pork leg.
Serving:
Good for 4-5 persons: 1,800.00
Tuyo at Kanin
Salted fish fried rice.
Serving:
Good for 4-5 persons: 505.00
Tinapa at Kanin
Smoked fish fried rice.
Serving:
Good for 4-5 persons: 575.00
Alimasag at Kanin
Crabmeat fried rice.
Serving:
Good for 4-5 persons: 790.00
Tintang Pusit na Kanin
Fried rice colored with black squid ink.
Serving:
Good for 4-5 persons: 475.00
Binagoongang Kanin at Manggang Hilaw
Fried rice flavored with fermented shrimp paste and topped with green mangoes.
Serving:
Good for 4-5 persons: 400.00
Kalkag at Kanin
Salted dried shrimp fried rice.
Serving:
Good for 4-5 persons: 405.00
Panghimagas (Desserts)
Discover old and new favorites now made more delicious with shaved Buko Ice!
Ube con Quezo
Ube Jam, Cheese, Milk, Nata de Coco, Leche Flan, Shaved Buko Ice and topped with a scoop of Housemade Ube Ice Cream.
P330.00
Halo-Halo de Leche
Sweetened Saba and Kamote with Milk, Yema, Leche Flan, shaved Buko Ice and topped with a scoop of Housemade Macapuno Ice cream and Crispy Pinipig.
P350.00
Banana con Leche
Sweetened Saba with Milk, Yema, Leche Flan and shaved Buko Ice.
P190.00
Halo-Halo Klasiko
A traditional dessert of sweetened Red and White Beans, Nata de Coco, Kaong, Ube Jam, Sweetened Banana, Water Chestnuts, Leche Flan, Milk, shaved Buko Ice, topped with scoops of Housemade Macapuno and Ube Ice Creams and Crispy Pinipig.
P400.00
Mais con Yelo
Sweet Corn Kernels with Milk, Leche Flan and shaved Buko Ice.
P215.00
Antonio's Housemade Sorbetes
P170.00
Flavors:
Avocado
Barako
Sugar-Free Barako
Chocnut
Cookies & Cream
Dark Chocolate
Langka
Lychee
Macapuno
Mango
Quezo
Taho
Ube
Ube Macapuno
Ube Quezo
Panna
Pineapple Coconut
Sweet Corn
Turon con Langka at Saging
A dessert spring roll filled with jackfruit and banana.
P240.00
Turon con Tikoy at Ube
A dessert spring roll filled with Chinese rice cake and purple yam paste.
P225.00
Bibingka
Homemade and traditionally prepared rice cake.
Choices:
Classic with Cheese: 170.00
Special with Fresh Buko and Salted Egg: 220.00
Buko Pie
Fresh young coconut cooked with cream, flavored with macapuno and baked in a flaky crust.
Servings:
Whole: 580.00
Slice: 120.00
Palitaw
Tender glutinous rice cakes rolled in grated coconut, served with muscovado sugar and sesame seeds.
P140.00
Maja Blanca
A coconut and corn pudding topped with caramelized coconut cream curds.
P110.00
Puto Bumbong
Rice cakes steamed in bamboo, topped with butter, grated coconut and muscovado sugar.
P140.00
Add-on:
Cheese: 35.00
Leche Flan
Flan of milk and egg yolks, topped with layer of soft caramel.
P205.00
Mango Sago con Leche
A dessert pudding of mango and tapioca pearls.
P195.00
Papaya Sago con Leche
A dessert pudding of papaya and tapioca pearls.
P180.00
Sari-Saring Prutas
Fresh fruit platter.
P325.00
Cold Beverages
Malamig na Inumin
Cold Beverages.
Sago at Gulaman
A refreshing beverage of brown sugar syrup, tapioca pearls and gelatin cubes.
P170.00
Ginumis
Layers of tapioca pearls, gelatin cubes and roasted rice flakes coupled with coconut milk, brown sugar syrup and shaved ice.
P190.00
Milk Shakes
P320.00
Choices:
Cookies & Cream
Panna
Chocolate
Avocado
Mango
Macapuno
Ube
Tablea Shake
Inspired by Pampanga’s Lola Nor’s. Drizzled with Tablea Sauce and topped with Chopped Peanuts.
P300.00
Fruit Juice Slushies
P230.00
Choices:
Dalandan
Sampalok
Calamansi
Manggang Hinog
Manggang Hilaw
Pakwan
Pinya
Litsiyas
Guyabano
Mangga at Sago: 280.00
Carafe (Good for 4-5 persons) 650.00
Iced Tea
Servings:
Regular: 115.00
Bottomless: 180.00
Carafe: 360.00
Softdrinks
P110.00
Choices:
Coke
Coke Zero
Coke Light
Sarsi
Sprite
Royal
San Miguel Beer
Choices:
Pale Pilsen: 120.00
Light: 120.00
Super Dry: 170.00
Premium: 170.00
San Pellegrino
Choices:
500ml: 250.00
250ml: 125.00
Bottled Water
Mineral Water
P60.00
Hot Beverages
Mainit na Inumin
Coffee Selection
Lavazza Arabica Robusta Blend
Choices:
Cafe Americano: 150.00
Cafe Espresso: 150.00
Cafe Cappuccino: 160.00
Cafe Latte: 160.00
Cafe Descafeinado (Decaffeinated Coffee) 160.00
Espresso Descafeinado (Decaffeinated Espresso) 160.00
Cafe Mocha: 160.00
Twinings
Assorted Teas
P95.00
Salabat
Ginger-Infused Tea
P70.00
Tsokolate De Batirol
Traditional Hot Chocolate prepared just how you remember
P200.00
Hot Calamansi
Serve in personal teapot
P230.00
Prices are subject to change without prior notice.